提布尔蒂纳酒店假日
Tiburtina Hotel Holiday
·Guest houses
提供折扣的场外停车费空调家庭房电梯行李寄存保险箱全部设施 · 42 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置8.6
服务8.2
房间8.1
清洁7.9
性价比7.6
设施7.6
环境7.6
网络7.0
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

五人间
1 × Twin bed / 2 × Queen bed / 5 × Twin bed / 1 × Queen bed32 ㎡最多 5 人
该家庭房提供免费洗浴用品,设有独立的浴室,包括淋浴、坐浴盆和吹风机。房间配备空调,提供平面电视、私密入口、小型酒吧和衣柜,旨在为您和家人创造舒适的居住体验。
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四人间
2 × Queen bed / 2 × Twin bed / 1 × Queen bed26 ㎡最多 4 人
该四人间配备了免费洗浴用品,并设有私人浴室,内含淋浴、坐浴盆和吹风机。房间配有空调、私人入口、平面电视以及阳台,为您的入住增添了舒适与便利。
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三人间
1 × Twin bed / 1 × Queen bed22 ㎡最多 3 人
此三人间提供免费的洗浴用品,设有一个配备淋浴、坐浴盆和吹风机的私人浴室。房间带有阳台,提供空调、独立入口和平面电视。该单元配备两张床。
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双人房
1 × Queen bed16 ㎡最多 2 人
这间双人房配备了免费洗浴用品,并设有一个带淋浴、坐浴式马桶和吹风机的私人浴室。房间内配有空调、独立入口、平板电视以及阳台。此外,该单元配置了一张床,为您的入住提供舒适的环境。
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双人间(1位成人)
1 × Twin bed16 ㎡最多 1 人
这间单人房配备免费洗浴用品,设有私人浴室,内含淋浴、坐浴盆和吹风机。房间内配有空调、独立入口、平面电视和阳台。房间内拥有一张床。
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经典双床房
2 × Twin bed16 ㎡最多 2 人
这间双床客房配备了免费洗漱用品,设有私人浴室,内有淋浴、坐浴盆和吹风机。房间提供空调、私人入口、小型冰吧、衣柜以及平板电视。该单元提供两张床。
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酒店设施 · 42
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房电梯行李寄存保险箱传真/复印停车私人登记入住/退房共享休息室/电视区接驳服务(额外收费)工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。客房在清洁后密封餐饮区保持社交距离钥匙访问获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置,以分隔员工和客人送餐安全封闭酒店为客人提供的温度计互联网接入没有无障碍班车没有无障碍火车站班车外部停车场提供折扣费用接待大厅机场运输 - 接送(附加费)机场交通 - 送客(附加费用)可无障碍的火车站穿梭巴士无障碍接驳车免费有线互联网前台(有限时间)无烟房间
周
周边与地图
餐厅景点
1
INEO
International, Creative · ★ Michelin
€€€€
On the dramatic semicircular sweep of Piazza della Repubblica, the entrance beneath the travertine porticoes stands adjacent to that of the Anantara Palazzo Naiadi hotel, which in effect houses the restaurant. The interiors, luxurious and bathed in soft light, captivate through their elegance and atmosphere. The cooking rises to considerable heights thanks to chef Heros De Agostinis, a genuine globetrotter who draws upon his travels and the experience accumulated in some of the most prestigious three-starred restaurants. His dishes are refined yet intense in flavour, with an intelligent use of
3.3km
2
Orma Roma
Fusion, Creative · ★ Michelin
€€€€
Among the most sophisticated and daring kitchens in the capital, Orma Roma stands today as a benchmark for signature fusion cuisine. Here, exotic ingredients and culinary traditions from Latin America, Asia, and the Mediterranean – including Sardinia, homeland of the chef’s wife – interweave in surprising creations, such as the unforgettable “Fregula, sea urchin, and XOrma sauce” sampled during our last visit. The vegetable component is equally significant, supplied in part by the owned gardens just outside the city. The signature, after all, is that of Roy Caceres: Colombian by birth, Italian
3.4km
3
Moma
Creative, Modern Cuisine · ★ Michelin
€€€
At lunchtime, enjoy informal dishes on the ground floor of this restaurant, while more creative gourmet cuisine is served by attentive and professional staff in the dining room on the first floor. Talented Roman chef Andrea Pasqualucci is at the helm in the kitchen, where he prepares creative and imaginative dishes. There are just a few typical Roman dishes on the menu here, and so the experience at Moma will appeal more to those keen on trying new ingredients and combinations.
3.7km
4
Aroma
Modern Cuisine, Creative · ★ Michelin
€€€€
From the ground floor, the lift leads to one of the city’s most evocative roof gardens: a terrace which, in winter, is enclosed and covered – thus usable in every season – directly overlooking the Colosseum. To your right unfolds the view of the Domus Aurea, in the distance a corner of the Altare della Patria can be glimpsed and, just beyond, the great dome of St Peter’s. The kitchen offers four tasting menus (of which one is vegetarian), with the option of also ordering individual dishes freely. Between classics of Roman tradition, Campanian influences and more contemporary creations unfolds
3.9km
5
La Terrazza
Modern Cuisine, Innovative · ★ Michelin
€€€€
Nestled atop the Eden Hotel, with its modern setting boasting glazed views over the city centre, from Quirinale to Saint Peter's, Rome emerges enchanting when seen from here. Salvatore Bianco, well-versed in his Campanian origins, presents a cuisine of high gustatory value, characterised by distinctive Mediterranean notes and intelligent seasonal spice and aroma usage. Notably, the chlorophyll buttons served with a deeply intense mussel cream or the modern rendition of Roman Sunday chicken are standout offerings. The skilful sommelier Ruggeri will assist you in wine selections with charm and p
4.1km
6
Imàgo
Italian Contemporary, Creative · ★ Michelin
€€€€
One of the capital’s most iconic gastronomic rooftop venues, this restaurant enjoys a setting of rare distinction: perched atop the celebrated Spanish Steps at Trinità dei Monti, within the Hotel Hassler, it is reached by lift and counts among Rome's most renowned dining rooms, recently renovated to include an open kitchen, new flooring, and carefully considered lighting. Here one dines surrounded by large windows looking out over the city’s most emblematic monuments, from the twin bell towers of Trinità dei Monti to views stretching along the horizon, a constant invitation to rediscover the u
4.3km
7
Acquolina
Creative, Mediterranean Cuisine · ★★ Michelin
€€€€
Just steps from Piazza del Popolo, the elegant First Roma welcomes guests with courteous, impeccable hospitality before leading them into a dining room of understated design, in keeping with contemporary taste, yet with tables still set with style and attentive service described as “dynamic” by its own team. At center stage is the cuisine of Daniele Lippi, who interprets the Mediterranean in its broadest sense, reaching well beyond national borders. Two tasting menus are offered: Periplo, dedicated to the aquatic world, and Anabasi Catabasi, which incorporates meat as well. Both conclude with
4.9km
8
Mamma Orso
Italian, Seasonal Cuisine
€€
Situated in the lively Nomentano quarter, to the north-east of the city and behind Piazza Bologna — not a tourist area, but rather one of Rome’s student districts — this youthful operation offers fragrant and unfussy Italian regional cookery, reinterpreted with evident passion. The recipes traverse the Italian peninsula from north to south, before being reinterpreted with a personal touch: the traditional Mantuan pumpkin tortello, for example, becomes a slice of roasted pumpkin with sour butter, curry sauce, licorice, and amaretti.While many dishes retain an almost home-cooked feel, there is n
1.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。