Inmo Estartit 别墅 Pals Carles
Inmo Estartit Villa Pals Carles
·Villas
花园露台免费无线网络无烟物业免费自助停车
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

别墅,3卧室,私人游泳池
1 × Double bed / 4 × Twin bed128 ㎡最多 8 人
一张双人床和四张单人床 1378平方英尺的房间,设有配备家具的露台 布局 - 三个卧室和一个客厅 放松 - 私人游泳池 娱乐 - 平板电视 饮食 - 配备冰箱、灶台、烤箱和微波炉的厨房 睡眠 - 床单 卫生间 - 两个浴室,包含毛巾和淋浴/浴缸组合 实用设施 - 洗衣机、熨斗/熨衣板和高脚椅;可应要求提供婴儿床和免费加床/额外床位 舒适度 - 空调和暖气 需知 - 不提供清洁服务 禁烟
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
花园露台免费无线网络无烟物业免费自助停车
周
周边与地图
餐厅景点
1
Pahissa del Mas ...
Rice Dishes, Seasonal Cuisine
€€€
This restaurant occupies the “straw loft” of the Mas Pou, a farmhouse built in 1352 and surrounded by rice fields. Here, seven generations of the Pericay family have devoted themselves to a culinary project in which locally sourced ingredients have always taken centre stage. And if the persistent drought in the region doesn’t stop them, they even grow their own rice (Carnalori variety). Choose between an impressive à la carte of traditional dishes, where spectacular rice dishes are the standout option, a tasting menu, plus enticing daily specials.
1.1km
2
Vicus
Modern Cuisine
€€
This is the successful story of an old family business that initially started life as a café. Located along one of the main streets in Pals, it features a dining room with high ceilings that combines a pleasant contemporary look with more traditional decorative details that link it with its past (bar, floors, furniture etc). The chef, who has trained in a number of leading restaurants, creates elaborate traditional cuisine with an imaginative touch that never fails to please guests and includes several interesting seasonal dishes and a few rice options (such as black rice with squid and a pear
1.6km
3
AlKostat del Mar
Contemporary, Regional Cuisine
€€€
Part of the Finca Victoria Hotel & Spa. From the hotel reception you are accompanied to the restaurant, which is accessed via the terrace overlooking the swimming pool. Boasting a rustic-Mediterranean ambience, the dining space is laid out around a bucolic open courtyard surrounded by covered archways where most of the tables are positioned. The aim of the cuisine here, under the stewardship of award-winning chef Jordi Vilà, is to pay tribute to traditional Catalan cooking, albeit with a more contemporary twist, on a menu that includes delicious appetisers, enticing starters, a variety of “sen
4.0km
1
2
3
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。