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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室公寓
1 × Extra-large double bed (Super-king size)70 ㎡最多 4 人
这间宽敞的公寓设有独立的入口，并包含两个卧室、一个休息区以及两个带淋浴间和洗洁器的浴室。公寓的厨房配备了炉灶，方便您进行烹饪和食物储存。空调公寓内设有一台平面电视，并提供卫星频道，还有洗衣机、用餐区、沙发，以及迷人的海景。房间提供两张床。
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酒店设施 · 24
酒店提供的全部设施与服务(来自多源资料汇总)。
空调快速入住/退房保险箱熨烫服务露台户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则灭火器急救包可用烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封安全警报互联网接入快速入住适合骑自行车的酒店监督儿童照护/活动免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Li Galli
Contemporary, Italian Contemporary · ★ Michelin
€€€€
This restaurant housed within the elegant Villa Franca hotel in the upper part of Positano boasts a small, bright dining room with distinctive black marble tables (just seven of them!), a glass ceiling and floor-to-ceiling windows that open in summer to create an outdoor dining space. The beautiful view looks out to sea and Li Galli, the island after which the restaurant is named. Following the end of the restaurant’s partnership with Nino Di Costanzo, chef Savio Perna (originally from Torre del Greco) now steps into the spotlight on his own. He takes his inspiration mainly from the local regi
787m
2
Zass
Mediterranean Cuisine, Contemporary · ★ Michelin
€€€€
The legendary San Pietro hotel is one of the world's most celebrated, the jewel of Positano and the Amalfi Coast. Within its illustrious walls lies this restaurant whose tremendous success (book considerably in advance is advised), aside from its undoubtedly enchanting location, owes much to the expertise of Belgian Chef Alois Vanlangenaeker, who has been here for over 20 years. His cuisine harmoniously and elegantly narrates the strength, fragrances, and flavours of the Mediterranean, primarily using the Campanian language that remains pure in tradition as the meal begins with a freshly baked
1.0km
3
Un Piano nel Cielo
Mediterranean Cuisine, Contemporary · ★ Michelin
€€€€
An atmospheric panoramic lift leads from the Casa Angelina hotel to the restaurant: in good weather you can dine on a terrace, by candlelight and with a breathtaking view of the Coast. Leopoldo Elefante's cuisine is Mediterranean and largely dedicated to the sea, although there is never a shortage of excellent meat specialities. Not to be missed is his “soufflé alla pastiera”, a signature dish that combines an international dessert with typically Neapolitan flavours. Great care is given to presentation and the lighting uses various colours to accompany the guest through the different courses,
2.9km
4
Rada Rooftop
Modern Cuisine
€€€
An address that has become an institution in the resort, and not only because of its enchanting location on the Spiaggia Grande, with the blue sea in front and a breathtaking view of Positano. In the elegant and romantic dimly lit rooftop you can taste dishes where Mediterranean products are the main players, elaborated with a contemporary and imaginative touch and technique.
352m
5
La Sponda
Mediterranean Cuisine
€€€€
An elegant restaurant within Le Sirenuse, one of the most prestigious and glamorous hotels on the Amalfi coast, with an attractive outdoor terrace for summer dining with views of Positano’s colourful houses clinging to the cliff face. Whether you choose to eat inside or out, a romantic atmosphere is guaranteed thanks to the hundreds of candles lit every evening. At the helm, Neapolitan chef Gennaro Russo maintains the restaurant’s high standards with his Mediterranean dishes, often influenced by Campania and inspired by classic favourites. The flavours of southern Italy are showcased in delici
466m
6
Al Palazzo
Mediterranean Cuisine, Classic Cuisine
€€€
Al Palazzo is the renowned restaurant at the Palazzo Murat hotel which is run by the Attanasio family. Dine alfresco in the restaurant’s beautiful botanical garden with its tiny vegetable patch, apart from on rare days of bad weather, when guests are served indoors in its small, elegant dining rooms. The Mediterranean cuisine includes meat and fish dishes alike, with slightly different menus at lunchtime (simpler options) and in the evening. Le Petit Murat bar is still open, offering an interesting selection of cocktails to supplement its excellent wine list.
589m
7
Da Vincenzo
regional
€€
It's never easy to find the right balance between quality and quantity, especially in a town that is very much on the tourist trail. However, Da Vincenzo has succeeded in doing just this for years, ever since it was first opened by the family’s grandfather Vincenzo in 1958. Today, the founder’s grandson (who shares his grandfather’s name) is at the helm here, creating dishes which focus mainly on fish. Pleasant atmosphere, with a few small tables on the pavement of the street that runs through the centre of Positano. A choice of cocktails supplements the wine selection from lunchtime onwards.
707m
8
Cannavacciuolo Countryside
Mediterranean Cuisine, Modern Cuisine · ★ Michelin
€€€€
This restaurant is an intimate and deeply personal narrative, inseparably bound to the life story of chef Antonino Cannavacciuolo. It stands on the ground of his own memories, where once his grandfather kept the olive press, and presents itself today as a space rich in resonance, in which an authentic vision of hospitality is brought back to life.The kitchen, entrusted with great sensitivity to resident chef Nicola Somma, consistently interprets the chef’s vision: a continuous dialogue between North and South, between homeland and adopted home, expressed through harmonious and recognisable dis
4.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。