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塞韦塔

Name: 塞韦塔
Address: 70 Rua de Ceuta, Porto, 4000, Porto, PT

Ceuta 70 by LovelyStay

★★★·8.3/ 10推荐

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📍70 Rua de Ceuta, Porto, 4000 · Porto ↗

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房

客房房型 · 8

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

经典工作室

1 × Double bed最多 2 人

一张双人床俯瞰城市风景互联网 - 免费无线网络娱乐设施 - 平面电视餐饮 - 配备炉灶、微波炉、洗碗机以及厨具/餐具的小厨房睡眠 - 完全遮光的窗帘和床单浴室 - 私密浴室，淋浴，吹风机和毛巾实用设施 - 洗衣机、熨斗/熨烫板，以及衣柜或衣橱舒适度 - 空调无障碍设施 - 房间内地面平滑注意事项 - 不提供牙刷和牙膏，无婴儿床或折叠床提供禁止吸烟

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经典工作室

1 × Double bed最多 2 人

1张双人床互联网 - 免费WiFi 娱乐设施 - 平面电视饮食 - 配备炉灶、微波炉、洗碗机及厨具/餐具的小厨房睡眠 - 配有遮光窗帘和床单卫生间 - 私人浴室，淋浴，吹风机和毛巾实用设施 - 洗衣机、熨斗及熨烫板，衣柜或储物柜舒适度 - 空调无障碍设计 - 房间内地面平滑注意事项 - 不提供牙刷和牙膏禁止吸烟

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经典工作室

1 × Double bed最多 2 人

一张双人床互联网 - 免费WiFi 娱乐设施 - 平板电视饮食服务 - 配备炉灶、微波炉、洗碗机及炊具/餐具的小厨房睡眠环境 - 璀璨遮光窗帘及床单浴室设施 - 私人浴室，淋浴设施，吹风机及毛巾实用设施 - 洗衣机，熨斗/熨衣板，以及衣柜或衣橱舒适度 - 空调无障碍设计 - 房间内平滑地面需知事项 - 不提供牙刷和牙膏禁止吸烟

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经典工作室

1 × Double bed最多 2 人

1 张双人床网络连接 - 免费WiFi 娱乐设施 - 平板电视餐饮服务 - 配备炉灶、微波炉、洗碗机及炊具/餐具的小厨房睡眠环境 - 具遮光窗帘和床单浴室设施 - 独立浴室，淋浴设施，吹风机和毛巾实用设施 - 洗衣机，熨斗/熨衣板，以及衣柜或衣橱舒适度 - 空调设备无障碍 - 室内地面平坦温馨提示 - 不提供牙刷和牙膏无烟房间

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经典工作室

1 × Double bed最多 2 人

1张双人床网络 - 免费无线网络娱乐设施 - 平面电视餐饮 - 配备炉灶、微波炉、洗碗机及厨具/餐具的小厨房睡眠 - 遮光窗帘及床单浴室 - 私人浴室，配有淋浴、吹风机和毛巾实用设施 - 洗衣机、熨斗/熨衣板以及衣柜或壁橱舒适性 - 空调无障碍设计 - 房间内地面平坦重要提示 - 不提供牙刷和牙膏禁烟

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豪华工作室

1 × Double bed最多 2 人

一张双人床俯瞰城市美景网络服务 - 免费WiFi 娱乐设施 - 平面电视餐饮 - 设有炉灶、微波炉、洗碗机及炊具/餐具的简易厨房睡眠环境 - 配有遮光窗帘和床单浴室 - 独立浴室，配备淋浴设备、吹风机和毛巾实用设施 - 洗衣机、熨斗及熨衣板，以及衣橱或壁橱舒适性 - 空调无障碍设计 - 房间内地板平整注意事项 - 不提供牙刷和牙膏禁止吸烟

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豪华工作室

1 × Double bed最多 2 人

1 张双人床互联网 - 免费WiFi 娱乐设施 - 平板电视餐饮 - 带炉灶、微波炉、洗碗机及炊具/餐具的小厨房睡眠环境 - 黑暗窗帘和床单浴室设施 - 独立浴室配有淋浴、吹风机和毛巾实用设施 - 洗衣机、熨斗/熨衣板及衣柜舒适度 - 空调无障碍设施 - 室内地面平整注意事项 - 不提供牙刷和牙膏无烟房间

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豪华工作室

1 × Double bed最多 2 人

1 张大床网络 - 免费WiFi 娱乐 - 平面电视餐饮 - 配备炉灶、微波炉、洗碗机及厨具/餐具的小厨房睡眠 - 黑色窗帘及床单卫浴 - 私人浴室，淋浴，吹风机和毛巾实用设施 - 洗衣机，熨斗/熨衣板，以及衣柜或储物间舒适性 - 空调无障碍设计 - 房间内平滑的地面特别提示 - 不提供牙刷和牙膏无烟客房

