阳光公园酒店 - 法国丽兹酒店
Park Hotel Sonnenhof - Relais & Châteaux
·Hotels
入住 03:00 PM / 退房 11:00 AM
提供折扣的场外停车费电动自行车充电站附近的健康或美容水疗中心客人对当地生态系统和文化的教育空调游泳池全部设施 · 92 +
04
住客评分与口碑
基于 79 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-20
住客高度赞赏酒店的山景视野、精致餐饮（尤其早餐）及个性化服务，认为体验极佳。主要不足包括：部分客房空调制冷弱或仅送风、床铺舒适度欠佳、隔音问题导致夜间受扰，以及位置偏远需步行上下坡。
维度评分 · 跨来源加权
房间10.0
清洁9.7
服务9.6
环境9.6
位置9.4
设施9.1
性价比8.4
＋ 住客称赞景观优美 · 服务卓越 · 餐饮出色 · 早餐丰富
－ 住客抱怨隔音不佳 · 空调不足 · 床铺不适 · 蚊虫困扰
KEY适合追求宁静度假、美食体验及自驾游客。建议确认空调效果，对睡眠噪音敏感者慎选，并备好体力应对上下坡路段。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
精品初级套房
1 × Extra-large double bed (Super-king size)40 ㎡最多 4 人
- 大号床 - 环保水冷系统 - 配有浴缸的浴室 - 宽敞的休息区 - 阳台或露台可俯瞰莱茵河谷、阿尔卑斯山和城堡 - 免费Wi-Fi - 平板电视 - 电话 - 小型酒吧 - Nespresso咖啡机 如有需要，可提供连通套房。 请注意，房价基于两位客人计算。最多可容纳三位客人（请参阅加床费用）。
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全景双人房
1 × Extra-large double bed (Super-king size)35 ㎡最多 3 人
宽敞的双床/大床房配备了空调和隔音墙，设有可俯瞰花园的露台，以及一个配有淋浴的私人浴室。该房型提供一张床位。
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豪华双人房
1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
- 淋浴设备 - 环保水冷系统 - 配有浴缸的浴室 - 免费无线网络 - 平面电视 - 电话 - 小酒吧 - Nespresso咖啡机 - 可俯瞰莱茵河谷、阿尔卑斯山及瓦杜兹城堡的阳台或露台
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豪华双人间
1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
- 生态友好的水冷系统 - 配有浴缸的浴室 - 免费无线网络 - 平面电视 - 电话 - 小酒吧 - Nespresso咖啡机 - 森林一侧无阳台
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现代单人房
1 × Twin bed23 ㎡最多 1 人
- 设有可俯瞰莱茵河谷、阿尔卑斯山和城堡的阳台或露台 - 免费无线网络 - 平面电视 - 电话 - 小型吧台 请注意，此房型不提供加床服务。
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小单人房
1 × Twin bed15 ㎡最多 1 人
- 单人床 (100 cm x 200 cm) - 环保水冷系统 - 设有阳台或露台，俯瞰莱茵河谷、阿尔卑斯山及城堡美景 - 免费Wi-Fi - 平面电视 - 电话 - 小型酒吧 请注意，本房型不提供加床服务。
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酒店设施 · 92
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电动自行车充电站附近的健康或美容水疗中心客人对当地生态系统和文化的教育空调游泳池家庭房电梯行李寄存保险箱传真/复印隔音房间熨烫服务桑拿按摩打包午餐停车允许携带宠物露台滑雪存储货币兑换桌游/拼图接驳服务（额外收费）礼宾服务无过敏房间儿童餐加热泳池公共交通票件户外家具水果宠物碗工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离可以将食物送到客房。物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩送餐安全封闭安全警报酒店为客人提供的温度计钥匙卡访问客房服务移动应用程序互联网接入日本庭园没有无障碍班车没有无障碍火车站班车电动自行车充电站外部停车场提供折扣费用泳池日光浴躺椅接待大厅安全停车场自助停车（额外收费）适合骑自行车的酒店沙滩伞滑雪存储快餐吧/熟食店雪地运动装备现场艺术画廊监督儿童照护/活动附近游泳机场运输 - 接送（附加费）公共区域内的电视现场网球课程可使用附近的室内游泳池提供素食菜单选项可无障碍的火车站穿梭巴士无障碍接驳车葡萄酒发布活动免费有线互联网现场高尔夫客人教育当地生态系统和文化附近有健康或美容水疗中心应请求提供客房服务无烟房间餐厅客房服务旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Torkel
Modern Cuisine, Farm to table · ★ Michelin
$$$
With its winning combination of historical and modern features, this restaurant has a really appealing look. The dominant feature of the dining room is a lovingly preserved old wine press (or Torkel in the local dialect), which blends in well with the modern decor that surrounds it. The conservatory is fantastic: the walls can be open up, so you feel like you're sitting on a terrace among the vines with views of the Rhine Valley. Proprietor Ivo Berger and his team propose a contemporary take on classic cuisine. Dishes such as "hand-dived scallop, miso nage, radish, quinoa", as well as grilled
419m
2
Marée
Classic Cuisine, Mediterranean Cuisine
$$$
The location high above Vaduz is exceptional, commanding sweeping views over the town and surrounding mountains. Park-Hotel Sonnenhof draws acclaim not only for its tasteful, classic-style guestrooms, but also for Hubertus Real's cooking. Attentive and adept waitstaff serve dishes made from select ingredients, including house classics such as "spicy beef tartare, French fries allumettes", "mini bouillabaisse – fish, shellfish, sauce rouille, croutons" or "slow-cooked ray wing, capers, brown garlic butter, mashed potatoes". The extensive wine list is presented on a tablet. Dine in the elegant i
23m
3
Schlüssel - Nidbergstube
Classic Cuisine, Modern Cuisine · ★ Michelin
€€€€
