魏因豪斯亨宁格酒店
Weinhaus Henninger
·Hotels
入住 03:00 PM / 退房 11:00 AM
提供折扣的场外停车费家庭房隔音房间停车露台工作人员按照当地当局的指示遵循所有安全协议全部设施 · 28 +
04
住客评分与口碑
基于 133 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-19
住客高度认可酒店历史建筑与现代设计的融合，客房宽敞整洁、床品舒适，服务热情专业，餐饮与区域葡萄酒品质出众。主要不满为浴室玻璃隔断隐私性不足，部分临街房夏季偏热且无空调，以及酒店无电梯。整体体验优良。
维度评分 · 跨来源加权
服务9.0
位置9.0
设施8.9
清洁8.9
环境8.4
性价比8.0
＋ 住客称赞现代时尚客房与舒适床品 · 热情专业且细致的服务 · 宽敞高档的浴室设施 · 优质的餐饮体验
－ 住客抱怨临街房间噪音较大 · 缺乏空调导致夏季闷热 · 开放式玻璃浴室隐私不足 · 部分时段早餐供应混乱或食材短缺
KEY适合追求设计感、美食与葡萄酒体验的旅客。建议预订时避开临街房，夏季需适应无空调环境，腿脚不便者请注意无电梯。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
客房经典套房
经典套房
1 × Extra-large double bed (Super-king size)44 ㎡最多 2 人
该套房设有1间卧室、一个休息区和1间配备浴缸及淋浴的浴室。房间具有隔音墙壁，为您提供宁静的住宿体验。此外，套房还配备迷你吧、衣橱、保险箱，以及带卫星频道的平板电视。房内设有一张床。
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豪华小套房
1 × Extra-large double bed (Super-king size)35 ㎡最多 2 人
这间宽敞的房间设有休息区、平面卫星电视以及迷你吧。
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舒适双人阳台房
1 × Extra-large double bed (Super-king size)30 ㎡最多 2 人
该宽敞的双人房配备了一个休息区、平面电视、书桌、阳台以及私人浴室。房间内设有一张床。
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设
酒店设施 · 28
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房隔音房间停车露台工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问对客人健康进行检查的流程为客人提供面罩互联网接入日本庭园外部停车场提供折扣费用自助停车（额外收费）免费有线互联网无烟房间餐厅
周
周边与地图
餐厅
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Admiral
Contemporary, Modern Cuisine · ★ Michelin
€€€€
An institution in the region, this is a truly charming restaurant, which the owners have been running with dedication for over 10 years now. Chef-patron Holger Stehr serves up his interesting take on modern cuisine in the form of a five- to eight-course set menu, skilfully combining building on classic French foundations with Far Eastern-Japanese influences. Diners are welcomed by hostess Martina Kraemer-Stehr, who is trained as a sommelier and responsible for the friendly and proficient service. The wine list and recommendations are also compelling – you can look forward to wines by the glass
2.7km
2
Schwarz Gourmet
French, International · ★ Michelin
€€€€
The Schwarz family has been running its two restaurants in this pretty red-sandstone building since 2017. One is the chic Schwarz Gourmet, where the chef – who is no stranger to the fine dining scene – proposes a set menu (four to six courses) in which he likes to combine international ingredients with others from the local region. One standout dish brings together a slice of delightfully soft braised Duroc pork belly infused with deep roasted notes, a super-fresh and perfectly seared Breton scallop, and a crisp, fresh salad of diced radish and apple. A rich reduced teriyaki sauce with bold se
5.2km
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Intense
Fusion, Creative · ★★ Michelin
€€€€
In the centre of Wachenheim, opposite the church, Kirche St Georg, Bettina and Benjamin Peifer present their exciting concept! After welcome drinks and appetisers in Gud Stubb (the former vicarage), you are introduced to their culinary philosophy in the pantry; you then take a seat in the minimalist, urban-style restaurant area, either at the counter with a direct view into the kitchen – a special experience – or at one of the small tables or in a koshitsu (a separate nook). A special fusion of the cuisines of the Palatinate and Japan is served. Think "izakaya- style" pigeon: juicy, grilled pi
5.9km
4
L.A. Jordan
Creative, Modern Cuisine · ★★ Michelin
€€€€
Hotel, restaurants, event venue – the former Bassermann-Jordan-Weingut operates as all of the above. It is a special world, and the experience begins the moment you step onto the beautiful estate. Historical architecture blends seamlessly with modern interior design, both in Ketschauer Hof hotel and in the fine dining restaurant, which is tucked away in the peaceful courtyard, complete with a lovely terrace. Uncompromising quality underpins everything here. Chef Daniel Schimkowitsch crafts clean, creative cuisine. Bringing to bear his own distinctive style, he skilfully incorporates Japanese i
9.4km
5
Schwarzer Hahn
Modern French, Seasonal Cuisine · ★ Michelin
€€€€
n institution with a long tradition and a reputation that extends beyond the region for good reason. Here at Hotel Deidesheimer Hof, the dedication of the Hahn family is plain to see, including when it comes to the restaurant. In this beautiful historical building, the contrast between the old cross vault and the modern table settings and colourful decor is spot on. Prepared using select produce, the dishes can be ordered as a set menu or à la carte. It goes without saying that they have the regional classic Saumagen (stuffed pig's stomach) on the menu. Stefan Neugebauer and Felix Jarzina are
9.3km
6
Atable im Amtshaus
Farm to table, International
€€€
Surrounded by the town wall, the Amtshaus hotel boasts a lovely location in Freinsheim's old town, which is well worth a visit. The courtyard with its idyllic terrace leads to this chic restaurant, which is distinguished by its white cross vaults supported by columns. Chef Swen Bultmann cooks classic French dishes made from fine ingredients and inspired by the seasons. Diners can choose between a three- to six-course menu (vegetarian version available) or order à la carte. The food is accompanied by a well-curated and extensive selection of wines. An appealing and reasonably priced set menu is
3.1km
7
WEINreich
Country cooking, Modern Cuisine
€€
A modern take on the traditional wine tavern in a tranquil little village. The historical setting has been given a makeover including attractive decorative touches: alongside the numerous wine bottles on display, the ceiling is adorned with a depiction of the wine route marked with its famous wine villages. In summer, the courtyard terrace is a wonderful spot. The dedicated team led by Jeanette and Henning Weinheimer provides very friendly, professional service. Their high-quality regional and seasonal cuisine is full of flavour and character – and pairs well with local wine. Diners can order
3.2km
8
Gasthaus zur Kanne
Country cooking, Regional Cuisine · 必比登
€€
"The oldest inn in the Palatinate" has been around since 1160 – as it says on the façade. Given that the hosts are dedicated, the location is charming and the cuisine is excellent, it's no surprise that it's popular with many (regular) guests – and it's best to book ahead. The restaurant is divided into different rooms, which creates a certain intimacy. Historical and modern details have been successfully combined, including eye-catching features such as wonderful old tiled stoves and a brick fountain. Regional cuisine with international influences is served in the form of a lovely, seasonal à
9.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。