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周

周边与地图

餐厅景点

Le Monument

portuguese · ★ Michelin

€€€€

If you feel like going on a high-flying culinary adventure, you will find a magnificent option here, as the luxurious The One Monumental Palace hotel provides the perfect setting. French chef Julien Montbabut, who already reached Michelin star status in Paris, rethinks his concept to take us on a grand culinary journey through Portugal’s various regions. He revisits each region’s classic recipes from his own perspective and lends a touch of modern cuisine and a deep respect for flavours to dishes based on native ingredients. The experience is presented in two versions: Grande viagem [“Grand Jo

214m

dop

Contemporary · ★ Michelin

€€€€

Set in a historic building but featuring a renovated contemporary interior, this welcoming restaurant stands out as a splendid option for a meal in the city centre, being just a few metres from the 19th-century Mercado Ferreira Borges.Award-winning chef Rui Paula (Casa de Chá da Boa Nova, in nearby Leça da Palmeira) has revamped this establishment’s concept in a more gastronomic direction, focusing solely on a tasting menu called "Não há futuro sem memória" (There’s No Future Without Memory) (available in 6, 10 or 14 courses). The first starters can be served at the bar at the entrance, and su

622m

Blind

Creative · ★ Michelin

€€€€

This is one of those places where you seek more than just a meal — you seek produce, flavour, technique... and a culinary experience that moves you; not surprisingly, they wanted to pay tribute to José Saramago’s famous work “Blindness” and build their ethos around three concepts that play with the senses: Feel, Touch and Provoke. This restaurant, inside the Torel Palace hotel, is overseen by Chef Vítor Matos and champion a cuisine guided by common sense, serious in presentation yet playful (some blind tastings are offered), with plating not devoid of a theatrical touch. The concept involves a

759m

Antiqvvm

regional · ★★ Michelin

€€€€

There are places in the world that, simply by their location, exert a particular pull. Such is the case of Antiqvvm, set in a leafy park and a singular building beside the Museu Romântico, as well as a pleasant garden where you can enjoy a meal… with one of the most idyllic views over the Douro! In its elegant rooms, which combine classic and contemporary details with undeniable good taste, chef Vítor Matos champions creative cuisine with elegant dishes of “only apparent” simplicity that conceal an ode to the product (scarlet prawn, red mullet, caviar, sea bass, wagyu, black truffle…). In his

1.2km

The Yeatman Gastronomic R.

Creative · ★★ Michelin

€€€€

Everyone knows that the city of Porto has a timeless, almost magical charm; what not everyone knows is that one of the best places to take it all in is on the riverside in Vila Nova de Gaia, on the opposite bank of the Douro. Housed in the luxurious Yeatman hotel and its namesake restaurant, Chef Ricardo Costa presents a creative offering that, via a single, ever-evolving tasting menu (kicking off with appetisers in both the bar area and the kitchen), rests on two pillars: the exaltation of traditional Portuguese gastronomy (the 2021 suckling pig dish stands out) and the use of top-quality sea

1.6km

Éon

Modern Cuisine, Contemporary · ★ Michelin

€€€€

At Palacete Severo, a luxurious boutique hotel surrounded by gardens and reminiscent of an art gallery (its French owners are art dealers), the renowned chef Tiago Bonito undertakes his most personal project. The space includes a bar area where aperitifs are served before moving to the table, an elegant dining room adorned with fine contemporary works beneath a stunning coffered ceiling, and an additional room used for private dining. The proposal, distinctly gastronomic in nature, revolves around a tasting menu entitled Lés a Lés, from which guests may choose 9 or 14 moments from a list of di

1.3km

Pátio 44

Traditional Cuisine · 必比登

€

A restaurant that pleasantly surprises, both for the skill and quality of its produce and for its unassuming façade. This venture, conceived by three friends who crossed paths behind the scenes during a previous project, is led by chef Simão Soares in the kitchen and focuses on traditional Portuguese cuisine, enriched with modern techniques and unique flavours. In a space that reflects the philosophy – simple, welcoming and unpretentious – a concise yet distinctive menu is presented, featuring standout dishes such as sweet potato with beetroot, beef liver served with potato mille-feuille, and

1.0km

OMA

Contemporary, Traditional Cuisine · 必比登

€€

This establishment is run by Chef Luís Moreira and his partner, Ana Silveira, who recently left a small village to venture into urban life in Porto — and there is no doubt they have been warmly welcomed. They both aim to share their experiences in the different cities where they have lived, including Germany (hence the name of the restaurant, meaning “grandmother” in German). The chef offers a style of cooking that blends local produce with modern techniques, imparting a personal flair. Here, a journey of flavours is guaranteed, beginning with Asia (a destination the chef hopes to explore) via

1.2km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

塞韦塔

客房房型 · 8

经典工作室

经典工作室

经典工作室

经典工作室

经典工作室

豪华工作室

豪华工作室

豪华工作室

酒店设施 · 3

周边与地图