波尔多赛农方程式俱乐部酒店
Hotel Formule Club Bordeaux Cenon
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花园免费无线网络野餐区没有无障碍班车更换毛巾（需提前请求）可提供早餐（需额外收费）全部设施 · 16 +
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华客房
1 × Queen Bed最多 2 人
1张大床 隔音房间 互联网 - 免费WiFi 娱乐设施 - 配有有线频道的平面电视 睡眠 - 床单清洁整齐 浴室 - 私人浴室及毛巾 实用设施 - 办公桌 舒适度 - 提供新毛巾（应要求），每日清洁和暖气 特别提示 - 不提供婴儿床或加床 禁止吸烟
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高级四人间
1 × Bunk bed / 1 × Queen Bed最多 4 人
1 张双层床和 1 张大床 房间进行了隔音处理 网络 - 免费无线网络 娱乐 - 配备有线频道的平板电视 睡眠 - 提供床单 浴室 - 私人浴室及毛巾 实用 - 书桌；可应要求提供免费婴儿床/婴儿床 舒适 - 提供新鲜毛巾（应要求）、每日清洁服务及供暖设施 无烟环境
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酒店设施 · 16
酒店提供的全部设施与服务(来自多源资料汇总)。
花园免费无线网络野餐区没有无障碍班车更换毛巾（需提前请求）可提供早餐（需额外收费）房车、公交车、卡车停车场无障碍通道到入口无障碍接驳车入口的明亮小道无障碍停车位无障碍公共洗手间无障碍轮椅停靠车位前台（有限时间）免费自助停车免费房车、巴士、卡车停车位
周
周边与地图
餐厅景点
1
Le Prince Noir - Vivien Durand
Modern Cuisine · ★ Michelin
€€€€
This restaurant is something of a UFO in Bordeaux’s gourmet landscape, courtesy of a striking glass and concrete structure, castle stables, views of the Pont d’Aquitaine suspension bridge and a rock music soundtrack. The same is true of the cuisine of Vivien Durand, a chef bursting with original ideas who reinterprets Gallic culinary conventions with a keen gastronomic eye. A daring gamble given his apparent dismantling of tradition, but one that hits the spot every time! Xipister-flavoured tagliatelle of squid, pig’s head terrine with a gutsy gravy and Périgord truffle or an amazing onion sou
3.0km
2
L'Oiseau Bleu
Modern Cuisine · ★ Michelin
€€€
This elegant house built of local stone is something of an institution on the Right Bank, in a neighbourhood that is not renowned for its stock of good restaurants. Passionate about ingredients and flavour, chef François Sauvêtre crafts pared-back and straightforward cuisine, eschewing fancy techniques. The multi-course surprise set menu highlights the chef's talent for sauces; the "Balade de Saison" set menu offers excellent value for money at lunchtime and in the evening. The completely refurbished dining room, done out in soft shades of white, blue and grey, opens out onto a quiet south-fac
3.8km
3
Le Saint-James
Modern Cuisine · ★ Michelin
€€€€
(Temporarily closed for renovations) An iconic establishment if ever there was one. For many years, Le Saint James was the realm of its avant-garde founder, chef Jean-Marie Amat; he commissioned Jean Nouvel to redesign his premises, which opened in 1989 and became a benchmark in design – and now they are to undergo major renovation works again. The restaurant pays tribute to Nouvelle-Aquitaine producers by elevating the fruits of their labours, from Gironde caviar to Bazas beef.
4.6km
4
Le 7 Restaurant Panoramique
Modern Cuisine
€€€
As the name implies, this restaurant is located on the seventh floor of the Cité du Vin, commanding a matchless view over the Garonne River and historic Bordeaux. The food is pleasantly up - to - date and well - prepared, accompanied by a fine choice of wines by the glass.
3.5km
5
Point Rouge
Modern Cuisine
€€€
On the Quai de Paludate, one wing of Château Descas houses this contemporary restaurant with polished concrete floors and walls with arches that are characteristic of Bordeaux. In an ambience fostered by dim lighting and a soundtrack of electronic music, the dishes of chef Christophe Girardot (previously at Paradoxe in Cenon) come together beautifully, a case in point being his melt-in-the-mouth veal chuck, herb gnocchi and full-bodied meat jus. Complement your food with a cocktail or choose from the extensive selection of fine wines.
4.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。