04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
房间9.7
清洁9.6
服务9.5
设施9.5
环境9.4
性价比8.9
位置8.9
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带热水浴缸的套房
1 × Sofa bed45 ㎡最多 3 人
客人将享受到独特的体验，因为此套房配备了热水浴缸和水疗浴缸。该套房包含一个客厅、一个独立卧室和一个配有淋浴及免费洗浴用品的浴室。在厨房中，客人将找到炉灶、冰箱、餐具及微波炉。空调套房提供平板电视、隔音墙、咖啡机、用餐区以及花园景观。本单元设有两张床。
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豪华公寓
1 × Sofa bed40 ㎡最多 4 人
这间公寓设有一个客厅、一间独立卧室和一个配备淋浴及免费洗浴用品的浴室。设备齐全的厨房内，客人可以找到炉灶、冰箱、厨具和微波炉。空调公寓配备了平板电视、隔音墙、咖啡机、餐 dining 区以及花园景观。该单元配有两张床。
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标准公寓
1 × Sofa bed30 ㎡最多 4 人
此公寓设有一个客厅、一个独立的卧室以及一个配备淋浴和免费洗漱用品的浴室。设施齐全的厨房内配备了炉灶、冰箱、厨房用具和微波炉。经过空调调节的公寓提供一台平面电视、隔音墙、咖啡机、餐区，并且可以欣赏到花园的美景。该单元配备了两张床。
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酒店设施 · 26
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房停车露台盐水泳池户外家具浅水区无现金支付可用灭火器无接触登记入住/退房发票已提供互联网接入日本庭园健身/游泳池外部停车场提供折扣费用泳池日光浴躺椅自助停车（额外收费）沙滩伞沙滩玩具附近游泳公共区域内的电视附近户外游泳池的使用权免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅
1
Terra
Modern Cuisine · ★ Michelin
€€€
Part of the region near La Coruña known as the Coast of Death, Fisterra has reinvigorated its culinary options thanks to this restaurant occupying a former bar overlooking Da Ribeira beach. Having trained in award-winning restaurants such as Casa Marcial (La Salgar, in the Asturias region) and Mina (Bilbao), young chef Brais Pichel has returned home to take his turn at the helm of the family business, transforming it into a contemporary space with a highly consistent culinary approach in the kitchen. Just a single tasting menu is on offer here, one which is modern in approach, changes almost d
16.1km
2
Landua
Contemporary
€€
Occupying an old stone house in the heart of the countryside and equipped with its own greenhouse-vegetable garden, Landua is run with great enthusiasm by a young couple. In the beautiful dining room, which has been converted from what was once the stable, you will be offered a unique surprise menu with simple yet well-balanced and elegant dishes. Although they use ingredients from the nearby coast and meadows, the vegetables take centre stage. The access road is very attractive, as it partly runs alongside the Santa Uxia reservoir!
7.0km
3
Rios O Freixo
Seafood, Galician
€€€
A family-run restaurant with a superb location overlooking the port, where the quality of ingredients is always to the fore, especially in terms of its shellfish (oysters of different sizes, clams, cockles etc) and superb fresh fish, meat and rice dishes (the rice with sea urchins and Cambados scallops is a delight). For the best views, make sure you book a table by the picture windows.
12.5km
4
Nordestada
Seafood
€€
A unique dining option, occupying the former fish auction house in Portosín. Here, full homage is paid to the building’s history, with fish (grilled dishes are the only option) taking centre stage, although seafood and some meats are also available. The restaurant takes its name from the northeasterly wind (“nordés”) that is a frequent occurrence in the fishing waters of the Rías Baixas.
14.5km
5
O Secadeiro
Farm to table
€€€
Once in a while you come across a truly pleasant surprise in a rural setting run by chefs who have returned to their roots with the sole aim of showcasing what they have learnt elsewhere. This is definitely the case with couple Fernando and Eva, two cooks (although she is also in charge of the dining room service) who have restored her grandmother’s house and created their own vegetable garden (which also includes a greenhouse). Their contemporary cuisine has plenty of personality and is centred around a single seasonal vegetarian menu. We loved the roasted aubergines with miso!
15.8km
6
Tira do Cordel
Seafood
€€€
A restaurant occupying a century-old property that was once a salting factory, with a superb location right by one of the area’s most charming beaches. Although simply prepared and presented, the cuisine is centred around the superb ingredients found along the Costa da Morte, with those cooked on the grill particularly popular.
16.8km
7
Ó Fragón
Galician
€€
A unique restaurant with a modern feel in the upper part of town, hence its impressive views of the port, estuary and Langosteira beach. Ó Fragón’s up-to-date cuisine is inspired by availability in the market and at the fish auction and is presented on an à la carte (with dishes designed for sharing) and through a tasting menu (10 courses), with almost the entire proposal revolving around fish, seafood and organic vegetables. Aside from the desserts, an interesting footnote is the excellent choice of artisanal Galician cheeses, served with delicious homemade bread.
17.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。