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入住 02:00 PM / 退房 11:00 AM
提供折扣的场外停车费电动自行车充电站家庭房电梯行李寄存快速入住/退房全部设施 · 78 +
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华套房
2 × Twin bed55 ㎡最多 5 人
这间宽敞的套房设有一个客厅、两个独立的卧室以及一个配备浴缸和淋浴的浴室。套房配有隔音墙、平面电视（有线频道）、山景，此外，客人还可以享用巧克力。该单元设有四张床。
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套房
1 × Sofa bed40 ㎡最多 4 人
该套房设有一个独立的客厅、一个单独的卧室以及一间配有淋浴和吹风机的浴室。房间拥有隔音墙壁，提供舒适的休息区域、平板电视和有线频道，此外还为客人准备了巧克力。该套房可容纳四张床位，确保您在此的舒适体验。
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豪华双人房
2 × Twin bed27 ㎡最多 2 人
双床间配备衣柜、保险箱以及私人浴室，浴室内设有浴缸和吹风机。此双床间拥有隔音墙壁、休息区、带有有线频道的平面电视，并为客人提供巧克力。客房内设有两张床。
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设
酒店设施 · 78
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电动自行车充电站家庭房电梯行李寄存快速入住/退房保险箱传真/复印隔音房间残疾人士设施熨烫服务打包午餐停车允许携带宠物露台滑雪存储货币兑换共享休息室/电视区桌游/拼图礼宾服务儿童餐户外家具水果宠物碗现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁餐饮区保持社交距离物业外的闭路电视获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩安全警报酒店为客人提供的温度计客房服务移动应用程序酒吧巡游互联网接入日本庭园快速入住没有无障碍火车站班车电动自行车充电站外部停车场提供折扣费用泳池日光浴躺椅接待大厅现场潜水安全停车场现场购物沙滩伞滑雪电梯特权滑雪存储快餐吧/熟食店雪地运动装备现场艺术画廊机场运输 - 接送（附加费）公共区域内的电视机场交通 - 送客（附加费用）提供素食菜单选项可无障碍的火车站穿梭巴士葡萄酒发布活动免费有线互联网应请求提供客房服务无烟房间餐厅客房服务旅游咨询台全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Schlüssel - Nidbergstube
Classic Cuisine, Modern Cuisine · ★ Michelin
€€€€
A real institution in the canton of St Gallen. Since 1974, the Kalberer family name has been synonymous with exquisite fine dining. Son Roger has taken the reins and runs the kitchen in the same vein as his predecessors. The kitchen team showcase their ambition with a three- to seven-course set menu featuring dishes such as hand-dived scallop, kohlrabi and ceviche broth. There are also tempting à la carte options such as the pleasingly down-to-earth Hereford beef fillet strips with mustard cream sauce. Dishes brimming with robust flavours are complemented by a fabulous wine list including a de
1.7km
2
Sven Wassmer Memories
Creative, Farm to table · ★★★ Michelin
€€€€
Sven Wassmer's cooking is really quite something. He has no need for showmanship or technical gimmicks; instead he captivates diners with a uniqueness that is difficult to put into words. What arrives on your plate appears pleasingly pared down and elegantly simple, yet at the same time, it is replete with elaborate details that create balance and depth of flavour. The finest ingredients underscore his deep connection to Switzerland. Bold and rich in contrast, honest and accessible – this is the kind of cuisine that keeps you coming back for more! The set menu comes in 10, eight or six courses
7.1km
3
IGNIV by Andreas Caminada
Creative · ★★ Michelin
€€€€
Temporarily closed due to renovation work in the hotel. Expected reopening in December 2026.This stylish restaurant in a historical vaulted room inside the Grand Resort Bad Ragaz showcases a concept that was devised by none other than celebrated chef Andreas Caminada: an elaborate, creative "fine dining sharing experience". In keeping with the name (igniv is a Romansh word meaning "nest"), the focus is on the well-being of guests and the pleasure of communal dining. First-rate ingredients are used to create a very special set menu, each course of which is made up of several small dishes – all
7.0km
4
Restaurant Schlüssel - Schlüsselstube
Country cooking, Swiss · 必比登
€€
A feel-good spot through and through, this bistro run by the Kalberer family owes much of its appeal to the unmistakable warmth of its hospitality. The elegant historical setting and attentive service provided by staff in traditional dirndl attire add to the charm. And then there's the wonderful food, which is both sophisticated and fairly priced. Classics such as braised veal cheeks and Hacktätschli (meat patties) are delicious. Highly recommended: the seasonal set menu featuring three to four courses. Impressive wine selection. Tip: The cosy garden restaurant opens in summer.
1.7km
5
Verve by Sven
Modern Cuisine, Farm to table · ★ Michelin
€€€
This restaurant subscribes to the interesting concept of "health-and-lifestyle cuisine", which places the emphasis on sustainability and fair trade. Here, they make a point of using seasonal produce sourced from the local region and are keen to exchange ideas with local growers and producers. Their international produce is also sustainably farmed. The dishes, which are inspired by nature, can be ordered à la carte or as a set menu – for example, "sautéed pike-perch, sauerkraut, bacon, beurre blanc, mountain potatoes" or the equally flavoursome "cheesecake mousse, cinnamon blossom foam, pear".
7.1km
6
PINOT
International, Seasonal Cuisine · 必比登
€€
The location in the side wing of the modern Klinik Gut private hospital may be a little unusual, but the food here is excellent… thanks to Sebastian Titz (previously at Verve by Sven in Bad Ragaz), who cooks up regional and seasonal cuisine that cuts to the chase. Lunch is the main affair here: dish of the day, a small à la carte selection and set menus (fish/meat or vegetarian), as well as a weekly special and "Our House Speciality". A tasting menu is served on Thursday evenings. The decor is trendy and minimalist in style, with an open kitchen; the view of the mountains and the surrounding a
6.2km
7
Torkel
Modern Cuisine, Farm to table · ★ Michelin
$$$
With its winning combination of historical and modern features, this restaurant has a really appealing look. The dominant feature of the dining room is a lovingly preserved old wine press (or Torkel in the local dialect), which blends in well with the modern decor that surrounds it. The conservatory is fantastic: the walls can be open up, so you feel like you're sitting on a terrace among the vines with views of the Rhine Valley. Proprietor Ivo Berger and his team propose a contemporary take on classic cuisine. Dishes such as "hand-dived scallop, miso nage, radish, quinoa", as well as grilled
12.3km
8
Adler
Seasonal Cuisine, Modern French
€€€
A little off the beaten track, this inn is delightfully cosy with its wood-panelled interior. The chef-patron, who hails from South Tyrol, serves up classic cuisine with a modern twist, making a point of working with regional produce. There is a four-course set menu, which can be extended with additional dishes up to the nine-course "Full Story". A vegetarian version is also available. Alternatively, you can dine à la carte. The attentive front-of-house team includes the chef's significant other, a trained sommelier – the wine cellar boasts over 800 labels. There are a few attractive guestroom
6.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。