莱维斯戴斯酒店
Days Inn by Wyndham Levis
84 间客房· 入住 03:00 PM / 退房 11:00 AM
提供折扣的场外停车费健身设施（需付费）空调游泳池家庭房电梯全部设施 · 58 +
概览 · AI 整理
Days Inn by Wyndham Levis 隶属于温德姆酒店集团，是一家位于魁北克省莱维市的经济型酒店。酒店地处20号和73号高速公路交汇处附近，交通便利，跨越圣劳伦斯河即可抵达魁北克市，周边有拉瓦尔大学、魁北克大学及让·莱斯奇国际机场，亦方便前往工业联盟保险等商务区。酒店提供84间客房，部分房间配备空调、电视、冰箱及咖啡茶壶，浴室备有吹风机和浴袍。设施方面，酒店提供免费Wi-Fi、免费停车、24小时前台、行李寄存、壁炉、洗衣服务及客房服务，并允许5公斤以下小型宠物入住，设有无障碍通道。住客普遍称赞早餐丰富美味、前台服务友好、地理位置便利且房间宽敞干净；但也有反馈指出泳池热水池卫生状况欠佳、宠物费用需提前确认，以及个别设施存在故障或清洁细节不足。总体而言，这是一家适合商务出行、家庭度假及常旅客的高性价比住宿选择。
04
住客评分与口碑
基于 671 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-04
住客普遍赞赏前台服务友好、位置便利及早餐丰富。主要槽点包括泳池和热水池卫生状况差、宠物费未提前告知且收费高，以及部分房间存在设施故障或清洁问题。
维度评分 · 跨来源加权
位置8.9
服务8.2
环境8.2
设施8.1
清洁8.1
性价比8.0
＋ 住客称赞早餐丰盛美味 · 性价比高 · 员工服务友好 · 地理位置便利
－ 住客抱怨设施老旧需翻新 · 卫生状况不佳 · 隔音效果差 · 泳池/Spa维护问题
KEY适合自驾游客。建议预订前确认宠物政策及费用，对卫生要求高者慎选泳池区域。
常见问答 · 基于酒店资料与住客评论
location酒店地理位置如何？周边有什么景点？＋
位置评分高达8.9分，住客普遍认为交通便利。酒店靠近魁北克水族馆和老城，距离高速公路仅几分钟车程，非常适合探索当地文化与购物。
dining早餐包含什么？评价如何？＋
提供丰盛的美式早餐，包括炒蛋、香肠和豆子。这是住客的主要优点之一，许多家庭和朋友旅客特别赞赏早餐的选择丰富和美味。
family这家酒店适合带孩子入住吗？＋
非常适合。酒店设有室内游泳池、热水池和桑拿，对儿童友好。房间宽敞干净，且允许携带宠物，前台服务也备受家庭旅客好评。
business商务旅客住这里方便吗？＋
非常便利。酒店毗邻高速，入住效率高。房间配有办公桌和免费WiFi，适合工作。但需注意部分商务客反映隔音一般及床垫偏硬。
couple情侣入住体验如何？＋
位置便利且房间洁净，适合休闲度假。但需注意，部分情侣反馈宠物费用高昂且未提前告知，以及热水池卫生状况可能影响体验。
room房间设施有哪些？＋
客房配备平板电视、免费WiFi、微波炉和冰箱。提供无烟房、隔音房和空调。部分房间可能有设施老化或清洁细节不足的问题，建议入住时检查。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
国王套房 - 无烟
1 × Extra-large double bed (Super-king size)30 ㎡最多 2 人
此套房的最大亮点是壁炉。该空调套房设有1间卧室和1间浴室，配备浴缸或淋浴及吹风机。套房内还配有咖啡机、镶木地板、暖气以及电视。该单元配置有1张床。
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王房 - 非吸烟
1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
双人房配备了空调、咖啡机以及私人浴室，浴室内设有浴缸或淋浴和吹风机。这间双人房还拥有实木地板、供暖设施和电视。房间内提供一张床。
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无障碍/禁烟带浴缸的女王房
1 × Queen bed22 ㎡最多 2 人
双人房间配备空调、咖啡机以及独立的浴室，浴室内设有浴缸或淋浴和吹风机。房间内有一张床。
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无烟女王房
1 × Queen bed20 ㎡最多 2 人
双人房配备空调和咖啡机，独立浴室内设有淋浴和吹风机。此房间拥有实木地板、暖气和电视。房间内提供一张床。
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酒店设施 · 58
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费健身设施（需付费）空调游泳池家庭房电梯行李寄存传真/复印隔音房间残疾人士设施热水浴缸/按摩浴缸桑拿停车允许携带宠物货币兑换共享休息室/电视区浅水区宠物碗工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离对客人健康进行检查的流程在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩安全警报钥匙卡访问互联网接入日本庭园健身设施（附加费）外部停车场提供折扣费用附近的划船活动洗漱用品散装分配器接待大厅安全停车场雪地运动装备自动取款机/银行业务附近游泳公共区域内的电视可使用附近的室内游泳池免费有线互联网前台（有限时间）应请求提供客房服务无烟房间全馆禁烟无障碍通道
周
周边与地图
餐厅景点
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Tanière³
Creative · ★★ Michelin
$$$$
This "den" (tanière) has, beneath its ancestral vaults, a series of four rooms, one of which affords views of the brigade at work, plus a counter surrounding the open kitchen. In what might be described as his gastronomic research laboratory, avant-garde chef François-Emmanuel Nicol explores all of the nuances to be derived from the immense terroir of Québec's boreal zone. All the ingredients are sourced from small-scale producers. Mushrooms, herbs, plants, and roots are an integral part of this creative cuisine. Sophisticated cooking methods, succulent sauces and a rigorous balance of flavors
13.1km
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Kebec Club Privé
Creative · ★ Michelin
$$$$
Cassandre and Pierre-Olivier are a gifted young couple. Originally from France and Quebec, respectively, they met at restaurant Laurie Raphaël. They went on to transform this hairdressing salon with an industrial vibe into a unique table d'hôte. The concept: to welcome 10 guests at a fixed time, in a friendly atmosphere, around a majestic central table. Their cuisine, strictly Québécois, showcases local ingredients with delicate simplicity. The dishes are a testament to precise cooking, whether of the cod marinated in smoked oil, scallops in a herring bone jus or roasted quail breast. Herbs –
12.7km
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Le Clan
