维尔纽斯酒店
Stay Vilnius Hotel
·Hotels
2018 开业 · 2018 翻新· 11 间客房· 入住 02:00 PM / 退房 12:00 PM
空调家庭房行李寄存快速入住/退房保险箱传真/复印全部设施 · 38 +
官方介绍
Explore Cambodia's colour and culture at the Pacific Hotel. The Pacific Hotel is the first explorer themed concept hotel in the centre of Phnom Penh's exciting business district. Experience a stay in a hotel where the elements of design and service are tailored to keep you relaxed while walking you through the untold history of Cambodia. Journey through every province in our corridors, which serves as an interactive museum, while being treated like a VIP with our impeccable service for value.
04
住客评分与口碑
基于 86 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-20
住客高度认可其毗邻火车站/巴士站的便利位置、房间洁净度及自助入住的高效性。主要不满集中在：部分房间隔音差受街道或隔壁咖啡馆噪音干扰；设施维护不佳（如漏水水壶、故障水龙头）；自助模式导致寻找入口困难且缺乏即时帮助；另有对隐藏税费及停车难的抱怨。
维度评分 · 跨来源加权
服务7.6
设施7.6
清洁7.6
环境7.6
KEY适合追求交通便利、习惯自助入住的旅客。建议避开临街房间以防噪音，仔细检查设施完好性，并确认税费包含情况。
常见问答 · 基于酒店资料与住客评论
location酒店位置方便吗？靠近哪些景点？＋
酒店位于维尔纽斯老城中心，毗邻格迪米纳斯塔和立陶宛国家歌剧院。住客高度评价其靠近火车站和巴士站的优越位置，出行非常便利。
room房间设施如何？隔音效果好吗？＋
房间配备空调、私人浴室、露台和平面电视，整体洁净度获好评。但部分住客反映隔音较差，可能受到街道或附近咖啡馆的噪音干扰。
service入住流程是怎样的？有前台服务吗？＋
酒店采用自助入住模式，高效便捷。但部分住客指出入口隐蔽难找，且因缺乏即时的人工协助而感到不便，建议提前确认入口位置。
dining酒店提供早餐吗？＋
是的，酒店提供美味的欧式早餐。此外，酒店还设有共享厨房，方便住客自行烹饪。
facility酒店有哪些主要设施？＋
酒店提供免费有线网络、空调、行李寄存、旅游咨询台及24小时安保。客房经过严格消毒，并提供无现金支付选项，符合当地安全协议。
policy入住和退房时间是什么时候？允许带宠物吗？＋
入住时间为15:00，退房时间为11:00。酒店允许携带宠物，并欢迎儿童入住。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
四人间带私人浴室
2 × Twin bed / 1 × Queen bed27 ㎡最多 4 人
该空调四人房配备了平面电视和有线频道，设有私人浴室和一个露台。房间提供三张床。
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豪华家庭房
1 × Twin bed / 1 × Queen bed21 ㎡最多 3 人
这间空调家庭房配备了平面电视，提供有线频道，设有私人浴室以及一个露台。房间内有两张床。
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设
酒店设施 · 38
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房行李寄存快速入住/退房保险箱传真/复印隔音房间允许携带宠物私人登记入住/退房共享厨房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离物业外的闭路电视24小时安全服务安全警报钥匙卡访问互联网接入快速入住公共区域内的电视免费有线互联网应请求提供客房服务无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
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Deep Roots
Modern Cuisine · ★ Michelin
€€€€
The roots of this heritage building sit back in the 17th century, but the moniker means much more than this, with the owners naming it to be: “About home, about connection, about roots. About where we come from and where we are going”. With this in mind, the experienced chef welcomes guests with a shot of Lithuanian moonshine and presents the multitude of dishes with lengthy explanations. Many ingredients come from their farm in Radiškis, and the nose-to-tail cooking is inspired by his childhood memories – in particular, his great-grandmother’s recipes. The highly original, boldly flavoured di
775m
2
Nineteen18
Modern Cuisine · ★ Michelin
€€€€
It was all change in 2026 when Vita Bartininkaitė closed her Pas mus restaurant and returned to the kitchen here at Nineteen18, where she was joined by Justinas Misus. They may have all the latest techniques, but what makes the cooking so appealing is that it’s discernibly Lithuanian and makes great use of the country’s produce; even the herbs for the tea served at the end of the 10-course dinner come from Vita’s mother’s garden. Highlights include the succulent beef tartare with honeyed brioche, and refreshing sour cherry ‘snow’ served before dessert. Ask for the counter to get it on the acti
928m
3
Džiaugsmas
regional · ★ Michelin
€€€
The discreet sign outside this period house adds to the intimate feel inside, while the dark, modern décor goes well with the easy-going atmosphere. There are two menus on offer but the best decision is to go for the tasting menu so you can try as many dishes as possible. The chef has a distinct style: his food comes with a certain creativity but flavours are always balanced, complementary and assured. Snacks like smoked eel beignet or cheese crisp with Baltic herring get your taste buds in the mood for heartier dishes like cod with fish broth sauce or beef tenderloin with shiitake mushrooms.
