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阿帕酒店拉德芳斯克莱贝尔

Name: 阿帕酒店 拉德芳斯克莱贝尔
Address: 73, Avenue Gambetta, 库尔布瓦, FR

Aparthotel Adagio La Défense Kléber

8.2/ 10推荐

·Hotels

📍73, Avenue Gambetta · 库尔布瓦 ↗

📞006325283988·官方网站 ↗

57 间客房· 入住 03:00 PM / 退房 11:00 AM

电动自行车充电站空调家庭房电梯行李寄存快速入住/退房全部设施 · 51 +

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官方介绍

The 168-room Hop Inn Ermita Manila is situated in the heart of the city's famous nightlife and restaurant district, close to many to tourist attractions and a 30-minute drive from Manila International Airport. Each comfortable air-conditioned room provides cable TV, free high-speed Wi-Fi, a power shower, a workstation, a hair dryer, and many other thoughtful extras. Guests also benefit from key card access, 24-hour service and a parking lot with security. Hop Inn Ermita Manila is designed for the budget conscious business and leisure travellers. The hotel offers a convenient city location, comfortable rooms, professional service from friendly staff, a secure parking space, and outstanding value for money.

住客评分与口碑

基于 93 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-19

住客普遍赞赏拉德芳斯优越的地理位置、宁静的环境及宽敞整洁的公寓设施，部分享有巴黎美景。主要槽点集中在电梯频繁故障、空调缺失或损坏、清洁服务不到位（如床单异味、走廊灰尘）及早餐质量波动，严重影响入住体验。

维度评分 · 跨来源加权

性价比7.9

服务7.8

位置7.6

清洁7.6

房间7.0

设施6.8

＋住客称赞位置优越，近拉德芳斯地铁与超市 · 公寓宽敞，适合家庭居住 · 性价比高，早餐丰盛 · 员工态度友好热情

－住客抱怨电梯频繁故障，高层搬运行李不便 · 客房清洁与布草更换不及时 · 空调故障或设施老化影响体验 · 部分房间存在异味或卫生死角

KEY适合自驾或偏好安静的旅客，需确认空调状况并预留电梯故障时的体力准备。

常见问答 · 基于酒店资料与住客评论

location酒店地理位置如何？交通便利吗？＋

位于拉德芳斯商业区旁，步行可达地铁站，直通香榭丽舍大街。住客评分7.6分，普遍称赞位置优越且环境安静，周边有超市，出行非常便捷。

family适合亲子家庭入住吗？＋

非常适合。拥有带全套厨房设施的公寓，可容纳最多6人。亲子客群评分高，认可其宽敞空间和高性价比，部分住客还获得了免费升级的观景房。

business商务旅客住这里方便吗？＋

是的。紧邻拉德芳斯商业中心，提供免费光纤网络和24小时前台。虽然设施评分6.8，但多数商务客认可其地段优势及多语种服务的友好性。

room房间设施有哪些优缺点？＋

优点是空间宽敞、厨房设施齐全、部分房间视野好；缺点是空调可能缺失或损坏，且存在电梯频繁故障的问题，影响日常出入体验。

dining早餐和餐饮情况如何？＋

房间配有微波炉、炉灶和冰箱，可自行烹饪。早餐质量评价波动较大，周末常因人手不足导致体验不佳，建议住客利用厨房设施解决部分餐食。

service酒店的服务态度怎么样？＋

前台服务态度普遍受到好评，被描述为友好且提供多语种服务。但清洁服务存在不足，如床单异味或走廊灰尘，导致整体清洁评分仅为7.6。

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周

周边与地图

餐厅景点

Le Saint Joseph

Modern Cuisine · 必比登

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This neighbourhood bolthole serves wholesome, updated, indulgent fare, courtesy of a menu-carte by chef Benoît Bordier in tune with the seasons and the chef’s mood. Diners feast on good food in a friendly relaxed vibe, washed down with a selection from the concise wine list that highlights wine-producing women. Love at first bite.

