卡尔温德尔小屋
Chalet-karwendel
·Chalets
提供折扣的场外停车费电动自行车充电站附近的健康或美容水疗中心烧烤设施保险箱隔音房间全部设施 · 35 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务10.0
位置10.0
清洁10.0
环境9.8
房间9.5
设施9.5
性价比9.0
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室小屋
3 × Twin bed80 ㎡最多 5 人
这间宽敞的小木屋设有独立入口，包含两个卧室、一个休息区和一个配有淋浴和吹风机的浴室。客人可以在设施齐全的厨房中找到炉灶、冰箱、洗碗机和烤箱。此外，小木屋还配备了烧烤设施。小木屋设有一个可欣赏花园美景的露台，并拥有隔音墙和一台平面电视。该单元提供四张床位。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 35
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电动自行车充电站附近的健康或美容水疗中心烧烤设施保险箱隔音房间热水浴缸/按摩浴缸停车露台户外家具工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用急救包可用无接触登记入住/退房烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离可以将食物送到客房。在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人安全警报互联网接入日本庭园电动自行车充电站外部停车场提供折扣费用现场游乐场安全停车场自助停车（额外收费）免费有线互联网游戏附近有健康或美容水疗中心无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Schwarzer Adler
European Contemporary, Seasonal Cuisine · ★★ Michelin
€€€€
Chef Johannes Nuding needs no introduction, having previously served up three-MICHELIN-star cuisine at London's Sketch – The Lecture Room & Library. His dishes are clearly structured and creative. He excels at combining ingredients, textures and flavours in ways that are pleasingly contrasting yet harmonious. This is exemplified by his wild-caught turbot roasted on the bone, set atop seasoned borlotti beans with braised pointed pepper, confit lemon and salted capers, and completed with a classic wine sauce. Given the quality of the six-course set menu (with an optional extra course), it's hard
10.9km
2
Secco
Regional Cuisine, Asian Influences · 必比登
€€
Compact, intimate and colourful, this pleasant bistro set in a picturesque cobbled lane in the old town offers a relaxed alternative to the Schwarzer Adler restaurant. You immediately get a sense that the team supporting chef-patron Johannes Nuding enjoy their work! At lunchtime, there is a two- or three-course set menu with a choice of dishes; from 5pm an interesting selection of simple options is served, ranging from onion soup to quiche and Thai curry to a stove-top fish dish or baked guinea fowl. Friendly service, in which the owners participate.
10.9km
3
das grander
Regional Cuisine, Modern Cuisine
€€€
Diners come here to enjoy the friendly and vibrant atmosphere and delicious food. In the evening, you can compose your own seven-course set menu from the featured dishes or order à la carte. Alternatively, there is a surprise menu comprising three to five courses as well as a set menu of Japanese cuisine. At lunchtime, they serve a reasonably priced set menu that changes on a daily basis, the "weekly gourmet set menu" and a range of à la carte classics such as beef carpaccio, Kalbsrahmbeuschel (calf lights ragout) or Wiener schnitzel, as well as modern fare such as sea bass with saffron foam.
5.4km
4
Guat'z Essen
Vegetarian, Seasonal Cuisine · ★ Michelin
€€€€
This restaurant may be rather inconspicuously located on the edge of a small village, but it is certainly worthy of your attention. "From Permaculture to Table" is the concept behind it. Peter Fankhauser is doing remarkable work here in two respects: first, he keeps a 1 000m² permaculture garden and is therefore himself able to supply the restaurant with fruit and vegetables. Only cereals and dairy produce are sourced elsewhere in the region. Secondly, these ingredients are transformed into elaborate dishes that are brimming with flavour and aroma, complexity and intensity. They serve a single
19.7km
5
Gründler's Genießer Wirtshaus
Regional Cuisine · 必比登
€€
This is the somewhat simpler and entirely regionally oriented alternative to the Gründler family's small restaurant Gourmet Stüberl. Also located in the Hotel Alpin, the same high cooking standards apply – the food is clearly structured, very carefully prepared and fresh as can be. Shining examples include trout carpaccio, radish, caviar, pumpkin, crab crunch, or lamb liver, apple, potato cream, peas, bacon. The space is bright, the atmosphere friendly, the service attentive and proficient. The excellent wine list has over 250 labels, with Austria particularly well represented.
19.8km
6
Lamark - Stube
Farm to table
€€
Located right next to the cable car station, Hotel Lamark is run by Alexander Fankhauser. The restaurant boasts a number of cosy, tastefully designed dining areas with classic Alpine-style decor. The varied menu features both traditional regional fare and more ambitious creations to be ordered à la carte or as part of a set menu. Options include veal lights in a Riesling sauce, Tafelspitz (prime boiled beef) with all the trimmings and confit char fillet with pointed cabbage, greaves dumplings and a mustard sauce. There is also a fine selection of wines. Affording panoramic views, the terrace i
13.1km
7
Wilder Mann
Traditional Cuisine, Alpine
€€€
The history of this old inn stretches back to the 16C, and the Schatz family has run it with great dedication since 1985. The Tyrolean influence is evident both in the interior design and on the menu. Flavoursome traditional dishes prepared using excellent, mostly local produce are served in various cosy dining rooms. Among the dishes to try are the Tyrolean veal liver with a creamy caper sauce, wine soup with toasted white bread croutons, or the delectable spinach ravioli with melted butter and chives. And be sure to sample the wonderful Sachertorte. Friendly and adept service.
18.3km
8
Sitzwohl
Classic Cuisine
€€€
The smart, modern interior design of this place verges on the minimalist, creating an inviting and really stylish atmosphere. First and foremost, though, it is Elisabeth Geisler's cuisine that draws guests to this restaurant on the first floor of what was once the Gilmschule, whose listed façade forms an interesting contrast with the modern architecture of the Stadtforum. Aromatic dishes with a clear structure, such as turbot fillet with a beautifully spiced and reduced beurre blanc or crispy tarte Tatin of carrot, parsnip and celeriac are available as part of a set menu or à la carte. A good
19.2km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。