马尔布雷里酒店餐厅
Hôtel Restaurant La Marbrerie
·Hotels
入住 05:00 PM / 退房 10:00 AM
快速退房会议室大堂壁炉花园行李寄存快速入住/退房全部设施 · 24 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.2
设施8.2
清洁8.2
环境8.2
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
四人间
1 × Queen Bed / 2 × Twin bed最多 4 人
一张皇后床和两张单人床或一张单人床 布局 - 独立的休息区域 互联网 - 免费WiFi和有线网络连接 娱乐设施 - 平板电视 睡眠 - 提供床单 浴室 - 私人浴室，淋浴/浴缸组合，免费 toiletries 和吹风机 实用设施 - 办公桌和衣橱；应要求提供折叠床/额外床位及免费婴儿床 舒适 - 每日清洁和供暖 无烟房间
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套房
1 × Double bed / 2 × Sofa bed最多 4 人
1张双人床和2张双人沙发床 房间布局 - 独立的休息区 互联网 - 提供免费WiFi和有线网络连接 娱乐设施 - 平面电视 睡眠 - 配备床单 浴室 - 私人浴室，淋浴/浴缸组合，提供免费洗漱用品和吹风机 实用设施 - 办公桌及衣柜或衣橱；可按需提供折叠床/额外床位以及免费的婴儿床/婴儿床 舒适性 - 每日清洁服务和暖气 禁烟房
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标准双人房
1 × Queen Bed最多 3 人
1 张大床 布局 - 独立的休息区域 互联网 - 免费WiFi及有线网络连接 娱乐设施 - 平面电视 睡眠舒适 - 洗 bedding 卫生间 - 私人浴室，淋浴/浴缸组合，免费洗漱用品和吹风机 实用设施 - 书桌；应要求提供折叠床/加床和免费婴儿床 舒适度 - 每日清洁和采暖 全无烟房间
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舒适双人房
1 × Queen Bed最多 3 人
一张大号床 布局 - 独立的休息区域 互联网 - 免费WiFi和有线网络接入 娱乐设施 - 平面电视 睡眠环境 - 提供床单 浴室 - 独立卫生间，淋浴/浴缸组合，免费洗漱用品及吹风机 实用配套 - 书桌和衣橱；可按需提供折叠床/加床以及免费婴儿床 舒适度 - 提供每日客房清洁服务及供暖设施 禁烟房
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酒店设施 · 24
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房会议室大堂壁炉花园行李寄存快速入住/退房露台免费无线网络图书馆食物和水碗大堂内的 fireplace会议室快速退房快速入住停车（有限的车位）可提供早餐（需额外收费）现场游乐场无烟物业快餐吧/熟食店宴会厅机场运输 - 接送（附加费）免费有线互联网前台（有限时间）大堂免费报纸
周
周边与地图
餐厅景点
1
Le Puits du Trésor
Modern Cuisine · ★ Michelin
€€€
Jean-Marc Boyer, a true craftsman whose passion is unmistakable, draws his culinary inspiration from solitary walks in the surrounding hills. Aromatic herbs and wild garlic enhance colourful dishes that are rife with crisp, forthright flavours, such as wild asparagus with morels from the Montagne Noire, Banka trout with lomo bacon and sautéed broad beans or confit rhubarb with raspberries accompanied by rhubarb and Limousin cream cheese ice cream. He arranges everything into a single set menu, packed with surprises. The interior, designed by Régis Dho in a Japanese vein, provides the perfect f
11.8km
2
La Table de Franck Putelat
Modern Cuisine, Creative · ★★ Michelin
€€€€
The medieval city is emblematic of the time-honoured heritage of Carcassonne and its region… and the same could almost be said of Franck Putelat. Established at the foot of the city’s famous ramparts, this native of the Jura who has made the Aude his home, spins a succulent tale of land and sea in his contemporary, designer lair. Much of the produce comes from his large vegetable garden, as he cleverly reworks regional hits according to his mood and inspiration of the day. Attractive plating, lashings of flavour and suave finesse embody his spot-on repertory. Three examples that have become ic
19.3km
3
Grand Café Occitan
Regional Cuisine
€
In a Minervois wine village, this former café is now a bistro-cum-wine bar, owned by neighbouring Château Maris. With its terrace shaded by a reed canopy and its mismatched furniture, the place has all the makings of an arty guinguette. French-English chef Tristram Bowden and Ana Dias, his Lisbon-born sister in law, have devised a short menu featuring seasonal local ingredients, sometimes with a subtle British touch: beef tongue remoulade, pork loin confit with braised courgettes, almond and cherry tart etc. The wine list – Ana's domain – includes a selection of organic and biodynamic wines fr
6.1km
4
Le Moulin de Trèbes
regional
€€
This old mill is steeped in charm, illustrated by the terrace directly overlooking the Canal du Midi. The food is simple and modern, with a speciality of caramelised calf sweetbreads with sesame and stewed endives. A real pleasure to be sampled with one of the carefully selected local vintages.
14.7km
5
Relais Chantovent
Traditional Cuisine
€€
A charming country inn in Cathar, where diners and pilgrims alike arrive on foot, eager to do justice to meat dishes that simmer for hours, illustrated by 24-hour low-temperature roast pork, or 20-hour leg of lamb roasted at 70°C. All the ingredients come solely from the surrounding local markets. The terrace with its view over the Briant valley is sumptuous.
18.3km
6
La Table d'Alaïs
regional
€€
Within the medieval walled city, this is your best bet if you want to avoid the tourist traps. Up the stairs, you'll find the pared-back dining area leading onto a courtyard terrace for dining in fine weather. On the menu, traditional and modern go hand in hand: 64-degree egg, truffle and button mushrooms; cassoulet with Castelnaudary beans and duck confit; pavlova with seasonal fruit and vanilla mascarpone cream.
18.7km
7
La Barbacane
Classic Cuisine
€€€€
Set deep in historic Carcassonne, the Hôtel de la Cité is a superb example of neo-Gothic architecture, built in 1909 on the site of the former episcopal palace, whose magnificent gardens abut the ramparts. Inside, stained-glass windows, coats of arms and wainscoting lend it an ambience worthy of 19C French architect Viollet-le-Duc. Based on top quality ingredients, notably Mediterranean fish and seafood, as well as game and mushrooms in autumn, the menu champions the region’s terroir in dishes that add a new spin to classical recipes.
18.8km
8
Brasserie à 4 Temps
Traditional Cuisine
€€
A modern brasserie extended by a shady terrace, where you can enjoy classics that have been given a new spin by Franck Putelat's former sous-chef. House pâté en croûte, beef tartare, vol-au-vent or cassoulet… Rustic, wholesome fare throbbing with flavour. Book ahead to be sure of a table.
19.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。