迷人的三层公寓靠近路易斯大道
Charming Triplex Near Avenue Louise
·Apartments
附近的健康或美容水疗中心露台免费无线网络街道停车指定吸烟区多语种员工全部设施 · 20 +
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公寓(2卧室)
1 × Double bed / 1 × Sofa bed / 1 × Queen Bed185 ㎡最多 10 人
1张双人床,1张双人沙发床和1张大床 房间面积1991平方英尺,带有城市和庭院美景的阳台 房间布局 - 2间卧室 网络服务 - 免费WiFi 娱乐设施 - 40英寸电视,提供有线电视频道 饮食设施 - 配备冰箱、炉灶、烤箱和洗碗机的厨房 睡眠环境 - 提供床单 卫生间 - 设有6个卫生间,配备淋浴、免费洗护用品和吹风机 实用设施 - 洗衣机、双人沙发床和笔记本电脑工作区;可根据要求提供免费婴儿床 舒适度 - 设有暖气 需注意 - 不提供折叠床/加床 吸烟与非吸烟
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酒店设施 · 20
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附近的健康或美容水疗中心露台免费无线网络街道停车指定吸烟区多语种员工无电梯(单层建筑)覆盖停车场现场投币洗衣机附近的赌场自助停车(额外收费)现场购物机场运输 - 接送(附加费)仅可通过楼梯到达上层入口的明亮小道车库杂货店/便利店楼梯扶手附近有健康或美容水疗中心无障碍通道
周
周边与地图
餐厅景点
1
Bozar Restaurant
Modern French, Creative · ★★ Michelin
€€€€
Karen Torosyan is a genuine craftsman and an enthusiastic chef who, whilst respecting tradition, has developed his own culinary signature. In the company of his executive cheffe, Cassandre Ercolini, he raises ancestral culinary techniques to the rank of art. It is impossible not to be enthralled by his calm, high-precision gestures as he appropriates the mythical pâté en croûte and pithiviers recipe (by reservation only). This perfectionist seeks to communicate his emotions with each dish. His puff pastry creations are presented to the diner before going into the oven in this inclusive experie
1.4km
2
Humus x Hortense
Creative, Organic · ★ Michelin
€€€€
Chef Nicolas Decloedt and Caroline Baerten, your hostess and sommelière, were championing plant-based cuisine long before it became trendy. Their sustainable ethos and creativity have been a source of inspiration for many, what’s more they publish a sustainability report that can be consulted online by all and sundry. We warrant that a meal in this stylish, street corner edifice, whose Art nouveau interior is adorned with frescoes of angels and gilded ceilings, will be an unforgettable experience. The micro-seasons are reverently respected thanks to close ties with botanist-farmer Dries Delano
1.0km
3
Comme chez Soi
french · ★ Michelin
€€€€
A meal at Comme chez Soi is like biting into a slice of gastronomic history. The emblematic Art nouveau Horta interior, appointed with stained glass and elegant details, is classy and characterful, while the wine cellar (Riwyne) offers a more contemporary “private dining” experience. The rich legacy of this establishment, founded in 1926, owes much to Pierre Wynants. The fourth generation, Laurence and Lionel Rigolet and their son Loïc, is now pursuing the story. Together they continue to serve the house’s signature dishes, like mousse of Ardennes ham or sole fillets in a creamy Riesling and s
1.4km
4
ANJU
korean · 必比登
€€
Sang Hoon Degeimbre reveals his Korean roots in Saint Gilles. In a hip, minimalist interior, he has recruited a kitchen team that crafts an extensive range of dishes to share, ranging from gutsy stocks and hotpots to kimchi. You may taste melt-in-the-mouth confit pork belly, coated in a barbecue sauce that subtly combines sweet-sour notes with spices. This is paired with white rice, spicy spinach, crisp tangy kimchi and green shiso leaves in a banquet of legible, mind-blowing flavours. The antithesis of fussy with lashings of traditional generosity.
256m
5
Nénu
vietnamese · 必比登
€€
It is neither its sober contemporary décor nor its casual vibe that set Nénu apart from the many restaurants in the Avenue Louise neighbourhood, but its anh nhau concept. This Vietnamese culinary tradition involves sharing good food and a glass (or two) of something with friends and family. Start by sipping a delicious cocktail as you discover how the team adds a modern twist to traditional flavours, creating a mouth-watering menu (choose at least three dishes). House-made lamb wontons in a rice wine and pimento oil sauce, with smoked eel, duck’s tongues in pimento and lemon, etc… Superlative
265m
6
Kamo
japanese · ★ Michelin
€€€€
Kamo is a slice of Tokyo in the heart of Ixelles. The wood-rich, pared back interior combines a contemporary feel with a serene vibe. From the bar you can witness firsthand the meticulous artistry of chef Kamo, who starts by inviting you to sample an appetiser to cleanse your palate. You are now all set to experience the finesse of Japanese culinary tradition. Chef Kamo's deceptively minimalist dishes showcase the extraordinary quality and freshness of his ingredients. He does not rely on luxury produce to wow his diners. Chazuke, a signature dish, consists of wafer-thin slices of seabream, en
1.5km
7
Osteria Bolognese
italian · 必比登
€€
Giacomo’s mission is to redress the hackneyed image of ‘spag bol’ and his mouth-watering tagliatelle con ragù alla bolognese does just that! All his ingredients are sourced direct from Emilia Romagna, ensuring an explosion of flavour in the mouth. Our inspectors were treated to taglioni with flash fried bresaola, a syrupy balsamic vinegar packed in bitter-sweet flavours and spicy rucola. A buzzy, vibrant vibe depicts this delightful osteria that will introduce you to the authentic cuisine of Bologna.
824m
8
La Paix
french · ★★ Michelin
€€€€
A culinary landmark of Brussels dating back to 1892, La Paix was originally where the local butchers came for a bite to eat at the end of their working day. Chef David Martin has traded in the traditional brasserie score for a neoteric menu that is as impressive as the interior is lavish. La Paix now blends Brussels’ heritage with Japanese minimalism, embodied by a shimmering flock of origami birds suspended in flight from the ceiling and enhanced by soft lighting. This almost reverential setting provides the perfect foil for Martin and his team to add the final touch to their creations on the
2.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。