西特酒店 法国
Hôtel Le France
·Hotels
入住 03:00 PM / 退房 11:00 AM
免费无线网络多语种员工更换毛巾（需提前请求）可提供早餐（需额外收费）无烟物业前台（有限时间）全部设施 · 9 +
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
1 × Double bed / 1 × Twin bed最多 3 人
1张双人床与1张单人床 配有私人阳台 网络 - 免费无线网络 娱乐设施 - 22英寸平面电视，提供优质频道 睡眠环境 - 遮光窗帘和床单 浴室 - 私人浴室，淋浴/浴缸组合，吹风机和毛巾 实用设施 - 电话及熨斗/熨衣板（应要求提供） 舒适度 - 可应要求提供新鲜毛巾及每日清扫服务 须知 - 不提供婴儿床或加床服务 禁烟房 房间/床型根据入住时的可用情况而定
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单人间
1 × Double bed最多 1 人
一张双人床 设有私密阳台 网络 - 免费WiFi 娱乐设施 - 22英寸平面电视，提供优质频道 睡眠 - 完全遮光窗帘及床单 卫浴 - 独立浴室，淋浴/浴缸组合，吹风机和毛巾 实用设施 - 电话和熨斗/熨衣板（需申请） 舒适 - 新鲜毛巾（需申请）及每日清洁服务 重要信息 - 不提供婴儿床或加床 禁烟
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双人房
1 × Double bed最多 2 人
一张双人床 配备私人阳台 互联网 - 免费WiFi 娱乐设施 - 22英寸平面电视，提供高级频道 睡眠环境 - 遮光窗帘和床单 浴室 - 独立浴室，淋浴/浴缸组合，配备吹风机和毛巾 实用设施 - 电话及熨斗/熨衣板（需申请） 舒适度 - 提供新鲜毛巾（需申请）及每日清洁服务 注意事项 - 不提供婴儿床或加床 禁烟
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标准间，1张双人床
1 × Double bed最多 2 人
一张双人床 互联网 - 免费WiFi 娱乐设施 - 22英寸平面电视，提供优质频道 睡眠环境 - 遮光窗帘和床单 浴室设施 - 私人浴室，淋浴/浴缸组合，配有吹风机和毛巾 实用配备 - 提供电话及熨斗/熨衣板（应要求提供） 舒适服务 - 可应要求提供新毛巾及每日客房清洁服务 注意事项 - 不提供婴儿床或折叠床 无烟房间
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酒店设施 · 9
酒店提供的全部设施与服务(来自多源资料汇总)。
免费无线网络多语种员工更换毛巾（需提前请求）可提供早餐（需额外收费）无烟物业前台（有限时间）大堂免费报纸楼梯扶手无障碍通道
周
周边与地图
餐厅
1
Maison Tiegezh
Traditional Cuisine · ★ Michelin · 必比登
€€
Tiegezh means "family" in Breton, which does rather say it all! The chef’s grandparents founded Brittany’s first factory to manufacture fresh pancakes. Today, Baptiste Denieul, a gifted young chef who honed his skills at the Bristol with Éric Frechon, invites you to enter this stylish interior, which provides the perfect foil to his delicate, bang on cuisine: fish, vegetables from the garden and farm produce. His wife Marion puts the final touch to this family melody. Nowadays, Maison Tiegezh boasts a gourmet restaurant, a bistro and also a modern, sophisticated hotel with six rooms for overni
28.8km
2
Maison Cachée
Modern Cuisine · 必比登
€€
In the heart of this village with no shortage of medieval charm, this half-timbered house decorated with sculpted faces tells a story. Dating from 1478, it was an inn, then a crêperie and is now home to an inviting restaurant. Alban Chartron and Sarah Alba have brought with them the expertise they acquired in prestigious Michelin-starred establishments (Ducasse, Pic, Crillon), ploughing it into a menu they describe as "pastoral". Their cuisine is generous, well-crafted and often enhanced by just the right amount of peppers and spices. The dishes are run through with authentic accents: juicy po
19.7km
3
La Mare aux Oiseaux
Creative · ★ Michelin
€€€€
A globetrotter and keen ornithologist, (with birds fluttering freely in his garden,) Éric Guérin has invented a universe that is uniquely his own. On an island ringed by circular canals, in the heart of the Brière Regional Nature Park, he has immersed himself in his terroir, all the better to serve up his own superb take on it. Indeed, the chef is an artist at heart, whose first passion is "creating". It is in the kitchen that he has found "his mode of expression", and for that we are grateful to him! Using first-class ingredients, he crafts appealing "natural" dishes that are rife with person
32.2km
4
Auberge des Deux Magots
Modern Cuisine · 必比登
€€
All the charm of an old Breton house in a pretty little town full of character. The refined and creative cuisine showcases seasonal regional produce. At lunchtime, there's a mouth-watering market-inspired set menu that represents remarkable value for money. The line-caught pollack served with buckwheat risotto with squid ink is on point! Even better, the chef bakes the bread himself.
21.8km
5
Les Jardins Sauvages - La Grée des Landes
Modern Cuisine
€€
In the restaurant of the Yves Rocher hotel, you can expect modern, healthy, niftily crafted, flavoursome food, made primarily out of organic produce from the garden and local growers in keeping with the eatery’s sustainable ethos. Bathed in light, the glazed dining room stretches out between the rows of veg in the cottage garden on one side and a conservatory that leads into the garden on the other, maintaining an organic link with nature as befits the establishment’s mindset.
12.8km
6
La Table - Domaine du Liziec
Modern Cuisine · ★ Michelin
€€€€
Set among flower gardens and century-old trees, this fully restored 16C Breton estate has been enhanced by an elegant contemporary extension. In this refined setting, chef Olivier Samson (formerly of La Gourmandière - La Table d'Olivier) showcases his talent. His refined contemporary cuisine is deeply rooted in the local terroir and presented in the form of tasting menus. Celtic produce is handled with precision: Breton abalone with spinach and a pork jus; sole from small-boat fishing with asparagus and kumquat; roast pigeon with cocoa and pigeon leg bonbon. In dish after dish, buckwheat, sea
48.2km
7
L'Ancolie
Modern Cuisine
€€
Historic stones, half-timbered houses and a picturesque location on a rocky ridge – the village of Rochefort-en-Terre oozes rural charm, as does this handsome establishment nestled in a 16C edifice and done up in a smart, romantic vein. The culinary score of chef Kevin Hardy (Hélène Darroze in London and Le Taillevent) unveils an enticing gourmet score courtesy of textbook recipes, albeit jazzed up with a hint of creativity, in which Breton produce invariably takes the limelight.
19.5km
8
Topaze
Modern Cuisine · 必比登
€€
This little gem of a restaurant in the town centre is intimate, inviting and irresistible. It was opened by a couple of professionals (who met at William Ledeuil's Ze Kitchen Gallery, in Paris); he operates in the kitchen, she front of house. The chef proves himself to be a master craftsman who leaves nothing to chance, and you can expect fresh, local produce based on seasonal availability, gentle and precise cooking, flavours and colours. We feasted on the beef tartare with an iced oyster cream dotted with samphire, followed by unilaterally pan-seared pollock with mashed potatoes and celeriac
42.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。