酒店别墅 1913
Hotelroom Villa 1913
·Hotels
快速入住/退房停车允许携带宠物露台私人登记入住/退房户外家具全部设施 · 33 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.7
服务9.5
房间8.8
性价比8.6
清洁8.6
设施8.4
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
设
酒店设施 · 33
酒店提供的全部设施与服务(来自多源资料汇总)。
快速入住/退房停车允许携带宠物露台私人登记入住/退房户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问可以将食物送到客房。获得医疗专业人员的服务安全警报互联网接入日本庭园快速入住自助停车（额外收费）免费有线互联网前台（有限时间）现场高尔夫附近有骑马活动无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Merlet
french · ★ Michelin
€€€€
Since 1984, the Van Bourgonje family has nurtured Merlet hotel and restaurant, turning it into a firm favourite for many a guest. This extraordinary eatery is testament to their culinary passion. It's hard not to be impressed by the dining space: gold leaf, a moss wall behind the cosy fireplace, 3D effects and a glass wall filled with coloured sand shaped like dunes. The stunning interior design reflects the restaurant's surrounding natural beauty. The terrace overlooking the dunes is also delightful. With Volendam native Marco Helsloot, they have secured the services of yet another gifted che
3.1km
2
Rue de la Plume
Modern Cuisine
€€
Everything about this inviting restaurant makes it clear that Luella and Madelene are passionate about what they do. Luella likes nothing better than to amaze her guests with her contemporary surprise menu. Her dishes revolve around a main ingredient of the finest quality, elaborate garnishes and velvety sauces that bring it all together. The wines recommended by Madelene complement the intense flavours beautifully. This duo's enthusiasm is infectious!
5.6km
3
Neder
Country cooking
€€€
At Neder, they are committed to working with local produce. From Eastern Scheldt salt and wild-harvested herbs to Veluwe red deer and Texel mustard seeds, everything, including the drinks, comes from within a 223km radius. What they don't grow themselves is sourced from responsible suppliers. This approach presents numerous challenges, but it also inspires chefs to be more creative. They bring each season to life with a new set menu, building on a foundation of ingredients preserved using a variety of methods. Marinated hogweed flowers and a chamomile beurre blanc lend the steamed pike-perch a
6.0km
1
2
3
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。