自由之家旅馆
Pousada Hostheo liberdade
·Bed and breakfasts
家庭房停车共享休息室/电视区杂货配送共享厨房户外家具全部设施 · 33 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.4
位置9.1
网络8.9
性价比8.8
清洁8.7
房间8.2
设施8.2
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Family Room
3 × Double bed26 ㎡最多 6 人
In the kitchen, guests will find a stovetop, a refrigerator, kitchenware and a microwave. This family room includes a flat-screen TV with streaming services, a shared bathroom as well as a patio. The unit offers 3 beds.
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Family Suite
2 × Double bed26 ㎡最多 4 人
In the well-equipped kitchen, guests will find a stovetop, a refrigerator, kitchenware and a microwave. This family room is consisted of of a flat-screen TV with streaming services, a private bathroom as well as a patio. The unit has 2 beds.
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家庭房
2 × Twin bed / 1 × Double bed25 ㎡最多 4 人
宽敞设备齐全的厨房配备了炉灶、冰箱、厨房用具和微波炉。该家庭房包括一台配有流媒体服务的平板电视，以及一个共用浴室和一个露台。房间内设有两张床。
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三人间
1 × Single bed / 1 × Double bed18 ㎡最多 3 人
客房配备设施齐全的厨房，您可以在此烹饪美味的餐点，厨房配有炉灶、冰箱、厨具和微波炉。该三人间设有平板电视，并提供流媒体服务，此外，还有一个共用浴室和一个露台。房间内提供两张床。
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Double Room with Private Bathroom
1 × Queen bed13 ㎡最多 2 人
The fully equipped kitchen has a stovetop, a refrigerator, kitchenware and a microwave. This double room is consisted of of a flat-screen TV with streaming services, a private bathroom as well as a patio. The unit has 1 bed.
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经济双人间
1 × Double bed12 ㎡最多 2 人
设备齐全的厨房配备了炉灶、冰箱、厨具和微波炉。此双人房设有一台带流媒体服务的平板电视，共用浴室，以及一个露台。该房间配有一张床。
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单人间
1 × Twin bed6 ㎡最多 1 人
本单人间配备免费洗漱用品，设有共用浴室，里面配有淋浴设施和吹风机。客人可以在厨房内自行制作餐点，厨房配备了炉灶、厨房用具、微波炉和烤面包机。该单人间还提供行政休息室的通行权限，配备咖啡机，并设有一个露台和户外用餐区。房间内配置了一张床。
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酒店设施 · 33
酒店提供的全部设施与服务(来自多源资料汇总)。
家庭房停车共享休息室/电视区杂货配送共享厨房户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问物业外的闭路电视对客人健康进行检查的流程送餐安全封闭安全警报钥匙卡访问互联网接入日本庭园现场购物公共区域内的电视免费有线互联网应请求提供客房服务无烟房间
周
周边与地图
餐厅景点
1
Kan Suke
japanese · ★ Michelin
$$$
A small Japanese restaurant that attracts customers from around the world. Discreet and simple in appearance, it also has a somewhat surprising location in a modest shopping centre. It is slightly reminiscent of the more authentic restaurants found in Tokyo (with just a chef, a counter, a rice cooker and a chopping board) and could almost pass unnoticed if you’re not looking out for it. Working alone, chef Keisuke Egashira bases the dining experience on the quality of the ingredients (grouper, tuna belly, squid, red snapper, Japanese amberjack etc), preparing sushi and sashimi with impressive
2.0km
2
A Casa do Porco
Pork, Brazilian · 必比登
$$
If you're looking to savour pork like nowhere else on earth… this is the place! Here, chef Jefferson Rueda — who oversees the rearing of the pigs and the growing of most of the vegetables used in the restaurant — revives timeless flavours through technically sophisticated dishes. In an informal, relaxed, and rather lively space with an open kitchen, you'll find the option to order à la carte or to go for the tasting menu: D.O.C. (Denominação de Origem Caipira), which brings traditional rural Brazilian cooking into the contemporary age, weaving together classic dishes and more gastronomic small
2.0km
3
Cuia
regional · 必比登
$$
Renowned chef Bel Coelho is known for her commitment to healthy food, the use of native ingredients and the preservation of Brazil’s varied food cultures. In this casual and welcoming restaurant shared with the Livraria Megafauna bookshop in the iconic Copan building, guests can enjoy all-day dining between the bookshelves, in front of the kitchen or in the open-air dining space, with options varying between toasted sandwiches and “pão de queijo” to “baião de dois” (black-eyed peas with rice). Dishes you won’t want to pass up include the appetising squid tempura with tapioca and caju ponzu, an
1.9km
4
Murakami
Japanese Contemporary · ★ Michelin
$$$$
A Japanese restaurant with a unique feel thanks to its designer decor and its large, elongated dining counter which is divided into three spaces where guests can observe the chefs in action. Here, everything revolves around the figure of chef Tsuyoshi Murakami, originally from Hokkaido in Japan, who emigrated to Brazil as a child (years later he returned to Japan to study its cuisine). This extrovert character who runs his eponymous restaurant successfully and has a charming ability to take his guests on a gastronomic voyage of discovery, concentrates his focus on two menus (you’ll need to spe
3.2km
5
Kuro
Japanese · ★ Michelin
$$$
The stars of the show in this Japanese restaurant in the centre of the city close to the Museu de Arte de São Paulo Assis Chateaubriand are the grilled sushi and the grill itself. Here, dishes are cooked using the famous binchotan charcoal, an extremely pure charcoal (high density, high heat yield, very little smoke etc) that endows a very special flavour to dishes cooked on it. Chef Gerard Barberan with the assistance of executive chef Henry Miyano, offers a single Omakase menu at the counter around the kitchen for a maximum of ten guests per sitting (you need to be punctual as service starts
3.3km
6
D.O.M.
Creative · ★★ Michelin
$$$$
A unique gastronomic proposal presented by Alex Atala, Brazil’s most internationally renowned chef, shows that, even immersed in various projects, he always has something to say. The experience takes shape in a single tasting menu inspired by the jaguar, the largest feline in the Americas, portrayed through the menu: “Quando a onça bebe água” [When the jaguar drinks water] (also available in a vegetarian version). The proposal transports us through the flavours of the country’s great natural areas, with a succession of little‑known ingredients (priprioca roots, yam, ants, jambu [Acmella], tucu
3.6km
7
Fame Osteria
Italian Contemporary · ★ Michelin
$$$$
This modest restaurant has a singular story: it began life as a speakeasy bar and, in no time at all, became a hidden pilgrimage spot for food lovers! The discreet iron door, wedged between a gym and an ice cream parlour, leads to a steep staircase that takes you into an intimate, clean-lined space with the kitchen fully on show, making it the star of the room. If you manage to nab one of the four counter seats, you can watch chef Marco Renzetti up close, showcasing serious skill without relying on flashy tricks. The concept? A single nine-course tasting menu inspired by classic Italian cookin
3.3km
8
Cora
Brazilian, Farm to table · 必比登
$$
Located in the heart of the city, at an unusual address on the sixth floor overlooking the Minhocão, this restaurant has become one of the most popular in the São Paulo capital. The kitchen, led by Argentine chef Pablo Inca, seeks to “share experiences connected to the land for an urban experience” and offers a short menu designed for sharing, constantly changing depending on the availability of the best ingredients. To start, order the star dish: Tortilla de lula, squid tortilla, with lightly spicy coalhada and finished with coriander. Then try the unmissable Coração de pato, duck heart, serv
2.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。