洛斯奥利沃斯Spa酒店
Hotel Los Olivos Spa
·Hotels
入住 03:00 PM / 退房 12:00 PM
提供折扣的场外停车费附近的健康或美容水疗中心游泳池家庭房行李寄存保险箱全部设施 · 33 +
04
住客评分与口碑
基于 269 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-11
住客普遍赞赏环境清幽、花园泳池优美及员工服务热情,性价比高。主要槽点包括位置远离市中心、设施陈旧(床具异响/电视小)、泳池水温低、餐厅仅限素食且评价两极,以及禁酒政策未提前告知。
维度评分 · 跨来源加权
设施8.5
环境8.4
服务7.5
清洁7.5
性价比7.0
房间6.0
位置5.8
+ 住客称赞环境绿化优美 · 房间清洁舒适 · 员工服务友善 · 性价比高
- 住客抱怨泳池水温过低 · 设施陈旧/床具异响 · WiFi信号差 · 位置偏远
KEY适合自驾或包车游客、家庭及素食者。需注意位置偏远、泳池较冷、房间设施老旧,并确认禁酒规定及早餐政策。
常见问答 · 基于酒店资料与住客评论
location酒店位置是否便利?+
酒店位于郊区,远离市中心,环境清幽但交通不便。多数住客反映位置偏远,自驾需留意停车安排,适合寻求宁静的旅客而非城市观光者。
dining餐厅提供什么类型的食物?+
餐厅主打当地特色菜并提供素食菜单选项。部分住客反馈素食选择较为单一,口味评价两极,建议有特定饮食需求的客人提前确认。
family这家酒店适合带孩子吗?+
非常适合。酒店设有儿童游乐场、宽敞草坪和运动场,允许儿童入住。家庭住客普遍赞赏其亲子设施和性价比,是放松身心的好去处。
business商务旅客住这里方便吗?+
环境安静适合休息,但网络不稳定且位置偏远可能影响工作。商务客指出WiFi信号差、房间隔音不佳及设施老化,需权衡办公需求。
couple情侣度假体验如何?+
情侣可享受优美的花园泳池景观和出色的SPA服务。尽管部分设施陈旧,但整体环境宽敞洁净,员工友好,适合追求浪漫宁静的伴侣。
room房间设施状况如何?+
房间清洁度高,但设施略显陈旧。住客反馈存在床具异响、电视屏幕小、空调积灰等问题,建议对硬件要求高的客人做好心理准备。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

双人房
2 × Double bed19 ㎡最多 2 人
该双人间配有免费洗漱用品,设有私人浴室,配备淋浴设施。房间内铺设瓷砖地板,并可欣赏到花园美景。此单元设有2张床。
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双人房,配有两张双人床
2 × Double bed19 ㎡最多 4 人
这些宽敞的客房采用华美的瓦哈卡风格装饰,配备私人浴室、风扇、有线电视和书桌。应要求可提供吹风机、熨烫设备、额外的拖鞋及桌游。
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酒店设施 · 33
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费附近的健康或美容水疗中心游泳池家庭房行李寄存保险箱传真/复印熨烫服务按摩停车货币兑换礼宾服务水果工作人员按照当地当局的指示遵循所有安全协议客房和关键区域提供洗手液急救包可用互联网接入日本庭园健身/游泳池外部停车场提供折扣费用现场游乐场接待大厅自助停车(额外收费)现场海滩瑜伽附近游泳提供素食菜单选项免费有线互联网前台(有限时间)附近有健康或美容水疗中心无烟房间餐厅客房服务旅游咨询台
周
周边与地图
餐厅景点
1
Levadura de Olla Restaurante
Mexican, Traditional Cuisine · ★ Michelin
$$
One could spend an entire afternoon or evening in the shaded, breezy courtyard of the young talent, Chef Thalía Barrios Garcia. Colorful and creative, she channels traditional Oaxacan recipes as well as memories from her hometown of San Mateo Yucutindoo. Local produce takes priority, evident in starters like grilled squash composed with a lush pipián blanco and spearmint. The tamales, which she learned from her grandmother, are peerless. A recent version was enriched with ricotta and enrobed in a duo of moles. Heartfelt, comforting cooking can further be found in delightful preparations like a
2.3km
2
Los Danzantes Oaxaca
mexican · ★ Michelin
$$$
This Oaxaca favorite can count 25 years of history to its name, but that’s not stopping them from forging ahead with their own ideas and sense of refinement. Set in a dazzling, open-air courtyard, the space buzzes as personable servers guide locals and visitors alike. Start with a terrine of vegetables dressed with avocado puree, featuring product from the operation's organic garden north of the city, before moving to the mole sampler, which is a masterclass in sauce work. Salsa borracha is another can’t-miss sauce that shines with tender pork ribs. The tortilla and cafe dessert is a clever pl
2.3km
3
Xaok
Mexican · 必比登
$$
Right off a busy street, this restaurant looks like a stylish hotel from the outside. Further in, find a well-appointed dining room and a comfortable patio overseen by a friendly team that is equally happy to see you. Infused with global inspiration, the cooking here makes the most of local ingredients, prepares them with care, and presents them in style. Think roasted broccoli with hoja santa puree, gnocchi with oxtail stew, and a particularly good confit pork with mole negro and a banana and apple puree. A recent dessert of tiramisu made with Oaxacan coffee and mamey made for a perfectly swe
