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Suites Sevilla Plaza
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空调家庭房电梯行李寄存快速入住/退房保险箱全部设施 · 47 +
官方介绍
This luxurious property is set in an antique palatial house in the very city centre of Seville. It has been completely refurbished in 2013, boasting a stunning look ideal for the most discerning travellers either on a business or on a leisure trip. From the establishment, visitors will be in the main sightseeing attractions in a short stroll, including the cathedral with the well-known Giralda bell tower or the Alcazar royal palace. All suites are perfectly appointed with an enchanting taste, creating a cosy and warm atmosphere where guests will feel completely at ease. They are cleaned every day and include a fully equipped kitchen, as well as other useful facilities such as an ironing set and a flat-screen television. Guests will enjoy a wide range of services and facilities offered on-site, such as bicycle rental and laundry services.
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室公寓
1 × Sofa bed55 ㎡最多 6 人
这间明亮的空调公寓以现代白色装饰为主。公寓配有两个双人卧室和一个带平面电视和沙发的休息室。休息室内还设有一个厨房小角，配备陶瓷炉灶、微波炉、榨汁机、电热水壶和咖啡机。公寓内提供免费无线网络。 我们提供每日清洁服务。
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豪华公寓
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed45 ㎡最多 4 人
这间明亮的空调公寓采用现代白色装饰，营造出清新舒适的氛围。公寓配有一间双人卧室，配有双人沙发床和平面电视。同时，公寓内设有小型厨房，配备电炉、微波炉、榨汁机、电热水壶和咖啡机，方便您的日常需求。客人还可享受免费的WiFi服务。 此外，公寓还提供每日清洁服务，让您无需担心卫生问题。
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一卧室公寓（2位成人）
1 × Queen bed25 ㎡最多 2 人
这间明亮且配有空调的公寓拥有现代化的白色装修。公寓设有一间双人卧室，配有平面电视，俯瞰中央庭院。 kitchenette配备了电炉、榨汁机、微波炉、电热水壶和咖啡机，方便您的日常使用。此外，公寓内提供免费WiFi。 每日清洁服务也包含在内。
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酒店设施 · 47
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯行李寄存快速入住/退房保险箱传真/复印残疾人士设施停车露台日光浴室私人登记入住/退房接驳服务（额外收费）无过敏房间公共浴池户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离可以将食物送到客房。互联网接入快速入住没有无障碍班车没有无障碍火车站班车自助停车（额外收费）公共区域内的电视可无障碍的火车站穿梭巴士无障碍接驳车免费有线互联网车库应请求提供客房服务无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.1km
2
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
984m
3
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
1.1km
4
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
1.3km
5
Chicarreros
European Contemporary
€€€
In the heart of Seville, on a pedestrian back street behind City Hall, this elegant bistro bears the same name as the street where it stands, a small tribute to the guild of children's shoe makers that once existed here (in times gone by, these shoes were called ‘chicarros’). Inside, with its sophisticated eclecticism, you will be offered a contemporary European-style menu with constant nods to Spanish produce (it features a section dedicated exclusively to caviar) and the option of a tasting menu. One of the most popular dishes is the matured beef steak tartare with marrow from the shank bone
279m
6
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
363m
7
Augurio
Contemporary
€€
If you are looking for a gastronomic experience and you are a fan of surprises... get booking! This lighthearted restaurant is run by two young chefs, Lorena Cabezón and Carmen Granados, although the former is in charge of the stoves and the latter is more concerned with the dining room, bistro-style. On the menu, offering contemporary cuisine that combines tradition with subtle nods to international flavours (Japanese, Mexican, Peruvian, British, among others), you will find finger foods (in the form of tapas), good meat and fish, and even a section dedicated to Almadraba tuna. What caught ou
399m
8
Yo, Cocina Contemporánea
Contemporary
€€
For elaborate cooking with a difference, we recommend heading to this restaurant in Seville that serves cuisine direct from the Sardinian capital, Cagliari, in Italy. Through this new venture, Chef Stefano Deidda, who had already enjoyed considerable gastronomic success on the island, is seeking to develop a much more relaxed and personal project in a city that he and his partner (Eva Urru) have fallen in love with. His creative and contemporary cuisine, which is only showcased on two tasting menus (Esencial and Esencia), is both delicate and teeming with Andalucian and Gallic nuances. One dis
451m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。