大西洋酒店
Atlantic Hotel
·Hotels
入住 02:00 PM / 退房 12:00 PM
不使用一次性塑料水瓶不使用一次性塑料吸管不使用一次性塑料搅拌棒不提供一次性塑料汽水瓶会议室24小时前台全部设施 · 34 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.6
清洁9.6
环境9.4
设施9.0
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
去 FlyerTrip 预订 →房
客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华客房（床位配置不保证）
2 × Twin bed / 1 × Sofa bed25 ㎡最多 3 人
一张大床与一张单人床或两张单人床与一张单人沙发床 269平方英尺的独特装饰客房，享有城市和庭院美景 网络 - 免费WiFi 娱乐 - 配有卫星频道的平板电视 餐饮 - 咖啡/茶器、迷你吧（可能会收取费用）、电热水壶以及限时客房服务 睡眠 - 高品质床品、遮光窗帘和床单 卫生间 - 私密浴室，配备浴缸或淋浴以及深浸式浴缸或水按摩淋浴喷头 实用设施 - 保险箱、书桌及电话 舒适度 - 空调全控及每日清洁服务 环保 - LED灯泡 禁烟客房
在 FlyerTrip 查价 / 预订 →
高级双人房，1张大床，浴缸
1 × Queen Bed18 ㎡最多 2 人
一张大床 161平方英尺的独特装饰客房，享有城市和庭院的美丽景观 互联网 - 免费无线网络 娱乐设施 - 配备卫星频道的平板电视 餐饮服务 - 咖啡/茶冲泡机、迷你吧（可能会收费）、电热水壶，以及限时的客房服务 睡眠环境 - 高品质床品、遮光窗帘和床单 浴室设施 - 私人浴室，配有浴缸或淋浴，深层浸泡浴缸或水疗淋浴喷头 实用设施 - 保险箱、书桌和电话 舒适性 - 可调节的空调和每日客房清洁服务 环保 - LED灯泡 无烟房间
在 FlyerTrip 查价 / 预订 →
经典客房，1张大床
1 × Queen Bed13 ㎡最多 2 人
1 张大床 129 平方英尺的独特装修客房，俯瞰城市与庭院美景 网络 - 免费无线网络 娱乐设施 - 配备卫星频道的平面电视 餐饮服务 - 咖啡/茶冲泡机，迷你吧（可能收费），电热水壶，以及限时客房服务 睡眠环境 - 高档床品，遮光窗帘及床单 浴室设施 - 私人浴室，淋浴，以及水疗按摩花洒 实用设施 - 保险箱，书桌及电话 舒适体验 - 空调温控及每日客房清洁服务 环保设计 - LED灯泡 禁止吸烟
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 34
酒店提供的全部设施与服务(来自多源资料汇总)。
不使用一次性塑料水瓶不使用一次性塑料吸管不使用一次性塑料搅拌棒不提供一次性塑料汽水瓶会议室24小时前台行李寄存免费无线网络礼宾服务LED灯泡现场本地采购食品（80%或更多）会议室多语种员工不使用一次性塑料汽水瓶不使用一次性塑料搅拌棒不提供一次性塑料吸管电梯不使用一次性塑料水瓶会议空间综合食品废弃物政策有机食品可提供早餐（需额外收费）可生物降解/可堆肥的搅拌棒可重复使用的杯子仅限使用仅限可重复使用的餐具前台的保险箱无烟物业24小时商务中心宴会厅无障碍通道到入口旅游/票务协助入口的明亮小道无障碍公共洗手间大堂免费报纸
周
周边与地图
餐厅景点
1
Maison Dubois
Modern Cuisine · ★ Michelin
€€€€
The house spirit reigns supreme in this intimate fine dining restaurant with six tables and a confidential feel. Suffice to say, chef Arthur Dubois – who has clocked up experience in the restaurants of Jacques Maximin, Éric Frechon and Pierre Gagnaire, where he was sous-chef for several years – is in the business of the bespoke. Carefully selected ingredients, tried and tested know-how, impeccable technique: the chef is a dab hand at putting a new spin on classic cuisine. Indeed, the influence of his mentor on rue Balzac makes itself felt in his penchant for "satellite" variations on a theme,
420m
2
Épicure
Modern Cuisine · ★★★ Michelin
€€€€
Le Bristol is the quintessence of luxury, from its spa suites and superb formal garden to its rooftop pool and dining area with Louis XVI furnishings, mirrors, and tall French windows looking out onto the greenery. In the kitchen of the flagship restaurant, Arnaud Faye errs towards minimalism with his light and refined preparations – a purity of flavours that does not preclude generosity in the dishes. The ingredients are of course excellent, the cooking techniques and temperatures flawless; the bread is made on the premises from heirloom wheat varieties, the sauces are light yet highly concen
1.1km
3
Le Grand Restaurant - Jean-François Piège
Creative · ★★ Michelin
€€€€
Welcome to Jean-François Piège's "laboratory of great cuisine", a tiny dining area beneath a sculptural ceiling made up of panes of glass that catch and reflect the light. The chef gives full expression to the scope and breadth of his experience and know-how, executing timeless signature cuisine that finds its source in the annals of French gastronomy (the chef is said to own one of the finest cookery libraries of Paris). There is no carte but a tasting menu that tours the regions of France and revolves around Piège’s "mijotés modernes". This consummate chef demonstrates his creative talent an