1.5km

Tata Yoyo

Modern Cuisine · 必比登

€€

In a quiet residential neighbourhood, this bistro with a colourful façade and bright green-floored terrace catches the eye. The stylish neo-vintage interior cleverly blends wood, wallpaper, large mirrors, old photographs in gilded frames, and shelves lined with knick-knacks. Friendly welcome and highly attentive service. In the kitchen, Arnaud Delvenne (a Top Chef finalist 2022) has devised a thoughtful and appealing à la carte menu and an affordable lunch menu (add-ons available). A refreshing chilled courgette soup, lightly seared sea bream served with a tasty caponata, and a perfectly made

1.6km

Le Pré Catelan

Creative, Modern Cuisine · ★★★ Michelin

€€€€

How time flies! Frédéric Anton has been the chef of the Pré Catelan, the mythical Napoleon III lodge nestled in the Bois de Boulogne and refurbished by Pierre-Yves Rochon with lashings of designer furniture and a palette of green, white and silver tones, for almost 30 years. Born in Nancy into a working-class family, this Meilleur Ouvrier de France learned the ropes under Joël Robuchon. His tasting menu, which stars top-drawer produce (scallops, langoustine, salmon, caviar), is a masterclass of high-flying understatement and razor-sharp precision. The culinary score, which rises to a crescendo

3.4km

Zostera

Creative · ★ Michelin

€€€€

In a residential neighbourhood in the 16th arrondissement, Julien Dumas (previously of Lucas Carton and Bellefeuille - Saint James Paris) has set up shop in this elegant, tastefully decorated eatery, previously the fine dining restaurant Le Pergolèse. This talented chef's love of the Atlantic Ocean finds expression in flavoursome and remarkably delicate seafood cuisine (zostera is a seagrass). Tender Arctic char with butter and tansy, asparagus confit in wax, or premium hand-dived scallops simply seared: precise seasoning, accurate cooking and delicate combinations are testament to the full po

3.4km

Bellefeuille - Saint James Paris

Creative · ★ Michelin

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Built in 1892, this private mansion resembles a small château surrounded by greenery in the very heart of Paris. It became a hotel in the early 1990s, but it wasn't until 2013 that its restaurant opened to non-residents and it is very probably one of the most exclusive establishments of the French capital! The high-flying score, which focuses on vegetables and seafood, is proud to serve produce from the establishment’s own vegetable garden, capable of supplying over 250 varieties of fruit, veg and herbs. This sustainable farming ethos is elegantly and steadfastly championed by the knowledgeabl

3.5km

Maison Rostang

Classic Cuisine · ★★ Michelin

€€€€

Chef Nicolas Beaumann enthusiastically perpetuates the tradition of delicious food that has always been synonymous with this emblematic establishment, albeit while increasingly embracing the modern, as reflected in the newly refurbished dining room. The short à la carte menu and the tasting menus (one of which is plant-based) include poivrade artichoke "in a velouté of its leaves; caper and olive stuffing", their classic pike-perch quenelle with lobster cream, and Bresse chicken with salsify and a yellow wine jus. Pastry chef David Boudinet's sweets also make an impression – for instance, the

4.0km

La Grande Cascade

Classic Cuisine · ★ Michelin

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Transformed into a restaurant for the Universal Exhibition of 1900, Empire, Belle Époque and Art nouveau styles culminate in the charm of a rotunda dining room with a glazed roof and a superb terrace. The business clientele comes here to savour the spirit of a bygone Paris and the ‘country’ air of the Bois de Boulogne. Georges Menut lovingly maintains the image of a “grande dame”, but modernity is ensured with the cooking of chef Frédéric Robert, whose cv includes L’Ambroisie, Le Vivarois and Lucas-Carton, and the desserts of young pastry-chef Joris Vée.

3.6km

Nomicos

Modern Cuisine · ★ Michelin

€€€€

Having run the kitchens at Lasserre (one of the temples of classical French cuisine) for many years, Jean-Louis Nomicos is now well installed in this restaurant bearing his name. For this bard of gastronomic tradition, who was born near Marseille and grew up in a world where bouillabaisse is king, culinary arts and techniques are first and foremost about the senses and pleasures of the palate. It is within these parameters that he reveals the full potential of his successful recipes and top-notch ingredients – Mediterranean wherever possible, of course – including his signature macaroni with b

3.7km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

阿帕酒店拉德芳斯克莱贝尔

住客评分与口碑

客房房型 · 4

Apartment, Multiple Beds

两卧室公寓（适合6位成人）

一居室公寓（4位成人）

套房（2位成人）

酒店设施 · 51

周边与地图

阿帕酒店 拉德芳斯克莱贝尔

住客评分与口碑

客房房型 · 4

Apartment, Multiple Beds

两卧室公寓（适合6位成人）

一居室公寓（4位成人）

套房（2位成人）

酒店设施 · 51

周边与地图

阿帕酒店拉德芳斯克莱贝尔