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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Apartment with Sea View
1 × Sofa bed(s)38 ㎡最多 4 人
This apartment has a seating area, stovetop and microwave. The sea view is a lateral sea view.
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酒店设施 · 58
酒店提供的全部设施与服务(来自多源资料汇总)。
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周
周边与地图
餐厅
1
Jean-Marc Pérochon
Modern Cuisine · ★ Michelin
€€€
Seated behind the restaurant’s floor to ceiling windows, admire the sun’s rays glinting on the ocean. A talented skipper has dropped anchor here in the person of Jean-Marc Pérochon who went to sea at 17, crossing the channel to Scotland, before cruising around Europe and as far as the West Indies. In his hotel-restaurant, his cooking is both minimalist and sprinkled with exotic flavours, extractions, stocks and emulsions, leaving our tastebuds aching for more. He believes in working only with first-rate goods, namely fish and shellfish from the fish auction at Saint-Gilles-Croix-de-Vie (which
19.5km
2
L'Inattendu
Modern Cuisine
€€€
Tucked away amidst villas and holiday homes, L'Inattendu is as unexpected as its name suggests. One pleasant surprise follows the next from the appetisers to the dessert, as diners sample deftly crafted, creative cuisine. Chef Paul Bonneau has a knack for enhancing locally sourced ingredients: veg from market gardeners, hibiscus, saffron and lemon jellies, ice creams and mousses. Dishes you may taste range from sardines, blueberries and potatoes; pearlescent cod, cucumber and sunflower; squab breast, tomato and strawberries. You can bank on a warm welcome and wholehearted enthusiasm from the f
10.3km
3
Rosô
Modern Cuisine
€€
Located in a village nestled in the Marais Breton, this restaurant is run by a couple of young industry professionals: Mathieu Blanchet in the kitchen and Pauline Merceron front of house. The seasonal cuisine makes the most of high-quality local produce – think courgette panna cotta, lemon condiment, lamb's lettuce and onion pickles, or skate wing terrine, caper butter, leek maki and black sesame. In an understated, minimalist setting, the open kitchen is laid out behind a long, pale-wood counter. Friendly service with a smile. Lunchtime set menu, à la carte options and a tasting menu in the e
10.3km
4
Restaurant Côté Marais
Modern Cuisine
€€
A starter of ceviche of white mullet (a fish rarely found on restaurant menus) with rhubarb for a hint of tartness, followed by a savoury/sweet main course of pollack fished by small boats, French peas al dente and a smattering of sweet cherry condiment. The young chef applies his own personal culinary style to local ingredients, while his partner works the restaurant floor in this outlying establishment surrounded by marshland (and with a lovely terrace).
15.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。