阿尔法酒店
Alpha Hotel
·Hotels
入住 12:00 PM / 退房 11:30 AM
快速退房花园快速入住/退房露台免费无线网络多语种员工全部设施 · 18 +
官方介绍
Located in Bouafle, 12 miles from Saint-Germain Golf Course, Alpha Hotel has accommodations with free WiFi and free private parking. The property is around 17 miles from Gardens of Versailles, 18 miles from Palace of Versailles and 20 miles from Palais des Congrès de Paris. The hotel has family rooms. At the hotel, the rooms are equipped with a desk, a flat-screen TV and a private bathroom. Arc de Triomphe is 21 miles from Alpha Hotel, while Eiffel Tower is 22 miles from the property. The nearest airport is Paris - Orly Airport, 34 miles from the accommodation.
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人间，私人浴室
1 × Double bed9 ㎡最多 2 人
1张双人床 面积：97平方英尺 网络 - 免费WiFi 娱乐设施 - 配备有线频道的平板电视 卫浴设施 - 独立卫生间，提供毛巾及淋浴设备 实用设施 - 办公桌 舒适体验 - 提供每日清洁服务及供暖 温馨提示 - 不提供婴儿床 禁烟房间
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酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房花园快速入住/退房露台免费无线网络多语种员工快速退房快速入住可提供早餐（需额外收费）安全停车场无烟物业无障碍通道到入口旅游/票务协助仅可通过楼梯到达上层无障碍停车位无障碍公共洗手间无障碍轮椅停靠车位免费自助停车
周
周边与地图
餐厅
1
L'Or Q'idée
Modern Cuisine · ★ Michelin
€€€€
Chef Naoëlle d'Hainaut chose this small side street at the foot of Pontoise Cathedral as the location for her first restaurant. The result is a real success, from the elegant decor (Scandinavian style, light colours, glass-fronted wine cellar, open kitchen) to the contemporary cuisine. One dish that lingers in the memory is the iced lobster with a concentrated jus, roasted quinoa, shiitake mushrooms and a beurre noisette foam. Each dish rolls out the same technical skill, harmony of flavours and refreshing honesty, underpinned by well-paced, relaxed and professional service from a young and ef
16.9km
2
À Table ! Chez Éric Léautey
Modern Cuisine
€€€
A meal at Eric Léautey’s joint is always a pleasure and, as you pause to read the menu in the small porch, your tastebuds will start to tingle in anticipation. The suggestions are deliberately down-to-earth and seasonal, like chunky country pâté en croûte with a meaty dressing and pickles. What’s not to like?
14.0km
3
Au Fulcosa
Traditional Cuisine
€€
Fulcosa, which means "fern" in Latin, refers to the plant that once carpeted the surrounding forests and (rightly) suggests that the young proprietors have a keen sense of history as well as flavour! In their warm "culinary bistro", they treat us to tasty seasonal cuisine in which tradition meets innovation, e.g. Cajun-style poultry, green beans, white turnips, girolles and fresh fig. Don’t miss the house signature – warm soufflé with a seasonal ingredient.
14.9km
4
Le Wauthier by Cagna
Modern Cuisine
€€€
Creamy risotto of girolles, velvety cream of truffled foie gras, braised escalopes of calf’s sweetbread, mousseline of celery and Albufera sauce… Food in the zeitgeist crafted from premium market-fresh ingredients: such is the promise of this inviting Saint Germain eatery that sports a smart bistro interior. Spot-on service.
15.8km
5
La Plancha
Modern Cuisine
€€
The polished culinary score of this modest establishment makes it well worth hunting out. The stripped-back, competent and a tad creative dishes are packed in striking flavours: e.g. flame-licked slices of monkfish with a wasabi foam or roast pollock with green peas, verbena and apricot. The textbook perfect profiteroles are wickedly addictive.
17.9km
6
Le Village Tomohiro
Creative
€€€
The engaging façade of this picturesque inn on a pretty lane of historic Marly hides a modern restaurant in the zeitgeist run by a Franco-Japanese couple. The chef crafts surgically precise creations, illustrated by his signature dish: gỏi cuốn of blue lobster and terrine of foie gras, confit of spring vegetables in olive oil and Aquitaine caviar.
18.0km
7
Le Tastevin
Classic Cuisine
€€€
At the edge of the park, this elegantly decorated mansion embodies a distinctly French "art of living"... and gives expression to its love of fine ingredients! Chef Denis Rivoire is of Italian origin and he certainly knows his stuff; he revisits the classics, adding a few Mediterranean touches. Good wine list.
18.1km
8
Le Point d'Origine
Modern Cuisine
€€€
Situated opposite the Abreuvoir – the ‘Watering Place’, framed by its famous sculpted horses, this old bourgeois abode is now home to a delicatessen, a wine shop and a restaurant, enthusiastically run by a dynamic team. The restaurant occupies a lovely conservatory with herringbone parquet flooring and an unrivalled view of the Abreuvoir. The chef crafts modern, well-polished dishes: organic œuf parfait, green lentils from Le Puy, smoked herring, parsley sauce and pickled shallots; confit of turbot in Mat-Khen pepper, braised fennel and citrus notes. A stroll in the park after your meal is jus
18.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。