1.1km
4
Demo
Innovative · ★ Michelin
€€€€
Demo's monochrome décor takes in black ash units, black candles and tiny black & white portraits – an echo of the equal measures of boldness and restraint in Chef-Owner Tadas Eidukevičius' cooking. His imaginative set menu changes throughout the year and works to promote cultural exploration, with intriguing dish names building excitement. You might move from a 'Broth of Tranquility' (mushroom stalks, elderflower, roasted nuts), through 'Peculiar Ideas' (halibut, yeast, carrots, vanilla, smoked mackerel, ginger, coffee), before finishing with 'Gratitude' (cauliflower, apricot, nashi pear, herb
1.1km
5
B'ARN Bistro
International · 必比登
€€
You’ll feel like you’re being welcomed by old friends hosting a dinner party at their apartment as you enter this compact bistro. Its name refers to the start of the chef’s culinary journey – which took place in a small barn in his grandmother’s garden – as well as to his own name: ‘by Arnas’. His very personalised cuisine draws influences from his travels in Japan, Thailand, Mexico and the Levant, with punchy, colourful plates designed to be shared by the whole table. Zesty condiments add an additional kick to dishes such as dorado crudo with green curry or pork tostadas with pineapple salsa.
354m
6
Gaspar's
indian · 必比登
€€
On the border of the Old and the New Town you’ll find Gaspar’s, a neighbourhood restaurant with a long history as an eatery – look out for the original Yiddish restaurant sign above the door (this was once the Jewish Quarter). Chef Gaspar Fernandes was born in Goa, India and is of Portuguese heritage, so his cuisine is an intriguing blend of the two countries. The menu is concise, driven by the produce available and subtle Indian spicing, and dishes are generous and beautifully presented. “My mum’s curry” is available in several varieties and the naan bread uses locally milled whole wheat flou
602m
7
El Gato Negro
Mexican · 必比登
€€
2026 saw this fun and ever-popular Mexican restaurant move to bigger premises – complete with a pleasant terrace – making it the perfect place to come for a night out with friends. Start with their terrific traditional margaritas and order a range of dishes to share, from corn tacos to fajitas; do include the quesabirria, which comes with very succulent lamb – and, of course, the golden churros are the only way to finish. Prices are more than fair, especially when you consider the generous size of the dishes. The service team are well-organised, and the colourful room adds to the atmosphere.
606m
8
Augustin
Modern Cuisine · 必比登
€€
Sister to Momo Grill and monai, this laid-back restaurant has a sleek, modern style. Parquet floors sit below striking faux-candle chandeliers, while shelves of wine fill vintage sideboards. Punchy, colourful dishes blend Mediterranean and Middle Eastern flavours and are offered in two different formats: the majority of the menu comprises modern plant-led small plates – three per person plus a dessert is about right – but there are also three main courses which are based around fish or meat. Service is warm and friendly, and the courtyard terrace is a real boon.
833m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。