ORM - 3 C´s 公寓
ORM - 3 C´s Apartments
·Apartments
免费无线网络现场投币洗衣机无烟物业无障碍通道到入口入口的明亮小道无障碍通道
04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客普遍高度认可市中心位置，周边餐饮与景点步行可达。设施基本齐全、性价比高、自助入住便捷。但主要短板在于临街噪音大、夏季缺乏空调且风扇嘈杂，部分房源存在地毯污渍、床铺设计不便及老旧设施问题，整体体验因房间而异。
维度评分 · 跨来源加权
网络10.0
位置9.3
服务8.8
清洁8.5
房间8.2
性价比8.2
设施8.2
＋ 住客称赞位置优越 · 周边便利 · 服务友好 · 清洁舒适
－ 住客抱怨街道噪音 · 缺乏空调 · 异味问题 · 设施不便
KEY适合以观光为主、看重位置的短住旅客；建议选安静房并自备耳塞，对空调、隔音或卫生细节要求极高者需谨慎。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
1 × Double bed35 ㎡最多 2 人
1 张双人床 377 平方英尺 布局 - 卧室与休息区 互联网 - 免费 WiFi 娱乐设施 - 平板电视 饮食 - 配备冰箱、炉灶、烤箱和微波炉的厨房 睡眠 - 低过敏性床上用品、遮光窗帘及床单 浴室 - 私人浴室、淋浴及雨淋式花洒 实用性 - 提供熨斗/熨衣板、书桌及衣柜或储藏间；根据要求可提供婴儿床 舒适度 - 空调、每日清洁服务及供暖 无障碍设施 - 房间内铺设薄地毯 注意事项 - 不提供折叠床或加床 无烟房
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公寓，1 张双人床和沙发床
1 × Double bed / 1 × Sofa bed35 ㎡最多 4 人
1张双人床和1张双人沙发床 377平方英尺的客房，享有城市美景 房间布局 - 卧室、客厅及餐厅区域 互联网 - 免费无线网络 娱乐设施 - 平板电视 餐饮 - 设有配备冰箱、炉灶、烤箱和微波炉的厨房 睡眠环境 - 采用防过敏床品、遮光窗帘及床单 卫生间 - 独立卫生间，淋浴配雨淋式淋浴喷头 实用设施 - 熨斗/熨衣板、书桌以及衣柜；如有需求可提供婴儿床 舒适度 - 配备空调、每日清洁服务及暖气 无障碍设施 - 房间内铺设薄地毯 注意事项 - 不提供折叠床或加床 禁烟房 房间/床型根据入住时的可用情况而定
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酒店设施 · 6
酒店提供的全部设施与服务(来自多源资料汇总)。
免费无线网络现场投币洗衣机无烟物业无障碍通道到入口入口的明亮小道无障碍通道
周
周边与地图
餐厅景点
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Le Monument
portuguese · ★ Michelin
€€€€
If you feel like going on a high-flying culinary adventure, you will find a magnificent option here, as the luxurious The One Monumental Palace hotel provides the perfect setting. French chef Julien Montbabut, who already reached Michelin star status in Paris, rethinks his concept to take us on a grand culinary journey through Portugal’s various regions. He revisits each region’s classic recipes from his own perspective and lends a touch of modern cuisine and a deep respect for flavours to dishes based on native ingredients. The experience is presented in two versions: Grande viagem [“Grand Jo
330m
2
dop
Contemporary · ★ Michelin
€€€€
Set in a historic building but featuring a renovated contemporary interior, this welcoming restaurant stands out as a splendid option for a meal in the city centre, being just a few metres from the 19th-century Mercado Ferreira Borges.Award-winning chef Rui Paula (Casa de Chá da Boa Nova, in nearby Leça da Palmeira) has revamped this establishment’s concept in a more gastronomic direction, focusing solely on a tasting menu called "Não há futuro sem memória" (There’s No Future Without Memory) (available in 6, 10 or 14 courses). The first starters can be served at the bar at the entrance, and su
556m
3
Antiqvvm
regional · ★★ Michelin
€€€€
There are places in the world that, simply by their location, exert a particular pull. Such is the case of Antiqvvm, set in a leafy park and a singular building beside the Museu Romântico, as well as a pleasant garden where you can enjoy a meal… with one of the most idyllic views over the Douro! In its elegant rooms, which combine classic and contemporary details with undeniable good taste, chef Vítor Matos champions creative cuisine with elegant dishes of “only apparent” simplicity that conceal an ode to the product (scarlet prawn, red mullet, caviar, sea bass, wagyu, black truffle…). In his
1.1km
4
Blind
Creative · ★ Michelin
€€€€
This is one of those places where you seek more than just a meal — you seek produce, flavour, technique... and a culinary experience that moves you; not surprisingly, they wanted to pay tribute to José Saramago’s famous work “Blindness” and build their ethos around three concepts that play with the senses: Feel, Touch and Provoke. This restaurant, inside the Torel Palace hotel, is overseen by Chef Vítor Matos and champion a cuisine guided by common sense, serious in presentation yet playful (some blind tastings are offered), with plating not devoid of a theatrical touch. The concept involves a
829m
5
The Yeatman Gastronomic R.
Creative · ★★ Michelin
€€€€
Everyone knows that the city of Porto has a timeless, almost magical charm; what not everyone knows is that one of the best places to take it all in is on the riverside in Vila Nova de Gaia, on the opposite bank of the Douro. Housed in the luxurious Yeatman hotel and its namesake restaurant, Chef Ricardo Costa presents a creative offering that, via a single, ever-evolving tasting menu (kicking off with appetisers in both the bar area and the kitchen), rests on two pillars: the exaltation of traditional Portuguese gastronomy (the 2021 suckling pig dish stands out) and the use of top-quality sea
1.6km
6
Éon
Modern Cuisine, Contemporary · ★ Michelin
€€€€
At Palacete Severo, a luxurious boutique hotel surrounded by gardens and reminiscent of an art gallery (its French owners are art dealers), the renowned chef Tiago Bonito undertakes his most personal project. The space includes a bar area where aperitifs are served before moving to the table, an elegant dining room adorned with fine contemporary works beneath a stunning coffered ceiling, and an additional room used for private dining. The proposal, distinctly gastronomic in nature, revolves around a tasting menu entitled Lés a Lés, from which guests may choose 9 or 14 moments from a list of di
1.3km
7
Pátio 44
Traditional Cuisine · 必比登
€
A restaurant that pleasantly surprises, both for the skill and quality of its produce and for its unassuming façade. This venture, conceived by three friends who crossed paths behind the scenes during a previous project, is led by chef Simão Soares in the kitchen and focuses on traditional Portuguese cuisine, enriched with modern techniques and unique flavours. In a space that reflects the philosophy – simple, welcoming and unpretentious – a concise yet distinctive menu is presented, featuring standout dishes such as sweet potato with beetroot, beef liver served with potato mille-feuille, and
1.1km
8
OMA
Contemporary, Traditional Cuisine · 必比登
€€
This establishment is run by Chef Luís Moreira and his partner, Ana Silveira, who recently left a small village to venture into urban life in Porto — and there is no doubt they have been warmly welcomed. They both aim to share their experiences in the different cities where they have lived, including Germany (hence the name of the restaurant, meaning “grandmother” in German). The chef offers a style of cooking that blends local produce with modern techniques, imparting a personal flair. Here, a journey of flavours is guaranteed, beginning with Asia (a destination the chef hopes to explore) via
1.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。