chambres d hôtes Le labyrinthe du peintre
·Bed and breakfasts
互联网服务免费停车加热家庭房花园客房早餐全部设施 · 36 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.7
清洁9.6
网络9.4
性价比9.4
位置9.1
房间9.0
设施8.9
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Double Room with Balcony
1 × Double bed(s)35 ㎡最多 2 人
The spacious double room provides a tea and coffee maker, executive lounge access, a terrace with a quiet street view as well as a private bathroom featuring a shower. The unit offers 1 bed.
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Deluxe Room (2 Adults + 1 Child)
1 × Double bed(s) / 1 × Sofa bed(s)30 ㎡最多 3 人
The spacious double room provides a tea and coffee maker, executive lounge access, as well as a private bathroom featuring a shower and a hairdryer. There is a dining area, a wardrobe and a terrace and complimentary chocolate is provided for guests. The unit offers 2 beds.
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酒店设施 · 36
酒店提供的全部设施与服务(来自多源资料汇总)。
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周
周边与地图
餐厅
1
Maison Decoret
Creative · ★ Michelin
€€€€
(Temporarily closed) In a stylish Napoleon III mansion in the heart of Vichy, a UNESCO World Heritage Site, Jacques Decoret rolls out his inventive repertory founded on local country produce. He is surrounded by his family (Martine, his wife, in the front of house and his sons in the kitchen: Alexis, savoury chef and Antoine, pastry chef). The score is decidedly surf and turf-centric: cubes of langoustine tails, lentils from the Quatre Vents farm, creamy stock and red butter; roast fillet of lamb, seaweed-spiked Charroux mustard and Cancale oyster seasoning. Finish your meal with the incredibl
26.8km
2
L'Impulsif
Creative · ★ Michelin
€€€
Established on the ground floor of a Belle Époque edifice, chef Rémi Laroque rustles up modern, distinctly globe-trotting food. This Puy-de-Dôme lad with Vietnamese origins scatters his cooking with numerous Asian, particularly Japanese twists. His wholehearted culinary dedication shines through, particularly in the line-up of dishes around a single ingredient (be it lobster or fennel) that fully embody his spot-on knack for pairing. His medallion of monkfish, flanked by fennel, lovage oil and coconut cream, showcases his delicate craftsmanship. Street art on the walls, unusual tableware and a
47.1km
3
La Chapelle - Château Saint-Jean
Creative, Modern Cuisine · ★ Michelin
€€€€
The restaurant of Château Saint Jean, which impresses first by its stunning location in a former chapel, sports a surprising, highly successful marriage of periods, like that of the nave, clad in copper lacework panels for an almost snug feel. The food is of the same ilk and chef Olivier Valade more than demonstrates that his star-studded background (Côte d’Or at Saulieu, Hélène Darroze) owes nothing to chance! His surgical craftsmanship showcases seasonal premium produce and overflows with character: delicately smoked brill and truffle-flavoured blanquette; squab with wild mushrooms and walnu
48.1km
4
Auberge du Pont
Modern Cuisine
€€
Ten kilometres outside Vichy in a village dominated by a 12C fortress, this inn is near a bridge over the Allier dating from the 1930s. In a contemporary interior, the owner-chef signs a single set, market-sourced menu at a bargain price and a more elaborate score in the evenings: roast tomatoes in aspic, espuma of stracciatella in a gazpacho or a ‘blesotto’ of bouchot mussels and cockles with a shellfish foam. When the weather is fine, the shady terrace overlooking the river is truly blissful!
18.1km
5
Restaurant Anne & Matthieu Omont - Hôtel de France
Modern Cuisine
€€€
Break up your journey with a gourmet interlude at this family-run establishment! Matthieu Omont skilfully crafts creative cuisine for guests to enjoy in a spruce modern setting. A champion of the Bourbonnais terroir, the chef showcases ingredients sourced from small-scale producers, the kitchen garden and the orchard, but not to the exclusion of fish and shellfish fresh from Brittany – such as langoustines from Le Guilvinec crusted with thyme, artichoke and a hazelnut oil jus, or duo of quail, celeriac mousse and browned ceps. The excellent house-made bread made using heirloom flours is the id
21.2km
6
Château du Bost
Modern Cuisine
€€€
A few minutes from Vichy, in peaceful grounds, this château with towers and a water-filled moat (15C-19C) offers a contemporary and cosy decor, complemented by a beautiful terrace and some comfortable guestrooms. The restaurant has a refined setting and serves tasty seasonal cuisine.
27.0km
7
L’Écrin de Marlène
Modern Cuisine
€€
Nestled in the spa district, the Fer à Cheval shopping mall surrounds the bandstand and the Source de l'Hôpital, which location lends it an undeniable charm. This is the setting in which chef Marlène Chaussemy has set up shop, creating an attractive contemporary decor for her restaurant. Opt for the dining area overlooking the park. By focusing on freshness and seasonality, this cuisine revolving around top-notch ingredients delivers on its promises: tender rack of pork, flavoursome parsnips, delicious delicately breaded black pudding, chocolate soufflé with ice cream and banana flambéed with
27.1km
8
L'Hippocampe
Seafood
€€
In his restaurant near the Parc des Sources, chef Gilles Ruyet prepares seafood dishes in a traditional vein: sole meunière, seared halibut with a beurre blanc sauce, not forgetting the crystallised orange soufflé with Grand Marnier – prepared by his daughter Marianne, who is also to be seen on the restaurant floor. Attractive contemporary decor, plus a view of the kitchen and the lobster tank.
27.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。