装饰村前农舍
Former Farmhouse in Adorned Village
·Private vacation home
花园露台免费无线网络无烟物业免费自助停车
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
房屋
2 × Twin bed / 1 × Bunk bed / 1 × Twin bed160 ㎡最多 6 人
两张单人床、一张双层单人床及一张大单人床 面积1722平方英尺 布局 - 三间卧室 放松 - 配有壁炉 娱乐 - DVD播放机 餐饮 - 厨房配有冰箱、微波炉、洗碗机及咖啡/茶具 睡眠 - 提供床单 浴室 - 四间浴室，配有淋浴设施 舒适 - 供暖设施 注意事项 - 不提供床单，无婴儿床或加床 禁止吸烟
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
花园露台免费无线网络无烟物业免费自助停车
周
周边与地图
餐厅
1
Arden
French Contemporary · ★ Michelin
€€€€
The stunning Ardennes landscape is the star of the show in this swanky designer restaurant located in a modern wing of a tastefully restored castle (book a room for the night!). The floor-to-ceiling windows command a splendid view of the rural surroundings, while the patio enjoys a view of the Lesse. Definitely a premium location! Nature is also the name of the game for chef Bosmans, who immaculately crafts veggies grown in the garden in a high-flying culinary score. He might enhance the main ingredient with a spicy note, such as warm aromatic herbs from the garden and a vin jaune gravy to per
10.1km
2
La Table de Maxime
Modern Cuisine, French · ★★ Michelin
€€€€
Welcome to Our, a picturesque Ardennes village nestling in peaceful countryside, that has become a beacon for savvy gourmets thanks to Maxime Collard. He has forged his own style back in his homeland, turning an old farmstead into a stylish, fashionable restaurant, whose many windows and mirrors seem to invite the countryside indoors. The establishment offers accommodation in the area to enhance the pleasure of a meal here. Chef Collard steers clear of showing off his extensive technical background, preferring to highlight the essence of a few premium ingredients, local whenever possible. Exam
12.6km
3
Le Moulin de Daverdisse
Modern Cuisine, Classic Cuisine
€€
This former watermill is just the ticket to experience the beauty of the Ardennes countryside, starting with the view of the burbling river and garden. The characterful family-run inn, steeped in warm, friendly hospitality, is currently helmed by the son, who continues to uphold culinary traditions that have been going strong for several decades. For example, you may taste fillet of venison is paired with blackcurrant sauce and winter veggies or a refreshing dish of scallops flanked by a tangy dressing. The culinary score is entirely presented in set menus and the chef also reveals a weakness
5.7km
4
Le Gastronome
Contemporary, Farm to table · ★ Michelin
€€€
Jean Vrijdaghs and Sébastien Hankard have added a youthful buzz to this illustrious restaurant, that had at least one Michelin star from 1963 to 2011. The restaurant and guestrooms have been restored to their former glory thanks to a contemporary makeover. Premium ingredients like Brittany lobster and local game are flanked by veg from the restaurant’s garden, with a flawless attention to detail and an abundance of veteran technique to shine the spotlight on the ingredient. The duo of chefs draws inspiration from purebred classical recipes, to which they add a contemporary twist. A hint of aci
19.5km
5
ABCD
Contemporary, French
€€
This Ardennes hostelry on the banks of a pond and surrounded by forest is Instagram perfect. The huge picture windows and terrace command an idyllic view over the magical location, which is further enhanced by a smart, trendy interior. Chef Borg Da Silva rolls out his mastery of classical French cuisine, as the cavalcade of polished dishes flanked with big-boned gravies illustrates. An example: medium rare duck breast with a succulent layer of fat, paired with a blueberry jelly, al dente salsifies dusted with horn of plenty mushrooms, dauphine potatoes and a subtle veal gravy. The range of set
10.1km
6
CCnomie
Country cooking, Farm to table · 必比登
€€
David Coisman adds his generous, committed signature to regional produce. The spotlight is on local, familiar ingredients, courtesy of flawless technique and savvy side dishes. In a restored barn of the family farm (1800), you will dig into a Bib Gourmand menu that is read out loud and which is deliciously sensibly priced, both at lunchtime and the evening. Vitello tonnato with tuna marinated in soy or lacquered pigeon with a crispy dumpling of thigh meat and an incredible blackcurrant-laced jus. Exuberant, authentic, spot-on cuisine. Prolong the experience and book a room in the hotel of the
19.8km
7
Pluriel
French Contemporary, Creative French
€€
A slightly smoky aroma tickles your nostrils as soon as you reach the carpark of this former farmstead, which tastefully sports untreated materials to create a warm vibe. Loélia Gachadoat and Vadim Poncelet, steadfast champions of barbecue cooking, demonstrate their combined talents, mingling rustic flavours with a creative festival of occasionally surprising nuances. The symbiosis between these two chefs signs the characterful cuisine.
11.4km
8
Primitif
Creative French
€€€
Augustin Massinon and Darius Van Hoef have returned to their roots as they roll out their nature-inspired gourmet concept. First of all, they tastefully refurbished this Ardennes edifice whilst maintaining its authentic character. We recommend booking a table downstairs to make the most of the view of the open kitchen. The chefs, who are committed to using locally sourced produce as much as possible, pool their creative talents to craft beautifully plated dishes. Impeccable handiwork underscored by local ingredients, exotic seasonings and fermented flavours, examples of which include a tartare
13.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。