1.5km
4
Labo Fermento
Asian · 必比登
$$
You won’t find another restaurant in Oaxaca quite like this one. Chef-owner Joseph Gilbert and his team are obsessed with fermentation and go to great lengths to make their own kimchi, shoyu, miso and more. Asian flavors course through the menu in the form of plucky pork wontons glossed in chili oil, Chinese barbecue pork buns and soothing dashi. One can’t-miss item is the fried chicken that’s marinated in shoyu, garlic and ginger and comes with a clever lemon aioli made with sardine stock. This is the kind of food best for sharing in a space that’s sunny, breezy and high-energy thanks to an o
2.4km
5
Tierra del Sol
mexican · 必比登
$$
Chef Olga Cabrera is a force to know. A stone’s throw away from the famous church in Centro Histórico, Cabrera runs three different businesses within a single building. A bakery stocked with sweets perfumes the room, while her Atoleria pours cups of coffee and hot chocolate. The actual restaurant is further back, past the comals cooking tetelas, memelas, tacos and tlayudas, and up the stairs to the shaded rooftop. While serving dishes from her childhood and classics from today, she celebrates farmers and their products, and puts their stories front and center. Salsa made tableside is a welcome
2.5km
6
La Olla
mexican · 必比登
$$
For a restaurant with decades of history behind it, La Olla looks rather ordinary and would be easy to pass by on the street without a second thought. Alas, Chef Pilar Cabrera is a name to know. A champion of traditional Oaxacan dishes and an ambassador for the region, she has run this restaurant and her own cooking school, Casa de Los Sabores, for over 20 years. A comal by the front door is your signal to start with the maiz sampler featuring squash blossom quesadillas and crispy plantain tacos smeared in a finely spiced coloradito. No meal is complete without the mole negro, which is wonderf
2.5km
7
Las Quince Letras
mexican · 必比登
$$
Mole is everywhere at Chef Celia Florián’s restaurant, which opened in 1992. You can find it served with plantains, inside large empanadas, and on top of enchiladas. But from amarillo to coloradito to verde, the one that shines brightest is her mole negro. Black as night, smoky, and tantalizingly charred, it needs nothing more except for a tortilla or a bit of rice. This recipe and many others have deep roots: Florián grew up on a farm in La Ciénega and learned to cook from her mother and grandmother. Another highlight is the wonderful garnachas istmenas, crispy masa cakes topped with tender s
2.6km
8
Criollo
Mexican, Traditional Cuisine
$$$$
Chefs Enrique Olvera and Luis Arellano are the culinary forces behind this magical oasis that is also part of a guest house listed as a UNESCO heritage. Entirely outdoors, the dining room is a straight-edged work of smooth concrete and a canopy of trees and Edison bulbs stretched over handsome wood tables set with flickering candles. Chirping birds and burning incense add to the romance. Serving only a tasting menu, the kitchen leans on traditional Oaxacan recipes and local ingredients. Dishes like their quesabirria with shrimp, pickled cabbage, and guacamole are on point. Refresh your palate
1.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。