阿尔卑斯酒店 Malakoff - 自然之家
Albhotel Malakoff - House of Nature
·Hotels
入住 03:00 PM / 退房 10:30 AM
提供折扣的场外停车费客人对当地生态系统和文化的教育家庭房行李寄存快速入住/退房保险箱全部设施 · 79 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.8
设施8.8
清洁8.8
环境8.8
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。


设
酒店设施 · 79
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费客人对当地生态系统和文化的教育家庭房行李寄存快速入住/退房保险箱传真/复印隔音房间残疾人士设施熨烫服务桑拿停车允许携带宠物露台私人登记入住/退房桌游/拼图接驳服务(额外收费)无过敏房间儿童餐公共交通票件户外家具宠物碗现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器客房在清洁后密封物业外的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置,以分隔员工和客人为客人提供面罩24小时安全服务送餐安全封闭安全警报酒店为客人提供的温度计钥匙卡访问现场体育赛事(播放)互联网接入日本庭园快速入住没有无障碍班车没有无障碍火车站班车外部停车场提供折扣费用炭火烧烤架洗漱用品散装分配器接待大厅安全停车场自助停车(额外收费)适合骑自行车的酒店现场购物沙滩伞快餐吧/熟食店雪地运动装备公共区域内的电视提供素食菜单选项可无障碍的火车站穿梭巴士无障碍接驳车葡萄酒发布活动免费有线互联网客人教育当地生态系统和文化附近有骑马活动提供晚餐(预约)应请求提供客房服务无烟房间餐厅客房服务旅游咨询台全馆禁烟无障碍通道
周
周边与地图
餐厅
1
Restaurant auf Schloss Filseck
Mediterranean Cuisine, Farm to table · ★ Michelin
€€€€
Not only is Schloss Filseck a museum, cultural centre and venue for events, it is also a hotspot for foodies! The decor is classic in style, incorporating modern touches, A wooden ceiling and quarry-stone walls add an old-fashioned, rustic charm to proceedings. There is also a wonderful terrace in the interior courtyard. Head chef Daniele Corona clearly draws much of his inspiration from Italy and elsewhere in the Mediterranean, creating highly ambitious and multi-faceted dishes such as "Toscana" (Chianina beef, rocket, bagnetto verde). In the evening, the fine dining set menu also comes in a
15.5km
2
Gourmetrestaurant "fine dining RS"
French Contemporary, Modern Cuisine · ★ Michelin
€€€€
The secluded, quiet location up here at Burg Staufeneck is wonderful, as is the view of Fils Valley. Head to the fine dining restaurant of Burghotel to drink it all in thanks to the large panoramic windows – with a bit of luck, you might even catch a stunning sunset! The dining space is tasteful and elegantly minimalist, the service charming and professional. In the kitchen, the torch has been passed on to the next generation: Markus Waibel (the restaurant's long-time head chef) and Dominik Holl (previously sous-chef) have taken over the reins from Rolf Straubinger and together now form the ne
17.8km
1
2
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。