马拉酒吧
Gutshaus 1250 - Hotel mit Innenhof am Bach
·Hotels
提供折扣的场外停车费家庭房电梯行李寄存传真/复印隔音房间全部设施 · 52 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
房间9.2
服务9.2
清洁9.1
网络8.9
位置8.9
设施8.9
性价比8.8
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
1 × Sofa bed / 1 × Queen bed65 ㎡最多 4 人
此宽敞公寓设有1间卧室与1间浴室，浴室配备浴缸，公寓内还设有可供休息的起居区和阳台，让您尽情放松。在设备齐全的厨房中，客人可以找到炉灶、冰箱、洗碗机及厨房用具。公寓拥有隔音墙、迷你吧、茶和咖啡机、平板电视，并可欣赏到花园的美丽景色。该单元配有2张床。
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套房
1 × Sofa bed / 1 × Queen bed37 ㎡最多 4 人
该套房设有一间卧室，配备一间带浴缸的独立浴室、一个休息区以及一个可供放松的露台。套房内配有平板电视、隔音墙、迷你吧、衣柜，并可欣赏花园美景。该单元提供两张床。
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设
酒店设施 · 52
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房电梯行李寄存传真/复印隔音房间残疾人士设施按摩停车允许携带宠物露台滑雪存储私人登记入住/退房桌游/拼图无过敏房间儿童餐户外家具宠物碗现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器钥匙访问24小时安全服务送餐安全封闭安全警报钥匙卡访问互联网接入日本庭园附近钓鱼外部停车场提供折扣费用接待大厅滑雪存储雪地运动装备公共区域内的电视现场网球课程葡萄酒发布活动免费有线互联网附近有骑马活动无烟房间餐厅全馆禁烟无障碍通道
周
周边与地图
餐厅景点
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RAU nature-based cuisine
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
Klemens Gold is a chef who is forging his own path. In his idyllically secluded little restaurant, he draws his inspiration entirely from his natural surroundings, which makes for a unique and exciting set menu. For his seasonal concept he uses the best the market has to offer, forages some items himself in the forest, grows vegetables and herbs in his garden, ferments and pickles. One example featuring a captivating interplay of flavours is the combination of oysters, sauerkraut juice, horseradish cream and parsley oil. The minimalist ethos of his "nature-based cuisine" is reflected in the up
56.9km
2
Wörgötter - Fine Dining
Creative, French · ★ Michelin
€€€
Located in the centre of Ligist, this restaurant run by the Wörgötter family has won over diners with its twin dining concepts: "Wirtshaus" ("Traditional Inn") and "Fine Dining". The latter proposes creative, modern cuisine that draws on international influences. At the helm in the kitchen, Florian Wörgötter represents the third generation of the family, and now runs the establishment with his partner Julia Mausser. His reasonably priced five- or seven-course surprise menu features savvy, elaborate combinations that create interesting contrasts and are packed with wonderful flavours. For examp
59.0km
3
ZeitRAUM
Creative, Seasonal Cuisine · ★ Michelin
€€€€
This restaurant is in Der WILDe EDER, a tasteful wellness hotel, the name of which refers to patrons Eveline Wild and Stefan Eder. The vibe is chic, the glass-paned façade affords a view of the greenery – with a bit of luck you'll get to take in the sunset. The menu consists of seven courses and various small bites, enhanced by the nice idea of each course being accompanied by a story on a card. The chef serves the dishes himself and explains his philosophy, which revolves around nature and seasonal produce. He also has a soft spot for vegetarian dishes. The crowning finale is the patronne's d
63.3km
4
Artis
Creative, International · ★ Michelin
€€€€
This restaurant located in the pedestrian area makes for an inviting eatery with its stylish interior done out in a palette of dark colours. Its surprise menu comprises four, six or eight courses. The modern and creative dishes are prepared using excellent international ingredients – a shining example of the first-rate quality of the ingredients is the hand-dived Norwegian scallops, flavoured and seasoned with daikon radish, wasabi, buttermilk and horseradish. Tip: Make a reservation at the chef's table to be seated right in front of the open kitchen!
65.2km
5
Zur goldenen Birn
Modern Cuisine, Austrian · ★ Michelin
€€€€
In this restaurant of the historic Parkhotel – first documented as an inn in 1574 – you are taken on a "culinary journey back in time" to the days of the Habsburgs. Anecdotes and old recipes from that period provide the inspiration for cuisine reimagined and served in the form of charmingly plated dishes full of nuances and intense flavours. Guided by the seasons, this is food with classic foundations and an imaginative modern twist. The single set menu of eight or four courses features creations such as "duck, blueberry, mulberry, red oxalis, red cabbage" or "red mullet, oyster, Osietra cavia
65.5km
6
Genießerei am Markt - Steiermark(t)dinner by Alexander Posch
Modern Cuisine, Creative · ★ Michelin
€€€€
This rustic market stall on Kaiser-Josef-Platz is the rather distinctive setting in which Alexander Posch's sophisticated cuisine is served. In the evening, the "Styrian Market Dinner" set menu usually consists of 10 courses of different sizes. The small open kitchen sends out dishes such as "beetroot, tarragon, trout" and "venison, chanterelles, redcurrants" – dishes that impress with their expressiveness and finesse, are stripped back and at the same time beautifully crafted. They are based on seasonal and regional ingredients sourced from the market right outside the door. Julia Glanzer and
65.7km
7
Wirtshaus Steirereck am POGUSCH
Regional Cuisine, Country cooking · 必比登
€€
A meal here is a delightful experience! The kitchen team has an abundance of excellent ingredients at its fingertips, from its own farm or from the surrounding area – something you rarely find! On Wednesdays the spotlight is on garden, field and forest, on Thursdays on offal, on Fridays on freshwater fish, and on Saturdays they mix it up. Attentive service courtesy of well-trained staff, who are happy to provide information about the mindful philosophy. In addition to the inviting series of dining areas ranging from cosy and rustic to light and modern, there is also a terrific terrace with a b
44.9km
8
Lukas Kapeller
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
This place describes itself as "small, refined, modern", which goes both for the five tasteful guestrooms and the restaurant on the 2nd floor, where a smart modern interior meets with a distinct sense of intimacy. Guests soak up the cosy atmosphere with a personal touch, while in the open kitchen a seven-course set menu is prepared by a team headed up by owners Lukas Kapeller and Michael Schlöglhofer. Dishes such as king oyster mushrooms with celery, tarragon and nut butter or grilled pikeperch with peas, radishes and horseradish steer clear of unnecessary frills and put the focus on regional
71.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。