鹿园酒店
Le jardin des Biches
·Bed and breakfasts
提供折扣的场外停车费家庭房烧烤设施快速入住/退房隔音房间停车全部设施 · 58 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.6
性价比9.0
设施9.0
清洁8.9
房间8.8
位置8.8
环境8.6
网络8.5
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

豪华房 (2位成人 + 1位儿童)
1 × Twin bed / 1 × Double bed80 ㎡最多 3 人
此双人房配备免费洗漱用品,设有配有步入式淋浴和吹风机的私人浴室。宽敞的双人房内包含洗衣机、私人入口、隔音墙壁、配有有线频道的平板电视以及花园景观。该房间配备两张床位。
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双人房
1 × Double bed40 ㎡最多 2 人
此双人房配备了免费的洗浴用品,设有一个带步入式淋浴和吹风机的私人浴室。客人可在厨房内找到炉灶、冰箱、厨具和烤箱。此外,房间还配备了一个烧烤架。宽敞的双人房配有洗衣机、独立入口、隔音墙、带有有线频道的平面电视,以及美丽的花园景观。此房型设有一张床。
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双人间
2 × Twin bed30 ㎡最多 2 人
此双床房配备免费洗漱用品,设有独立卫生间,配有步入式淋浴间和吹风机。房间内还配有平板电视,提供有线频道、洗衣机、私人入口和隔音墙,可欣赏花园美景。此单元拥有两张床。
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酒店设施 · 58
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房烧烤设施快速入住/退房隔音房间停车允许携带宠物私人登记入住/退房共享休息室/电视区桌游/拼图杂货配送共享厨房户外家具宠物碗宠物篮现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问可以将食物送到客房。对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置,以分隔员工和客人为客人提供面罩24小时安全服务送餐安全封闭酒店为客人提供的温度计客房服务移动应用程序互联网接入日本庭园快速入住没有无障碍火车站班车外部停车场提供折扣费用私人野餐安全停车场自助停车(额外收费)机场运输 - 接送(附加费)机场交通 - 送客(附加费用)可无障碍的火车站穿梭巴士免费有线互联网车库应请求提供客房服务无烟房间客房服务全馆禁烟
周
周边与地图
餐厅景点
1
Bistrot Blaise
French Contemporary · ★ Michelin
€€€
This warm, welcoming, family-run bistro is in the hands of a team whose enthusiasm is contagious. It is named after the maiden name of the chef’s “gran”, who ran the village grocery store for over 50 years, selling, notably, excellent game in season. François-Xavier Simon, better known as “Chef F-X”, has brushed the cobwebs off fine dining and your delightful hostess, Hanna, immediately makes you feel at home as she presents the wine list with effortless poise and aplomb.The chef has forged his own culinary identity, drawing inspiration from pedigree French recipes, an amazing lineup of skills
5.7km
2
Les Pieds dans le Plat
Classic Cuisine, Modern Cuisine · ★ Michelin
€€€
Larger-than-life Jean-Michel Dienst has no lack of charisma. Light years from showy cuisine, he has founded his culinary approach on authentic flavours. The lineup stars a primarily Gallic repertory of deftly crafted dishes. On arriving you will see the Molteni oven near the window. His carrot butter with Asian nuances that sublimes the intensity of scallops is proof that chef Dienst is not averse to taking liberties with traditional recipes, on condition that it be to underscore the exceptional quality of the star ingredient. On reading the menu, it is difficult not to opt for one of his sign
6.0km
3
La Table de Manon
French Contemporary · ★ Michelin
€€
Manon Schenck, who is nothing if not spunky, focuses mainly on fish and shellfish, with a weakness for lobster, in a region of Belgium that is renowned for its game! Her seafood score is strongly influenced by Alsace, her place of birth, by Brittany, where she worked for a long time and by her country of adoption, the Belgian Ardennes. Heart-warming food and service in a tasteful contemporary interior. Heaven for foodies! Manon has grown in confidence and daring. Her close ties with Brittany fishermen ensure the premium quality and freshness of her ingredients. In addition to the seasonal menu
7.3km
4
Les 4 Saisons
Modern Cuisine · 必比登
€€
This charming Ardennes house is the quintessence of friendly generosity. The food is firmly rooted in tradition, albeit with the odd playful international touch from time to time. The chef blends fresh Mediterranean influences with vibrant Latin American notes and subtle Asian contrasts in his first-rate set menu with choices, without ever forgetting that the stars are the ingredients. His al dente linguine with confit lemon, parmesan and sardines is just as convincing as the grilled loin of veal flanked by provençal sides and a hand-made choron sauce. Deliciously eater friendly prices!
7.5km
5
La Gloriette
Modern French, Seasonal Cuisine
€€
Overflowing in charm, this townhouse appointed in a contemporary vein sports an idyllic terrace overlooking the kitchen garden of chef Olivier Bauche. The chef works with sincere affection and a warm heart and doesn’t hesitate to try out new ideas, sometimes surprising us with amusing combinations of sweet and sour flavours or, for example, with a spicy lovage ice cream that he serves with a saddle of medium rare lamb. In season, he frequently has game from Ardennes on the menu. Dive into the wine list safe in the knowledge that La Gloriette Hotel, just opposite, can put you up for the night i
6.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。