A real institution in the canton of St Gallen. Since 1974, the Kalberer family name has been synonymous with exquisite fine dining. Son Roger has taken the reins and runs the kitchen in the same vein as his predecessors. The kitchen team showcase their ambition with a three- to seven-course set menu featuring dishes such as hand-dived scallop, kohlrabi and ceviche broth. There are also tempting à la carte options such as the pleasingly down-to-earth Hereford beef fillet strips with mustard cream sauce. Dishes brimming with robust flavours are complemented by a fabulous wine list including a de
13.7km
4
Sven Wassmer Memories
Creative, Farm to table · ★★★ Michelin
€€€€
Sven Wassmer's cooking is really quite something. He has no need for showmanship or technical gimmicks; instead he captivates diners with a uniqueness that is difficult to put into words. What arrives on your plate appears pleasingly pared down and elegantly simple, yet at the same time, it is replete with elaborate details that create balance and depth of flavour. The finest ingredients underscore his deep connection to Switzerland. Bold and rich in contrast, honest and accessible – this is the kind of cuisine that keeps you coming back for more! The set menu comes in 10, eight or six courses
16.4km
5
IGNIV by Andreas Caminada
Creative · ★★ Michelin
€€€€
Temporarily closed due to renovation work in the hotel. Expected reopening in December 2026.This stylish restaurant in a historical vaulted room inside the Grand Resort Bad Ragaz showcases a concept that was devised by none other than celebrated chef Andreas Caminada: an elaborate, creative "fine dining sharing experience". In keeping with the name (igniv is a Romansh word meaning "nest"), the focus is on the well-being of guests and the pleasure of communal dining. First-rate ingredients are used to create a very special set menu, each course of which is made up of several small dishes – all
16.4km
6
Verve by Sven
Modern Cuisine, Farm to table · ★ Michelin
€€€
This restaurant subscribes to the interesting concept of "health-and-lifestyle cuisine", which places the emphasis on sustainability and fair trade. Here, they make a point of using seasonal produce sourced from the local region and are keen to exchange ideas with local growers and producers. Their international produce is also sustainably farmed. The dishes, which are inspired by nature, can be ordered à la carte or as a set menu – for example, "sautéed pike-perch, sauerkraut, bacon, beurre blanc, mountain potatoes" or the equally flavoursome "cheesecake mousse, cinnamon blossom foam, pear".
16.4km
7
Gasthaus Traube - Die Braustube
Regional Cuisine
€€
In the charming and down-to-earth Braustube, the long-standing Gasthaus Traube has a wonderful alternative to the stylish Traubensaal. The kitchen maintains the same high standards in both restaurants, sending out dishes such as beef tartare with truffle mayonnaise and brioche or apple-braised pork cheeks from Thurgau served with mashed potatoes and pan-fried Brussels sprouts with bacon. Everything stands out for its flavour and the use of carefully chosen regional and seasonal ingredients. The extensive wine list includes an impressive selection of champagne, just like in the Traubensaal. Exc
4.6km
8
PINOT
International, Seasonal Cuisine · 必比登
€€
The location in the side wing of the modern Klinik Gut private hospital may be a little unusual, but the food here is excellent… thanks to Sebastian Titz (previously at Verve by Sven in Bad Ragaz), who cooks up regional and seasonal cuisine that cuts to the chase. Lunch is the main affair here: dish of the day, a small à la carte selection and set menus (fish/meat or vegetarian), as well as a weekly special and "Our House Speciality". A tasting menu is served on Thursday evenings. The decor is trendy and minimalist in style, with an open kitchen; the view of the mountains and the surrounding a
13.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。