宁静的海滨住宿 - Atlantic Gardens Beach
Tranquil Beachside Stay - Atlantic Gardens Beach
·Apartments
游泳池家庭房电梯快速入住/退房露台户外家具全部设施 · 28 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.2
房间8.5
服务8.5
清洁8.4
环境8.4
性价比8.1
设施8.1
网络8.0
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
一卧室公寓
1 × Sofa bed80 ㎡最多 4 人
客人将享受到独特的体验，因为公寓设有可欣赏美景的游泳池。这间宽敞的公寓包括一个客厅、一间独立卧室和一个配备浴缸及淋浴的浴室。客人可以在设备齐全的厨房中烹饪，包括炉灶、冰箱、厨具和微波炉。公寓还拥有一个可俯瞰海景的露台，配备洗衣机和平面电视。该单元提供三张床位，能够满足您的居住需求。
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公寓
4 × Twin bed80 ㎡最多 4 人
这间公寓拥有泳池及美丽的景观。面积宽敞的公寓设有一个客厅、一个独立卧室和一个配有浴缸和淋浴的浴室。功能齐全的厨房内配备了炉灶、冰箱、厨房用具和微波炉。公寓设有一个可眺望海景的露台，同时还配备洗衣机和平板电视。此单元可容纳4张床位。
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园景公寓
2 × Twin bed80 ㎡最多 4 人
该公寓的亮点是具有迷人海景的游泳池。公寓宽敞，设有一个起居室、一个独立的卧室以及一个配备浴缸和淋浴的浴室。在厨房里，客人可以找到炉灶、冰箱、厨房用具和微波炉。公寓还拥有一个俯瞰海洋的露台，提供洗衣机和平面电视。该单位可容纳4张床位，非常适合家庭或团体入住。
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带阳台的公寓
2 × Sofa bed80 ㎡最多 4 人
这间公寓的独特之处在于其带景观的游泳池。公寓内部宽敞，包括1个客厅、1个独立的卧室和1间配有浴缸和淋浴的浴室。厨房配备齐全，设有炉灶、冰箱、厨具和微波炉，方便客人烹饪。公寓还设有一个可俯瞰海景的露台，配备了洗衣机和平板电视。单元内提供4张床位。
在 FlyerTrip 查价 / 预订 →sea_view海景公寓
海景公寓
2 × Twin bed80 ㎡最多 4 人
该公寓拥有一个可以欣赏美景的游泳池。宽敞的公寓设有一个客厅、一个独立卧室以及一个配备浴缸和淋浴的浴室。设施齐全的厨房配备了炉灶、冰箱、厨具和微波炉。公寓还设有一个可俯瞰海景的露台，并配备了洗衣机和平面电视。房间内提供三张床。
在 FlyerTrip 查价 / 预订 →sea_view海景公寓
海景公寓
2 × Twin bed80 ㎡最多 4 人
客人将在这间公寓中享受独特的体验，因为这里设有一个带景观的游泳池。这间宽敞的公寓包括一个客厅、一个独立卧室和一个配备浴缸及淋浴的卫生间。厨房设备齐全，配有炉灶、冰箱、厨具和微波炉。公寓的露台可俯瞰海景，同时还提供洗衣机和平面电视。房间配备四张床位，满足您对舒适住宿的需求。
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酒店设施 · 28
酒店提供的全部设施与服务(来自多源资料汇总)。
游泳池家庭房电梯快速入住/退房露台户外家具无现金支付可用灭火器急救包可用发票已提供烟雾报警器物业外的闭路电视安全警报互联网接入日本庭园快速入住健身/游泳池没有无障碍火车站班车泳池日光浴躺椅现场潜水沙滩玩具附近的海滩俱乐部（额外收费）附近游泳公共区域内的电视可无障碍的火车站穿梭巴士免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Il Gallo d'Oro
mediterranean · ★★ Michelin
€€€€
They say that Madeira, the “Pearl of the Atlantic,” is paradise on Earth; we cannot guarantee that, but… dining here is like being in Eden! French chef Benoît Sinthon champions a fresh, flavourful, creative cuisine that celebrates local flavours (From Our Seas, Traditions, Homage to the Atlantic, From the Valley to the Mountain...) by reviving old recipes, reinterpreting them with modern techniques, and using products that underpin his commitment to sustainability (many are organic, from the PortoBay garden). They offer two tasting menus: Terroir Experience (which highlights the island’s own i
2.2km
2
William
Contemporary · ★ Michelin
€€€€
Are you looking for an exclusive gastronomic venue on the charming island of Madeira? This could be the perfect choice! Located in the luxurious Belmond Reid’s Palace, this restaurant offers you one of the most breathtaking views of Funchal’s coastline. Its name pays homage to the legendary William Reid, the Scottish dreamer who began building the hotel more than a century ago. The proposal focuses on two tasting menus (William and Discovery) that showcase local ingredients and pair them with modern techniques in a classic, elegant setting. Dishes such as Atlantic fish served with a tasty cele
2.5km
3
Desarma
Contemporary · ★ Michelin
€€€€
Chef Octávio Freitas has shown that it is possible to turn your dreams into reality here on the terrace of The Views Baía hotel, where the dining experience is matched by truly superb views, particularly from the sofas on the patio and once night starts to fall.In this attractive space, featuring an impressive open kitchen and an original interior design that is inspired by a banana plant, the cuisine has a strong local DNA showcased via typical “petiscos” from the island prepared with a contemporary touch. These are complemented by a whole host of accompaniments that, wherever possible, are p