Regional Cuisine, Modern Cuisine · ★ Michelin
$$$$
Catalan chef Stéphane Modat has set up shop in this historical house in Old Québec. Above its glass-fronted kitchen on the ground floor, it has dining rooms decorated with hunting and fishing trophies (in keeping with the chef's passions). Leaning on fish, game and red meats, the tasting menu champions ingredients from Quebec and celebrates boreal traditions: Arctic char, smoked salmon, seal, seaweed and suvalik pay homage to the fishermen of Salluit (Quebec's northernmost village). The medallion of grain-fed veal with porcini, butternut squash and nettle showcases his creativity. It's enough
12.8km
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Légende
Creative, Regional Cuisine · ★ Michelin
$$$$
In a contemporary setting characterized by clean lines, Elliot Beaudoin—once a finalist of TV's Les Chefs! and former associate of the restaurant Tanière³ —serves up a cuisine that is rooted in Québec's terroirs. This establishment sets itself apart with its strictly locavore approach, which sees it using only local ingredients and eschewing exotic ingredients such as chocolate, pepper, citrus fruit, and vanilla. The menu celebrates little-known indigenous ingredients, which are put to clever and creative use. Each dish is thoughtfully composed, demonstrating the chef's keen sensibility in put
13.2km
5
ARVI
Modern Cuisine, Creative · ★ Michelin
$$$$
On bustling Third Avenue in the neighborhood of Limoilou, ARVI is the stomping ground of chef Julien Masia, a Frenchman from Lyon, who cut his teeth in kitchens in the French Alps. As for the decor in this open-plan space, urban edginess meets contemporary design (exposed brick and concrete). The chefs move between the kitchen and tables, as a trendy playlist sets the mood. Over the course of the set menu (available in "regular" and vegetarian versions), ingredients from Quebec's terroir enjoy their moment: scallops from the Magdalen Islands, lacto-fermented Jerusalem artichoke and local yuzu;
13.3km
6
Laurie Raphaël
Modern Cuisine, Creative · ★ Michelin
$$$$
Located in Old Québec, alongside the Old Port, this restaurant exudes an elegant contemporary style thanks to a palette of beige tones, bubble-shaped pendant lights, and leather-covered tables. This is the Vézina family establishment, and it is Raphaël, the founder's son, who now holds the reins. This seasoned thirtysomething showcases seasonal produce and ingredients from Québec's terroir (bison, scallops from the Magdalen Islands, etc.) in modern dishes that often demonstrate a hint of creativity: spot prawn and pear marinated in wild ginger and burnt citrus; buckwheat tartlet with foie gras
13.5km
7
Bistro B
Modern Cuisine · 必比登
$$
This bistro has reopened after a full-scale makeover that sports more comfort and elegance, new furnishings, modern light fixtures and a glazed wine cellar. The vibe is as warm and welcoming as ever, depicted by an open-plan kitchen offering a splendid view of the team at work. The chef now focuses on smaller but ever indulgent helpings, in a more forthright and less Gallic vein, but always courtesy of high-flying ingredients and attractive plating: steamed cod, caponata and puttanesca seasoning; lamb’s sweetbread sausages and foie gras; biscuit, ganache and chocolate ice cream. The owner’s ma
11.3km
8
Melba
Modern Cuisine, French · 必比登
$$
Tuck into an authentic slice of gourmet France here. The menu of meticulously prepared bistro cuisine features small plates such as shrimp barbajuans, liver mousse, ravioli with basil, or scallops with squash bouillabaisse. The desserts are pure indulgence: think Calvados baba with caramelized apples and vanilla ice cream. The upscale decor has a contemporary feel, and the service is attentive.
11.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。