大花园酒店 by uBook
Great 5BR Garden Inn by uBook
·Holiday homes
1 间客房
Offsite parking discounted rates availableParkingNon-smoking roomsAir conditioningFamily roomsExpress check-in/check-out全部设施 · 17 +
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Villa
2 × Twin bed276 ㎡最多 10 人
The spacious villa has 5 bedrooms and 5 bathrooms with a shower and free toiletries. The villa features air conditioning, a seating area, a sofa, a flat-screen TV, as well as garden views. The unit has 8 beds.
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酒店设施 · 17
酒店提供的全部设施与服务(来自多源资料汇总)。
Offsite parking discounted rates availableParkingNon-smoking roomsAir conditioningFamily roomsExpress check-in/check-outNon-smoking throughoutPrivate check-in/check-outInvoice providedTelevision in common areasFront desk (limited hours)Express check-inFree wired internetSelf parking (surcharge)Offsite parking discounted rates availableInternet accessJapanese garden
周
周边与地图
餐厅景点
1
Bee See Heong
chinese
$
Since 1966, this simple shop has been welcoming hungry guests who fancy home-style Malaysian food. Every dish is made à la minute and you can hear the wok sizzling after you place your order. Specialties include prawn curry – nice and thick, it has a good kick that goes well with the prawns. The fried threadfin with a sweet black sauce is not to be missed! The crispy fish fillet in sticky caramel soy sauce stands out, too. Arrive early to beat the crowd.
400m
2
Auntie Gaik Lean's Old School Eatery
malaysian · ★ Michelin
$$
Memorabilia in show windows and a 60s soundtrack exude the charm of a bygone era. Chef Gaik Lean has been guarding her secret recipes for decades and she makes no compromises in terms of food quality. Many items are made from scratch, including her heavenly pie tee and gulai tumis that uses over eight ingredients in the curry paste, such as fresh saffron. Also try nasi ulam, an old-time recipe.
3.8km
3
Rasa Rasa
Peranakan · 必比登
$
Potted plants are set nicely against a background of exposed brick walls and industrial accents here. On top of the short à la carte menu, the Nyonya combo set built around pandan nasi lemak with your choice of toppings is especially popular. The rice is plated on a banana leaf and topped with mildly hot homemade sambal. Another speciality is Siam bihun – turmeric rice vermicelli with shredded omelette and sauces. Round out the meal with tub tim krob.
3.9km
4
Ghee Lian
Street Food · 必比登
$
They serve three noodle dishes: the signature green tom yum, noodle soup and fried noodles. The fresh green tom yum hits the right balance of sour and spicy. The fried fish topping has a crispy outer layer and a succulent centre; the large prawns have a moreish umami flavour.
4.1km
5
My Own Café
malaysian · 必比登
$
This charming family-run shop serves Penang asam laksa, Nyonya laksa and fried spring rolls. The light and refreshing red soup of the signature asam laksa strikes the right balance of sour and spicy and is nicely topped off with mint and pineapple. The spring rolls, stuffed with vegetable filling, taste equally good.
4.3km
6
Teksen
Cantonese · 必比登
$$
Chinese couplets on the wall and red tablecloths lend the clean, simple space a festive vibe. Open since 1965, this no-frills joint has won the hearts of foodies, with well-made traditional Cantonese fare and fusion creations with a local twist. The deep-fried house-made tofu with dried local anchovies is a must – it's simply seasoned with soy sauce, but the umami is irresistible. Ask about the double-boiled soup of the day, which never disappoints.
4.4km
7
Thara
Thai · 必比登
$$
With over 15 years of culinary experience under his belt, the Thai chef excels in authentic cooking from his home country, with the freshest seafood being his strong suit. In the lofty room decorated in soothing shades of green, try his array of tom yum soup variations with different seafood. The miang kam is a must – fresh betel leaves and sweet miang kam sauce make it a great appetiser. Friendly prices and generous portions are also reasons to visit.
4.5km
8
Moh Teng Pheow Nyonya Koay
malaysian · 必比登
$
This shop specialises in Nyonya kueh – an array of cakes, dumplings, puddings and pastries that can be sweet or savoury, and steamed, deep-fried or baked. All their treats are made just as they were back in 1933, when the owner's father opened a kueh factory. In addition to kueh lapis, kueh talam, ang koo and Nyonya chang, they also serve a few Nyonya dishes. Enjoy your meal beneath a glass roof and Penang-style umbrellas in the converted patio.
4.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。