04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.2
位置8.8
网络8.5
清洁8.4
房间8.3
性价比8.1
设施8.0
环境8.0
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Family Room with Private Bathroom
2 × Single bed(s) / 2 × Bunk bed(s)40 ㎡最多 4 人
Featuring free toiletries, this family room includes a private bathroom with a shower. The family room has parquet floors, a seating area with a TV with cable channels, a private entrance, soundproof walls, as well as a tea and coffee maker. The unit has 4 beds.
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Large Double Room
2 × Large bed(s) (King size)30 ㎡最多 2 人
The spacious double room features a private entrance, soundproof walls, as well as a private bathroom boasting a bath and a bidet. The unit has 2 beds.
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Economy Twin Room
2 × Single bed(s)24 ㎡最多 2 人
This twin room features a private entrance and cable TV.
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Budget Single Room
1 × Single bed(s)15 ㎡最多 1 人
This single room features a private entrance and cable TV.
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酒店设施 · 83
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务免费停车商务中心加热家庭房烧烤设施行李寄存钓鱼骑行酒吧传真/复印骑马残疾人士设施网球场租车划独木舟滑雪风帆冲浪打包午餐游戏室停车露台免费无线网络高尔夫球场（3公里以内）保龄球台球壁球日光露台私人登记入住/退房每日清洁服务无障碍停车场共享休息室/电视区桌游/拼图特别饮食菜单（根据要求）无过敏房间儿童餐现场水上运动设施带扶手的卫生间儿童友好自助餐露天浴池公共浴池高位马桶滑雪学校现场滑雪装备租赁户外家具野餐区葡萄酒/香槟户外 fireplace工作人员按照当地当局的指示遵循所有安全协议遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离钥匙访问物业外的闭路电视公共区域内的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务为客人提供面罩自行车租赁步行游览自行车旅游当地文化的游览或课程现场音乐/表演主题晚餐之夜现场体育赛事（播放）酒吧巡游电影之夜射箭脱口秀宾果无烟房间餐厅全馆禁烟床单、毛巾和洗衣根据当地主管部门的指引进行清洗会议/宴会设施临时艺术画廊
周
周边与地图
餐厅
1
Noor
Creative · ★ Michelin
€€€€
Having sold De Loohoeve, Marleen and Jeroen Brouwer moved a little further north to Groningen, where they have given the Theresiakapel a facelift. The simplicity of the chapel has been preserved, as have the beautiful stained-glass windows, which are now complemented by a stylish interior design. This is no run-of-the-mill restaurant: upon entering, you are led through the state-of-the-art kitchen. The two chefs have joined forces in the kitchen to better express their creativity. It was already clear that their originality and sense of inventiveness knew no bounds, and here at Noor they conti
10.0km
2
Herberg Onder de Linden
Asian Influences · ★ Michelin
€€€
Steven Klein Nijenhuis's commitment to sustainability is apparent as soon as you enter his restaurant. He no longer serves dairy, beef or pork; instead, he lays the focus squarely on vegetables and fruit. His creativity and penchant for working with Asian ingredients make for dishes that are full of surprises and frequently have an unusual umami twist. Techniques such as pickling and the subtle use of seasonings such as sambal give local ingredients an extra dimension. He incorporates locally foraged lion's mane mushroom, for instance, into an intensely flavoursome dish with onion dashi, ferme
13.8km
3
Niemeijer
Creative French · 必比登
€€
Janick and Leonie Niemeijer's light and airy restaurant is lively, yet has a distinctly natural and serene feel to it. The couple have put together an extensive à la carte menu and take great pride in their garden, from which they source vegetables and honey, among other produce. These are showcased in creative dishes that often incorporate a nod to Dutch culinary tradition. For instance, the chef glazes locally farmed duck in honey from his own apiary and roasts it to a perfect medium-rare. He serves it with various textures of kale, a sauerkraut jus, red cabbage compote, purée of Oudwijker F
12.6km
4
De Vlindertuin
Modern French · ★ Michelin
€€€
Jilt Cazemier is certainly close to his suppliers: as you make your way to his restaurant, you will even spot the grazing lambs. A champion of local produce, he showcases its quality with consummate skill. When he prepares that locally raised lamb, he utilises the whole animal, from nose to tail. The depth of flavour of his main ingredient is enhanced by his intense sauces. His refined technique is evident in every dish, his playful garnishes providing refreshing contrasts. For example, he elevates lobster with a blend of salty herbs, a carrot puree with a bright orange flavour, a rich lobster
17.3km
5
Bisque
Modern French
€€€
At Bisque, everything is perfectly balanced: the understated luxury of the interior, the precision of the cuisine and the warmth of Sabrina, who welcomes every guest with ease. At the back, chef Niels Schievink runs his kitchen with a steady hand. Understated in style, precise in execution. A dish featuring langoustine immediately reveals his signature style: a perfectly cooked tail combined with carrot, yuzu and a soft bisque with subtle citrus nuances. And whether you finish with a classic soufflé or his own interpretation of tiramisu, this less-is-more approach to French cuisine and celebra
12.1km
6
De Haan
Creative
€€€
Three friends have come up with an original concept: they prepare a single set menu in their open kitchen, serve the dishes themselves thus dispensing with the services of any additional waitstaff. Diners are responsible for getting their own bread and beverages. The chefs enthusiastically explain in detail how they creatively combine complex flavours. They do not shy away from contrasts, but always maintain the right balance. With a vegetarian Stroganoff – intensified by a sophisticated sauce based on Madeira, port and red wine – the chefs showcase their prowess.
12.3km
7
Dokjard
Creative
€€
Set in a former warehouse by the picturesque Noorderhaven, this relaxed "brew-bistro" offers a delightful blend of pub atmosphere and attentive service. When you first enter, you will be greeted by the aroma of freshly brewed beer and the sight of towering brewing kettles. The kitchen team pushes the boundaries, effortlessly weaving between the classic and creative. From steak tartare with an Asian twist to melt-in-your-mouth pork cheeks with dukkah and sesame seeds, this cuisine is vibrant and imaginative. The house beers perfectly complement the dishes, adding a personal touch. What a place!
12.6km
8
Hanasato
Japanese
€€€
Hanasato exudes the understated simplicity associated with Japanese culinary culture. The kitchen follows the Washoku tradition, upholding authenticity and the celebrated subtlety of East Asian cuisine. Expect dishes such as sashimi made with ultra-fresh fish and served with fresh wasabi and a full-bodied soy sauce, or umami-rich chawanmushi with a rich, complex dashi. Be sure to try the shabu shabu – diners cook thinly sliced vegetables, meat and rice by dipping them into a rich broth. This is Japanese cuisine that leaves a lasting impression. Please note that the six-course set menu or the à
12.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。