墙的家
Casa do Muro
·Apartments
空调家庭房桌游/拼图工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品全部设施 · 31 +
04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-20
住客高度认可优越的步行位置、热情周到的房东及带柑橘树的户外花园空间。主要不满集中在部分房源存在潮湿异味、卫生细节疏忽（如浴室污渍）、床品舒适度差，以及陡峭台阶和狭窄街道带来的停车与行动不便。
维度评分 · 跨来源加权
网络10.0
服务9.4
位置9.3
清洁9.2
房间9.0
性价比8.8
设施8.8
环境8.8
＋ 住客称赞步行可达市中心 · 花园与露台空间 · 设施齐全与欢迎细节 · 整体干净温馨
－ 住客抱怨卫生间潮湿需翻新 · 床品过硬或不适 · 停车与入户不便 · 实际房源与预期不符
KEY适合喜欢步行探索、能接受台阶且对户外空间有需求的游客。行动不便者、大车车主及对潮湿气味敏感者需谨慎选择。
常见问答 · 基于酒店资料与住客评论
location酒店位置方便吗？周边有什么景点？＋
位置极佳，步行即可抵达科英布拉市中心及历史悠久的大学。周边街道虽窄且有陡坡，但交通十分便利，适合喜欢步行的住客探索城市。(依据: reviews, dimensions)
dining房间内有厨房吗？设施齐全吗？＋
是的，所有客房均配备设施齐全的厨房，包括餐具和基础调料，深受住客好评。您可以根据喜好自行烹饪，享受居家般的用餐体验。(依据: reviews, intro)
family这家酒店适合带孩子入住吗？＋
适合。酒店提供家庭房，且拥有带果树的花园和露台，环境宁静。部分房源还备有儿童玩具。但需注意陡峭台阶可能给携带幼儿的家庭带来不便。(依据: reviews, facilities)
couple情侣入住有什么推荐的特色吗？＋
非常适合情侣。99%的推荐率源于其优越位置和私密花园。许多情侣赞赏带柑橘树的户外空间，既浪漫又安静，是放松身心的理想选择。(依据: reviews, recommend_rate)
room房间的卫生状况和舒适度如何？＋
整体评分9.0，多数房间过敏友好且配备平板电视。但部分住客反映存在潮湿异味、浴室清洁细节疏忽或床品不适。建议对卫生要求极高的住客提前沟通。(依据: reviews, dimensions)
service房东的服务态度怎么样？＋
服务评分高达9.4，住客普遍称赞房东热情周到，常提供欢迎食品和基础调料。这种个性化的关怀是提升入住体验的关键因素。(依据: reviews, dimensions)
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室公寓
1 × Double bed65 ㎡最多 5 人
这间宽敞的公寓拥有独立的入口，配备了2间卧室、一个休息区以及一间带淋浴和吹风机的浴室。厨房设施齐全，包括炉灶、冰箱、厨房用具和微波炉，方便您自行准备餐食。公寓配有空调、平面电视（附有有线频道）、隔音墙、迷你吧以及茶咖啡冲泡设备，并可欣赏花园美景。单位内设有4张床，提供舒适的入住体验。
在 FlyerTrip 查价 / 预订 →
一卧室公寓
1 × Double bed23 ㎡最多 2 人
这间带有私人入口的空调公寓，设有一个厨房、一间卧室和一个配有淋浴和吹风机的浴室。厨房设施齐全，配备了炉灶、冰箱、厨房用具和微波炉。公寓还设有一个可俯瞰内院的露台，并且拥有隔音墙和带有有线频道的平面电视。单位内配有一张床。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 31
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房桌游/拼图工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离对客人健康进行检查的流程获得医疗专业人员的服务互联网接入日本庭园附近的划船活动安全停车场现场网球课程免费有线互联网高尔夫球车现场高尔夫附近有骑马活动无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Solar do Bacalhau
Portuguese · 必比登
€
It sits in a privileged location in Baixa de Coimbra, an area of the historic centre that in the Middle Ages was occupied by merchants and artisans. If you are looking for a place to savour Portugal’s famous bacalhau (salt‑cod), you will not find a better spot! The product’s preparation can be observed up close, in an area where several postas de bacalhau (cod sections) hang and countless lombos (loins) are soaked. It goes without saying that there is a wide variety of this traditional dish on the menu, among which we suggest Bacalhau à Coimbra (Coimbra‑style bacalhau), served in an earthenwar
477m
2
SAFRA_
Contemporary
€€
Located along a picturesque narrow street in the famous Baixa de Coimbra district, just a few metres from the Santa Cruz monastery, this restaurant occupies a former warehouse that has been completely remodelled into a space with a bar at one end of the dining room where you can enjoy a more informal meal. The cuisine here features high-quality seasonal ingredients designed for sharing. We particularly enjoyed the tartare, croissant and shallot pickle, the lamb, cauliflower and honey vinegar, and the Basque tart!
237m
3
Refeitrº
Contemporary
€€
Right in the city centre, at the Sociedade Cerâmica Antiga de Coimbra, an artisanal ceramics factory founded in 1824, you will find Refeitro da Baixa. This historically minded restaurant is divided between the pottery workshop, the centuries-old kilns and a rustic-modern wooden dining room, where it is still possible to watch the pieces being made through the glass doors that connect the two spaces. At the helm of the kitchen, chef João França presents a regionally rooted offering, respecting tradition while pairing it with modern techniques, such as Lula com Yuzu Kosho (squid with yuzu kosho)
251m
4
MA
Japanese
€€€
(Temporarily closed due to relocation) You’ll find delicacies such as tuna with caviar, Azores squid, sea urchin, crab gunkan and John Dory, as well as mochis and macaroons to round off your meal in this intimate space just a few steps from the old cathedral (Sé Velha) in this city located along the banks of the Mondego. The wooden bar counter is where MA serves its Omakase menu, while the à la carte dining room boasts more subdued lighting and a romantic feel. The culinary experience here is overseen by chef Ricardo Casqueiro, who combines Japanese tradition with Western techniques and Portug
415m
5
O Palco
Contemporary
€€€
The aim is to bring to the stage all the actors in this project: the products, the producers, the collaborators and, naturally, the owners — chef Marco Almeida and his partner Ana, the dining‑room lead. In this setting, where the protagonists are the ingredients, attention begins at the source, with the suppliers’ distance indicated at the end of each “cena” (scene). The commitment to local products and attachment to their land are reflected in creative dishes that are nonetheless familiar in the region, such as the intense manteiga de Leitão da Bairrada (Bairrada suckling‑pig lard), the Mockt
1.2km
1
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3
4
5
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。