Acquerello

In the heart of San Quirico d’Orcia, an intimate trattoria welcomes guests with two small rooms on the upper floor, a main dining room animated by the warmth of the fireplace and an elegant pergola garden that opens during the warmer months. The setting, rustic and genuine, provides the backdrop for cooking deeply rooted in tradition: meats and game, the aromas of truffle and hand-rolled pasta tell the story of the territory with authenticity. Completing the experience, a well-constructed wine list, rich in local labels, accompanies the gastronomic journey with understated expertise.

In the heart of Montalcino, this rustic and welcoming tavern offers authentic cuisine, built on tradition, simplicity and ingredients selected and prepared with passion. The most impressive dishes include homemade pici with meat sauce: an authentic, unpretentious version that captures the true flavour of the local cuisine. The wine list also deserves a mention, featuring a wealth of old vintages and characterised by a wide selection of local wines, to create the perfect pairing for every course.

At the edge of the town, a skilfully restored farmhouse welcomes guests into an atmosphere of refined simplicity: from the carefully appointed rustic dining room to the bright glazed terrace, pleasant even in winter.The kitchen celebrates the flavours of the territory, reinterpreted in a measured contemporary key, without forgoing certain great classics such as peposo and onion soup.The wine list favours the local reds, with particular attention to Brunello and to labels of mature vintages. In the dining room, a warm welcome and assured knowledge of wine contribute to making the experience all