美西尔酒店
Merciel Hotel
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提供折扣的场外停车费电动自行车充电站空调家庭房电梯停车全部设施 · 16 +
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客房房型 · 9
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
海景家庭房
1 × Single bed / 1 × Double bed57 ㎡最多 4 人
家庭房的一个亮点是热水浴缸。这个宽敞的家庭房配备了空调、洗衣机，以及一个带浴缸和坐浴盆的私人浴室。客人可以在厨房内烹饪，厨房配备了冰箱、厨具、微波炉和烤面包机。家庭房提供了独立的入口、餐区、衣柜、电热水壶和液晶电视。该单元设有两张床。
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海景双人角房
1 × Double bed55 ㎡最多 2 人
此双人房配备了热水浴缸。宽敞的双人房设有空调、洗衣机以及一个配有浴缸和坐浴盆的私人浴室。设施齐全的厨房配备了冰箱、厨房用具、微波炉和烤面包机。双人房提供私人入口、用餐区、衣柜、电热水壶以及平板电视。房间内设有一张床。
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豪华双人房
1 × Double bed54 ㎡最多 2 人
宽敞的双人房配备了空调和洗衣机，并设有一个配备浴缸和坐浴盆的私人浴室。设施齐全的厨房包括冰箱、厨具、微波炉和烤面包机。双人房还提供独立入口、餐饮区、衣柜、电热水壶以及平板电视。房间内设有一张床。
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城市景观双床房
2 × Single bed50 ㎡最多 2 人
这间双床房配备了一个按摩浴缸。宽敞的厨房设施齐全，配备了冰箱、厨具、微波炉和烤面包机。这间宽敞的双床房设有空调、独立入口以及私人浴室，浴室内配有浴缸和坐浴盆。房间提供两张床。
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豪华双人浴室客房
1 × Double bed50 ㎡最多 2 人
客人将享受到独特的体验，因为这个双人房配备了热水浴缸。宽敞的双人房配有空调和洗衣机，私人浴室则设有浴缸和坐浴盆。在设施齐全的厨房中，客人可以找到冰箱、厨具、微波炉和烤面包机。双人房提供私人入口、就餐区、衣柜、电热水壶和平面电视。该房间配备了一张床。
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双人房
1 × Double bed31 ㎡最多 2 人
宽敞的双人房配备空调和独立入口，设有私人浴室，浴室内配有浴缸或淋浴及吹风机。在设备齐全的厨房中，客人可以使用冰箱、厨具、微波炉和烤面包机。双人房内还配有餐桌、衣柜、电热水壶、暖气以及平板电视。房间内设有一张床。
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设
酒店设施 · 16
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电动自行车充电站空调家庭房电梯停车私人登记入住/退房现场咖啡厅无现金支付可用发票已提供互联网接入电动自行车充电站外部停车场提供折扣费用免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Mori
Japanese · ★ Michelin
₩₩₩
Co-owned by a Korean chef trained in Japan and his Japanese wife, Mori offers nicely presented authentic Japanese kaiseki dining that will delight both your eyes and palate. Chef Kim Wan-gyu crafts delicate dishes using the fresh seafood and seasonal produce of Busan. He has an unmatched sense of culinary balance as manifested by the perfect harmony of ingredients and a well-controlled sense of rhythm that characterizes Mori’s course meals. Enjoy authentic Japanese cuisine in this cozy space, where the chef’s sincerely crafted cuisine is complemented by the smooth and attentive service of his
253m
2
Haemok
Japanese · 必比登
₩₩
Popular among both tourists and local regulars, Haemok offers accessible Japanese fare. Its blue fence and inexplicably exotic edifice create a vibe that makes this spot stand out in the neighborhood. Its wood-based décor and tatami floor also add to the exotic ambiance. Haemok’s menu includes a few selections of Japanese rice bowls, sashimi, tempura, and tataki dishes. But its signature item is unarguably hitsumabushi (Nagoya-style grilled eel). Coated with umami-rich sauce, the eel features bottomless flavor and is a perfect accompaniment to the rice cooked to perfection. And just so you kno
189m
3
Le DORER
Korean Contemporary · ★ Michelin
₩₩₩
Led by a young chef from Busan, Le DORER offers a tasting menu that modernises the essence of traditional Korean cuisine, placing seasonal local ingredients at its core. Originally a Korean restaurant, it has developed a contemporary style subtly influenced by French and Japanese techniques. After passing through a small alley, guests enter a speakeasy-like dining room with expansive ocean views. A well-stocked wine cellar and thoughtfully curated wine pairings further enrich the experience.
1.4km
4
Nagahama Mangetsu
Ramen · 必比登
₩
Tucked deep within the Haeridan-gil area, this establishment stands out with a long line of diners waiting to be seated. This ramen joint in Busan is the first Korean outpost of a restaurant that started during the 1960s in the Nagahama area in Fukuoka, Japan. The ramen is prepared by simmering pig bones for hours until the broth becomes milky and smooth. Combined with a secret homemade soy sauce, the broth tastes rich, but never heavy. You may request your noodles be cooked to your liking, or add raw garlic or a spicy sauce. If you find your new broth a little too salty, feel free to ask for
403m
5
Buda Myeonoak
Naengmyeon · 必比登
₩
Buda Myeonoak, relocated near Haeundae Beach in 2021, offers Pyeongyang cold noodles made out of 100% buckwheat flour. Served with mild, umami-rich broth, the noodles are pleasantly chewy, revealing additional nutty flavour with every bite. Top them with your choice of garnishes to enhance both flavour and texture, making each bite more satisfying than the last. Oxtail soup is another speciality of the house. Simmered for hours with generous pieces of oxtail, it develops a deep, rich flavour, and the tender meat adds heartiness and comfort to each bowl.
410m
6
Palate
Contemporary · ★ Michelin
₩₩
Palate offers contemporary French cuisine that is free-spirited and adventurous in style. Its sensuous fare is based on the culinary diversity experienced by Chef Kim Jae-hoon. Ever since he boldly opened this diner in Busan, his hometown, the chef has been taking up diverse epicurean challenges while injecting freshness into the restaurant’s concept. This progressive aspect of Palate is well reflected in the cuisine it serves today. When it comes to dining, Busan has much respect for the old and traditional. This urban dining landscape makes one wonder how the chef’s ever-evolving culinary ex
1.9km
7
Fiotto
Italian Contemporary · ★ Michelin
₩₩₩
Perched on Dalmaji Hill, fiotto is a small, husband-and-wife–run restaurant offering a pasta-focused tasting menu. The dishes highlight vegetables from the owners’ family farm, Jirisan pork, native Korean rice, and other carefully sourced ingredients. Most components—fresh pastas, cured ham, kombucha vinegar and syrups—are made in-house, expressing Piotto’s natural, understated style. The cooking draws on modern Italian techniques, balancing pasta with other starch-based dishes, while restrained sweetness and a light touch allow the ingredients’ true character to shine. The wood-toned, beige-a
2.3km
8
Moemiljip
Memil-guksu · 必比登
₩
Using 100% Korean buckwheat and milling the noodles in-house, this restaurant invites you to appreciate the pure flavour and chewy texture of freshly made buckwheat noodles. While the bibim buckwheat noodles focus on a spicy bite, the perilla-oil and cold buckwheat noodles showcase the delicate aroma of buckwheat that the restaurant aims to highlight. The bouncy, tender slices of boiled pork also pair well with the noodles.
1.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。