马格诺公寓 O´Donnell
Magno Apartments O´Donnell
·Apartments
空调电梯快速入住/退房私人登记入住/退房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 22 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.8
网络9.6
清洁9.4
房间9.3
设施9.3
服务9.0
性价比8.8
环境8.6
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室公寓
2 × Twin bed / 1 × Double bed71 ㎡最多 6 人
该公寓设有一个客厅、两个独立卧室以及一个配有淋浴和免费洗浴用品的卫生间。在设备齐全的厨房中，客人可以找到炉灶、冰箱、洗碗机和餐具。此公寓配备空调，设有一个带平板电视的休息区、洗衣机、咖啡机和用餐区，同时还配备了衣柜。公寓共设有四张床位。
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一卧室公寓
1 × Sofa bed53 ㎡最多 4 人
该公寓包括1间客厅、1间独立卧室和1间配有淋浴及免费洗漱用品的卫生间。厨房内配备了炉灶、冰箱、洗碗机以及厨具，方便客人使用。公寓配有空调，设有带平面电视的休息区、洗衣机、咖啡机和餐 dining área，以及衣柜。该单位提供2张床铺。
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一卧室公寓
1 × Double bed53 ㎡最多 4 人
该公寓配备了一个客厅、一个独立卧室和一间配有淋浴和免费洗漱用品的浴室。您可以在设施齐全的厨房中自行烹饪，厨房配备了炉灶、冰箱、洗碗机及厨具。公寓内空调环境舒适，并设有一个带平面电视的休息区、洗衣机、咖啡机、用餐区以及衣柜。该单元提供两张床位。
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豪华工作室
1 × Double bed / 1 × Sofa bed44 ㎡最多 4 人
这间宽敞的套房配备独立浴室、空调和洗衣机，并设有一个配备平面电视的休息区。设施齐全的厨房内，客人将会发现炉灶、冰箱、洗碗机和各种厨房用具。套房还配备咖啡机、餐桌、衣柜、沙发以及电视。该单元提供两张床。
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豪华工作室
1 × Double bed / 1 × Sofa bed44 ㎡最多 4 人
宽敞的开放式公寓配备了独立浴室、空调和洗衣机，设有一个带平面电视的休息区。设备齐全的厨房提供了炉灶、冰箱、洗碗机及厨具。公寓内还包括咖啡机、餐区、衣柜、沙发以及电视。该单元配有两张床。
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酒店设施 · 22
酒店提供的全部设施与服务(来自多源资料汇总)。
空调电梯快速入住/退房私人登记入住/退房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用灭火器无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁安全警报互联网接入快速入住免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.2km
2
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
586m
3
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
724m
4
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
1.6km
5
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
79m
6
DESACATO
Contemporary
€€
A restaurant with a relaxed, informal feel and an industrial-style decor in Seville’s historic quarter, where sections on the menu entitled The Preliminaries, Sharing is Living, Carnal Temptations, and From the Cantabrian Sea to the Mediterranean set the scene for what is to come. The restaurant describes itself as committed to “irreverent cuisine” in which fusion influences and Andalucian and Basque flavours all play their part. You’ll also find constantly changing fish and seafood dishes that don’t feature on the menu.
281m
7
Yo, Cocina Contemporánea
Contemporary
€€
For elaborate cooking with a difference, we recommend heading to this restaurant in Seville that serves cuisine direct from the Sardinian capital, Cagliari, in Italy. Through this new venture, Chef Stefano Deidda, who had already enjoyed considerable gastronomic success on the island, is seeking to develop a much more relaxed and personal project in a city that he and his partner (Eva Urru) have fallen in love with. His creative and contemporary cuisine, which is only showcased on two tasting menus (Esencial and Esencia), is both delicate and teeming with Andalucian and Gallic nuances. One dis
299m
8
Chicarreros
European Contemporary
€€€
In the heart of Seville, on a pedestrian back street behind City Hall, this elegant bistro bears the same name as the street where it stands, a small tribute to the guild of children's shoe makers that once existed here (in times gone by, these shoes were called ‘chicarros’). Inside, with its sophisticated eclecticism, you will be offered a contemporary European-style menu with constant nods to Spanish produce (it features a section dedicated exclusively to caviar) and the option of a tasting menu. One of the most popular dishes is the matured beef steak tartare with marrow from the shank bone
386m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。