3.0km
4
Horta
Vegetarian
€€
This restaurant, which also belongs to the PortoBay group, focuses on a concept of healthy, comfort food. It offers a dining experience centred on a strong emphasis on local and seasonal ingredients, with fresh produce taking centre stage. The interior features a bright décor, with natural touches that blend perfectly with the wooden furniture and warm lighting; outside, the discreet and pleasant terrace blends seamlessly into the surrounding greenery. The menu includes a variety of vegetarian and vegan dishes, such as Baba Ganoush Hummus served with pickled onions and sesame crisps; however,
1.5km
5
Avista
fusion portuguese-japanese
€€€
It is located in the fabulous Cliff Bay hotel! This restaurant, like its older “sibling” — the two‑Michelin‑starred Il Gallo d’Oro — enjoys truly spectacular views, with the immensity of the coast and the Atlantic as its backdrop. The menus, signed by chef Benoît Sinthon, are prepared daily by chef João Luz and, among a wide offer, include two tasting menus (Innovation and Vegetarian Innovation), à la carte options, vegetarian dishes, petiscos (Portuguese small plates) and even a children’s menu. The focus is seasonal Mediterranean cuisine and the concept of comfort food based on local ingredi
2.3km
6
Vila do Peixe
regional, seafood
€€
An ideal lunch or dinner option for visitors given its location in the upper section of the old town (opposite the municipal market) and its huge windows boasting superb views of both the bay and the ocean. If you’re looking for authentic maritime-inspired cooking and fresh fish caught the same day you won’t find a better option, as guests can choose the piece of fish they want to eat as if they were in the market; the fish is then weighed in front of you and cooked immediately on the grill. Typical dishes well worth sampling, if available, are the popular limpets and sea snails.
2.6km
7
Gazebo
Contemporary
€€€
This restaurant, set on a beautiful Madeiran estate, realises the dream of Filipe Janeiro, who first made a name for himself as a private chef and today, with his family’s support, gives free rein to his personal vision of gastronomy. The concept, already unique in terms of space (the dining room, with the kitchen in full view, recovers an area formerly used for events), is expressed in a contemporary-style tasting menu, always based on island produce: North to South (6 courses) and East to West (9 courses).
2.7km
8
Audax
regional
€€
Located in one of the most dynamic leisure areas of Funchal, where there is plenty of competition and many alternative dining options, this restaurant stands out for its flavourful, tradition-filled offering. Inside, with a modern decor and a fully open kitchen, chef César Vieira offers a contemporary cuisine rooted in the island’s folklore, featuring a tasting menu with 3 or 4 courses at lunchtime and a more haute cuisine approach in the evening, where you can choose between 5 or 7 courses. An enticing dish? Their delicious Poncha and Coastal Prawn, which references the typical Poncha fisherm
2.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。