04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
服务9.8
清洁9.6
房间9.4
位置9.4
设施9.3
性价比9.0
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华大床房
1 × Extra-large double bed (Super-king size)35 ㎡最多 2 人
此双人客房配备免费洗浴用品，设有一个带步入式淋浴和浴缸的私人浴室，以及吹风机。宽敞的空调双人房内提供带流媒体服务的平板电视、茶和咖啡机、衣柜及取暖设施，并且可欣赏到花园景观。房间内设有一张双人床。
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四人间
1 × Extra-large double bed (Super-king size) / 1 × Bunk bed33 ㎡最多 4 人
该四人房提供免费洗浴用品，设有带步入式淋浴和吹风机的独立卫生间。客房配备空调，现有平板电视及流媒体服务，还提供茶咖啡设备、衣柜、暖气，并可欣赏花园美景。房间内设有两张床。
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豪华双人间
1 × Extra-large double bed (Super-king size)28 ㎡最多 2 人
本双人间提供免费洗漱用品，配有一个带步入式淋浴和吹风机的私人浴室。宽敞的空调双人间内设有一台带流媒体服务的平板电视、茶和咖啡设备、衣柜及暖气，同时享有花园景观。该房间配置一张床。
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豪华双人间
1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
本双人房配备免费洗漱用品，设有带步入式淋浴和吹风机的私人浴室。经过空调调节的双人房内配有一台带流媒体服务的平面电视、一台茶和咖啡机、衣柜以及暖气，同时还可欣赏到城市美景。该房型设有一张床。
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带阳台的双人房
1 × Extra-large double bed (Super-king size)24 ㎡最多 2 人
这间空调双人房配备了平面电视，提供流媒体服务，设有私人浴室和可欣赏城市美景的阳台。房间内配有一张床。
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三人房，带私人浴室
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed21 ㎡最多 3 人
本三人间配备免费洗漱用品，设有一个私人浴室，配有步入式淋浴和吹风机。空调的三人间配有一个平面电视，提供流媒体服务，还有茶和咖啡设备、衣柜、暖气以及城市景观。客房内设有两张床。
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酒店设施 · 40
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调行李寄存传真/复印停车露台共享休息室/电视区桌游/拼图儿童餐儿童户外游乐设施户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除钥匙访问物业外的闭路电视为客人提供面罩酒店为客人提供的温度计互联网接入日本庭园没有无障碍火车站班车外部停车场提供折扣费用炭火烧烤架安全停车场自助停车（额外收费）机场运输 - 接送（附加费）机场交通 - 送客（附加费用）可无障碍的火车站穿梭巴士葡萄酒发布活动免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
De Mijlpaal
Creative, French Contemporary · ★ Michelin
€€€
As you explore the oldest town of Belgium, we recommend venturing down this pretty pedestrian lane to number 25. You will first be surprised by the elegant modernity of the interior, rich in cosy details and designer touches. After An has graciously seated you at your table, Jan Menten rolls out his creative talents. Premium ingredients like langoustine and Anjou pigeon reveal all their complexity thanks to consummate traditional technique. The chef adds an unexpected twist to familiar flavours with subtle touches and side dishes of Mediterranean inspiration. He cooks monkfish in a noisette bu
798m
2
Alter
Creative · ★ Michelin
€€€€
Alter means “different” or “other”, which illustrates Jo Grootaers’ career. He was just 19 when he became the chef of the Altermezzo brasserie, gradually forging his own culinary signature to the point of being awarded a Michelin star. Today he and his partner, Lana in charge of the front-of-house, are at the helm of this restaurant, established in the former village school, which has been treated to a hip, designer makeover. The couple’s shared passion can be tasted in the fine wines and remarkably delicate, creative cuisine. The chef’s attention to detail and genuine passion for the ingredie
3.2km
3
Hēdonē
Modern French
€€€
Chef Davine grabs your attention right from the start with her open kitchen positioned bang in the heart of this cosy restaurant, stylishly decked in works of art. Meticulous Davine works with an equally spot on partner, Nicholas, in the front of house. The set menu (whose dishes are also available à la carte) is founded on premium produce and suave international twists. An example of her elegant, confident cooking: she jazzes up lobster by lacquering it with a boiled bisque paired with Timut pepper and a combava zest. Named after the goddess of pleasure and sensuality, Hēdonē bears the hallma
1.4km
4
Château Neercanne
fine_dining · ★ Michelin
€€€€
This terraced castle is full of character and historical charm. From the herringbone parquet flooring to the impressive chandeliers, this place is a classic restaurant at heart. The views over the Baroque gardens and the Jeker Valley are simply stunning! An aperitif or coffee in the historical Marl Caves is an experience in itself. With a feel for the zeitgeist, Robert Levels breathes new life into French classics. Vegetables are harvested from his own garden (an appealing vegetarian set menu is available), and the sauces are always outstanding. A masterpiece in its own right, his foie gras te
15.5km
5
Create by Guido Braeken
Modern French · ★★ Michelin
€€€€
Hotel Van Oys has transformed Oost Castle into the epitome of luxury. Housed in what was once the barn of this historical building, Create immerses you in elegance with a natural touch. Old meets new in the dining space, which features a striking tree truck across the ceiling. Every detail is carefully considered, from the valet's warm welcome to the attentive service at the table.Guido Braeken creates his distinctive culinary world with outstanding ingredients, refined, time-honoured techniques and subtle exotic nuances. His distinctively expressive cooking is technically flawless and burstin
17.5km
6
¡Toma!
Creative · ★ Michelin
€€€€
Local lad Thomas Troupin has returned to his roots and his eatery in the city’s former ramparts has been treated to a spruce makeover rich in warm accents. From the terrace, you can admire the kitchen garden, while a fermentation cellar abuts the dining room. You may well be in the heart of downtown Liège, but nature is omnipresent. Chef Troupin demonstrates his respect for the produce, producers and his staff and the culinary score fully embraces this commitment to sustainable fine dining and his close ties with local producers. This high-flying maestro enhances their ingredients in plant-bas
16.3km
7
Au Coin des Bons Enfants
Modern French, Seasonal Cuisine · ★ Michelin
€€€€
Au Coin des Bons Enfants holds an important place in Maastricht's culinary history having received its first MICHELIN Star back in 1957. Driven by youthful energy, Timo Reichelt and sommelier Lino de Vrede are now writing a new chapter that pays all due respect to the past, maintaining the establishment's elegant and romantic ambience, including a fabulous secluded terrace. Chef Reichelt's cooking puts the produce centre stage. His style is rather classic, enhanced by his knack for drawing the very best out of quality ingredients and his talent for spectacular sauces. The deep flavour of a beu
18.0km
8
Tout à Fait
french · ★ Michelin
€€€€
Tradition and originality are combined with a sure touch at Tout à Fait. Outside, you have the charm of Maastricht's centre, while inside you can enjoy the ambience of this chic restaurant, in which minimalist design underscores the character of the historical building. This is definitely a place where diners can feel comfortable – all the more so once the first amuse-bouches arrive at your table. Bart Ausems is a passionate chef who has accumulated years of know-how when it comes to the classics – he has retained a MICHELIN Star since 2002! No one can top him when it comes to cooking venison
18.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。