皮埃尔与假期公寓 拉德堡要塞
Résidence Pierre & Vacances Le Fort de la Rade
·Hotels
游泳池家庭房行李寄存快速入住/退房保险箱传真/复印全部设施 · 51 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.4
位置9.4
性价比8.8
房间8.7
清洁8.7
设施8.5
网络7.5
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带露台的两卧室房屋（6人）
1 × Double bed52 ㎡最多 6 人
该公寓设有两个卧室：一个配有一张双人床，另一个则设有两张上下铺。公寓内拥有两个独立的卫生间，配备淋浴设施。 kitchenette设备齐全，与客厅相通。请在离开时，务必对厨房区域进行清洁。
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一卧室公寓（5人）
1 × Sofa bed36 ㎡最多 5 人
此公寓设有一个客厅，配备一张沙发床，沙发床下方设有一张拉出床（推荐给儿童使用）。公寓内还有一间卧室，内有一张双人床和一张单人床。此外，公寓还配备了一间独立的浴室，配有淋浴设施。
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带夹层的套房（4人）
1 × Double bed / 1 × Sofa bed30 ㎡最多 4 人
此公寓设有一个起居区，配有一张双人床的夹层，1张沙发床和1个抽拉式床（推荐给儿童使用）。公寓内还配备一个独立的浴室，内设淋浴设施。
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工作室 (2人)
2 × Sofa bed23 ㎡最多 2 人
此套间设有一个起居区，配备一张单人沙发床和一个可拉出的床（建议儿童使用）。房间内设有独立浴室，配有淋浴设施。设备齐全的小厨房连接着起居区。 在您离开之前，恳请您清理厨房区域。
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酒店设施 · 51
酒店提供的全部设施与服务(来自多源资料汇总)。
游泳池家庭房行李寄存快速入住/退房保险箱传真/复印残疾人士设施停车允许携带宠物乒乓球桌游/拼图礼宾服务加热泳池工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离可以将食物送到客房。在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人安全警报互联网接入附近钓鱼快速入住健身/游泳池洗漱用品散装分配器私人野餐接待大厅台球或斯诺克桌适合骑自行车的酒店沙滩玩具附近游泳附近户外游泳池的使用权水上运动设备免费有线互联网应请求提供客房服务无烟房间全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Christopher Coutanceau
Seafood, Modern Cuisine · ★★★ Michelin
€€€€
Overlooking the Plage de la Concurrence, the sign on the front of the restaurant says it all: "Christopher Coutanceau, chef and fisherman." Fishing here is a lifelong family passion, and Christopher takes it further by campaigning for sustainable methods and against waste. His sincere and unfussy cuisine, with its bouquet of marine scents, an invigorating ode to the Atlantic Ocean, is an extension of this commitment. The finest fish and seafood - turbot, sole, sea urchin - is prepared with care and imagination, while the modest mackerel or sardine is rendered sublime by the same devotion and t
16.3km
2
Sillage
Modern Cuisine, Seafood · 必比登
€€
Piedmontese chef Gabriele Ferri and his wife Marie-Nolwenn run this bistro, which has been given a nautical makeover against a backdrop of pale stone walls and contemporary furnishings. The culinary focus is on seafood and veggies, with Italian influences and the odd bold note. Examples: Japanese inspired poached hake flanked by daikon radish, dashi stock and umeboshi (savoury plums). Meat, meanwhile, only features during the hunting season. A signature dish: chard roasted in its skin, paired with asparagus, fennel, a burnt lemon paste and a beer-flavoured beurre blanc.
12.3km
3
Le Jour du Poisson
Seafood · 必比登
€€
Run by a bubbly, youthful team, this friendly dinky bistro at the tip of the island is invariably packed to the seams. The menu, as concise as it is tempting, never fails to deliver the goods: most of the fruit and veg is grown on the island, the fish is from local fish auctions, (crafted in many guises), local producers and natural wines frequently take the limelight and the bread is made in-house with flour produced on Oléron. The signature dish varies with the season from agnolotti of langoustines to royal shrimp, from Oléron, of course! Bookings are essential given the establishment’s popu
15.9km
4
Le Relais des Salines
Seafood · 必比登
€€
This waterside bistro showcases seafood flavours and super-fresh produce. The menu sails between timeless classics (oysters, confit of octopus, lentils, mustard-flavoured sabayon and the chef’s lemon pie) and more spur-of-the-moment recipes. Inside, this former oyster shed upholds its heritage, while the terrace overlooking the marshes is blissful.
16.9km
5
Gaya - Cuisine de Bords de Mer par Pierre Gagnaire
Creative
€€€€
Taste Pierre Gagnaire’s free-spirited culinary vision at Gaya, part of La Grande Terrasse Hotel, not far from Les Boucholeurs. The local score seamlessly mixes surf and turf ingredients in elegant dishes flanked by high-flying jus, sauces and crèmes. An example: small oysters and razor clams steamed in white wine and paired with wild seaweed and finely chopped cauliflower. Swish service and a stylish interior, all of which with a breathtaking view of the ocean. Splendid wine list and wines by the glass from magnum bottles.
8.8km
6
Les Flots
Modern Cuisine
€€
This picturesque 19C blue and white house stands on the boulevard that skirts the immense beach. Take a seat in a contemporary dining room overlooking the sea and dig into beautifully presented super-fresh fish and shellfish platters, the establishment’s pride and joy. Guaranteed to find favour with seafood lovers!
9.8km
7
Métive
Creative
€€
After Baston in Bordeaux, chef Julien Borie and baker Pauline Celle have taken the same enticing concept of a restaurant-bakery, and rooted it even more in the terroir. The chef, who is from these parts, thus has an opportunity to work with local artisans and seafood. The result is confident and masterfully executed bistronomy cuisine, incorporating precisely prepared local produce – particularly the matured fish that can be seen in a display case in the dining area. The bakery turns out natural sourdough breads using organic flour and drawing on genuine artisanal expertise. The decor features
12.5km
8
La Table du Grand Large
Modern Cuisine
€€€
A short distance from Rémigeasse beach, Le Grand Large hotel is surrounded by dunes and unspoilt nature and overlooks the ocean below. Its restaurant looks out onto the indoor swimming pool on one side and the sea on the other – complete with sunset views. The menu showcases first-rate produce from the region, eg line-caught meagre tartare with green apple and green asparagus panna cotta with watercress; line-caught pollock with tarragon oil and a fish roe beurre blanc.
15.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。