卡尔五世酒店 - 在旧城区的心脏地带体验历史
Karl V - Geschichte leben im Herzen der Altstadt
·Guest houses
停车工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液全部设施 · 21 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
位置9.7
清洁9.6
房间9.3
性价比9.3
服务9.3
设施9.2
环境9.2
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室联排别墅
1 × Queen bed130 ㎡最多 4 人
这间宽敞的度假屋设有一个客厅、两个独立的卧室以及两个带浴缸的卫生间。设施齐全的厨房配备了冰箱、洗碗机、厨具以及微波炉。空调度假屋拥有平面电视、隔音墙、咖啡机和休息区，并可欣赏到城市的美景。此单元配备三张床位。
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客房双人间（共用浴室）
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酒店设施 · 21
酒店提供的全部设施与服务(来自多源资料汇总)。
停车工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器钥匙访问可以将食物送到客房。互联网接入免费有线互联网车库无烟房间全馆禁烟
周
周边与地图
餐厅
1
Rebers Pflug
Farm to table · ★ Michelin
€€€
As soon as you enter the restaurant, you will pass the open kitchen, which is sure to whet your appetite! The menu is really wide-ranging, from regional classics such as Tafelspitz (beef boiled in broth) or Zwiebelrostbraten (roast beef with onions) to the set menu ("Genießer-Menü") comprising three to six courses – these might include the likes of "sea bass and Bouchot mussel bouillabaisse, aubergine, fennel, black garlic". There is also a vegetarian set menu. And then there are the prized steaks… Needless to say, chef-patron Hans-Harald Reber gets his excellent meat from his trusted butcher,
1.8km
2
Eisenbahn
Modern French · ★ Michelin
€€€€
The experience and ideas of two generations are brought together in the Wolf family establishment. This is also true of the food in this restaurant, which has held a MICHELIN star since 1997. Thomas Wolf, the son, is building on the success of Josef Wolf, by serving up cuisine that is both classic and inspired by modern international influences. A standout example is the pan-seared half lobster tail on a Jerusalem artichoke and tomato ragout, accompanied by a wonderfully robust lobster bisque, which showcases select ingredients, delicate aromatics and intense flavour. The kitchen presents dish
2.7km
3
Landhaus Zum Rössle
Farm to table, Regional Cuisine · 必比登
€€
Family tradition since 1780! Here the hospitality extended to diners is just as important as the tasty cuisine made from regional produce. Besides classic dishes, a surprise menu is also served. In summer the garden is a delight! There is a fantastic barn venue for parties. You can also stay overnight.
4.5km
4
Die Krone
Farm to table, Regional Cuisine · 必比登
€€
Chef-owner Markus Elison previously worked at Herrengass in Gschwend, where he proved his worth in the kitchen. Here, he cooks up delicious dishes made with high-quality ingredients. His cuisine is regional in spirit, occasionally accented with Mediterranean influences. The menu features options such as Zwiebelrostbraten (fried beef in gravy, topped with crispy onions) in Pinot Noir jus with spaetzle, or pan-seared skrei fillet in a Riesling foam with creamy Filder cabbage. Dine à la carte or opt for the seasonal set menu or "Das Krone Menü". Friendly service. Sleek modern decor. There is also
18.3km
5
Goldene Sonne
Seasonal Cuisine, Contemporary
€€€€
A quaint historical half-timbered building provides the setting where Heiner Bohnet and Constanza Piccolo welcome diners into their inviting dining space, which has retained its traditional charm. The pair approach their work with tremendous dedication and enthusiasm – she provides friendly and attentive service, and he creates a new vegetable-forward set menu every week, always guided by what is in season. Ingredients are sourced almost entirely from the local area (except for the responsibly line-caught fish from the coast of Brittany). The chef-patron is a member of a farming collective and
15.4km
6
Landhaus Rössle
Classic French, International
€€
Expect ambitious cuisine is in a classic/French vein with regional and seasonal influences – dishes include the likes of seared scallops on orange fennel, and the classic Zwiebelrostbraten (beef and onions in gravy). You can dine à la carte or opt for the set menu – available in an omnivore or vegetarian version. Attentive and charming service is the forte of the lady of the house. The interior is modern and elegant, and in winter tables by the fireplace are very much in demand. In summer, the garden terrace is a boon. There are attractive rooms for overnight guests.
15.9km
7
handicap.
Modern Cuisine, Farm to table
€€€
There is temporarily a change of concept here, with an amended menu, "Restaurant Würzburger Bau", being served until the end of June. From July onwards, fine dining cuisine will be back. As its name suggests, this tastefully decorated restaurant in a side wing of Hotel Anne-Sophie employs differently abled people, and the success of the initiative is clear to see in the great team. In the stylish decor, clean lines meet artwork, including a celestial painting by Markus Schmidgall on the high ceiling. The small terrace in the courtyard is delightful on a fine summer's day.
18.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。