1.0km
4
Le Gabriel - La Réserve Paris
Creative · ★★★ Michelin
€€€€
Just a well-heeled step from the Champs-Élysées, this restaurant is set in the swish, swanky La Réserve, a 19C Napoleon III-style mansion refurbished by renowned interior designer, Jacques Garcia. The dining room is clad in magnificent materials, such as Spanish gilt leather and Versailles parquet flooring. Jérôme Banctel affirms his distinctive culinary personality with two tasting menus: "Virée", a tribute to his native Brittany, and "Périple", an invitation to travel the world – taking in Japan, as well as Turkey, where the chef discovered the incomparable textures produced by cooking in li
1.3km
5
Anona
Modern Cuisine · ★ Michelin
€€€€
In a lively, working-class enclave, this place serves good contemporary cuisine. Talented chef Thibaut Spiwack, whose CV includes Michelin-starred kitchens, finds original ways to showcase produce from the Paris region. The emphasis is on sustainable development and a desire to challenge the codes of gastronomy. Attractive set menu plus a few à la carte options at lunchtime; in the evening, a single set menu with several courses. A moment of gastronomic pleasure.
703m
6
La Scène
Modern Cuisine · ★★ Michelin
€€€€
Stéphanie Le Quellec makes no secret of her aim to "deconsecrate haute cuisine" courtesy of a generous gourmet ethos in which each dish tells a story. Her menus, which are comprised of varying numbers of courses, or "acts", may appear simple but every last detail has been endlessly puzzled over and her big-boned sauces are often enhanced by vintage sherry vinegar. Among her signature dishes is an iconic red mullet, the recipe of which she is constantly tweaking. The vibe is casual, both in the kitchen and dining room, and diners are invited to enjoy the present moment to the full. Warm seamles
1.1km
7
Sushi Yoshinaga
Japanese · ★★ Michelin
€€€€
This exceptional restaurant has left nothing to chance: ceramics designed by a Japanese artist, rosewood chopsticks set out on a small cedar tray, maple wood panelling and soft lighting. Sushi master Tomoyuki Yoshinaga crafts a feast of outstanding fish, including different varieties of fatty tuna, which he surgically prepares and seasons – all for the benefit of no more than 10 diners at a time. This culinary performance of high-flying precision covers textures, maturations, serving temperatures and a vast array of flavours depending on the omakase menu. We also noticed and applauded more per
1.1km
8
Akrame
Creative · ★ Michelin
€€€€
(Temporarily closed for renovations) A stone’s throw from La Madeleine district, Akrame Benallal, a live wire if ever there was, operates in a surprisingly secretive establishment, hidden by a huge coach gateway. A fan of Pierre Soulages’ work, the fashionably trendy, cutting-edge interior is dominated by black, enhanced by a few photos and sculptures… The menu shines the spotlight on first-class ingredients, inventive recipes and carefully crafted dishes; the “carte blanche” menus are a treasure trove of bold surprises.
743m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。