隐居山舍 Gamsgluck 带游泳池和桑拿

In this small "adults only" boutique hotel, you will find cosy guestrooms and an attractive restaurant with pale wood furnishings. Owners Christian and Nadja Unterlechner put their heart and soul into making you feel at home – it is clear that good service and a rapport with guests are top priorities here. They serve a three- to six-course set menu packed with sophisticated fare that draws on classical culinary foundations and regional ingredients. The food is served on crockery they produce themselves – pottery is one of the owner's passions, wine is another. You can enjoy the judiciously sel

It's easy to see why this traditional spot in the very centre of town is so popular. Its classic tavern cooking is a major draw – favourites such as Frittatensuppe (pancake strips in broth), beef goulash with bread dumplings, or Wiener schnitzel are staples here. The lovely modern Alpine-style dining rooms with light wood panelling and the friendly service add to the appeal.

Dating back over 400 years, this traditional inn now operates as a combination of organic farm and luxury spa hotel. The regional menu takes its cue from the seasons and also includes classics such as roast chicken and Tyrolean goulash. With 65ha of grassland and 52ha of Alpine pasture, they can produce milk, quark, butter, yoghurt, cheese and bread on site. Food is served in the cosy rustic-style interior – one area has a view of the cowshed – and on a lovely terrace overlooking the garden.