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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
1 × Double bed / 1 × Twin bed最多 3 人
一张双人床和一张双床 隔音房间 互联网 - 免费WiFi，速度超过50 Mbps 睡眠 - 提供床单 浴室 - 私人浴室及毛巾 舒适度 - 每日清洁服务，每两天更换新毛巾，每两天更换新床单 特别提示 - 此房间不提供婴儿床或折叠床 禁烟
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双人房（共用卫生间）
1 × Double bed最多 2 人
1张双人床 俯瞰城市美景 网络 - 免费WiFi，速度超过50 Mbps 睡眠 - 提供床单 浴室 - 提供毛巾 舒适 - 每日清洁服务，每两天更换毛巾，每两天更换床单 特别提示 - 不提供婴儿床或加床 禁烟客房
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双人房（共用浴室）
1 × Double bed最多 2 人
一张双人床 隔音良好的房间 互联网 - 免费Wi-Fi，速度超过50 Mbps 睡眠 - 提供床单 浴室 - 共用浴室，房内洗手池以及毛巾 舒适度 - 每日客房清洁，每两天更换毛巾，每两天更换床单 注意事项 - 不提供婴儿床或折叠床 禁止吸烟
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家庭房
2 × Double bed / 1 × Twin bed最多 4 人
两张双人床和一张大单人床 俯瞰城市美景 网络 - 免费WiFi，速度超过50Mbps 睡眠 - 提供床单 浴室 - 提供毛巾 实用 - 可根据要求提供折叠床/额外床位和婴儿床 舒适 - 每日客房清洁，每两天更换新毛巾，每两天更换新床单 禁烟房
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标准间
1 × Double bed最多 3 人
1张双人床 俯瞰城市美景 互联网 - 免费WiFi，速度超过50 Mbps 睡眠 - 提供床单 浴室 - 部分开放式浴室及毛巾 实用设施 - 可应要求提供折叠床/额外床位及婴儿床 舒适度 - 每日清洁服务，每两天更换毛巾，每两天更换床单 无烟房
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酒店设施 · 4
酒店提供的全部设施与服务(来自多源资料汇总)。
免费无线网络前台（有限时间）免费自助停车无障碍通道
周
周边与地图
餐厅景点
1
Arborescence
fine_dining · ★ Michelin
€€€€
Established in an early-20C textile factory on an entirely rehabilitated industrial wasteland, chef Félix Robert and his wife Nidta, after working for Alexandre Gauthier at La Grenouillère in Tokyo and then at Troisgros, now give free rein to their talents in a stripped-back, stylish interior. The chef's creative and personal repertory is dominated by seafood and vegetables and liberally scattered with nods to Japan and Asia – green curry, ponzu, shiso and saké are unveiled in set menus. One example is semi-cooked lobster with bisque-flavoured crackers paired with citrus fruit and Vietnamese c
2.9km
2
Harmonie
Creative, Modern Cuisine · ★ Michelin
€€€
Mathieu Boutroy, a long-time protégé of Marc Meurin prior to his six-year stint as chef at the Restaurant du Cerisier in Lille, has now opened his own restaurant in a bright space done out in a pared-back and elegant contemporary style. The refined decor is aligned with his modern and creative cuisine, which is served in the form of set menus (without options). His ambitious cooking has bags of personality, eg crab paired with carrots and enhanced with a velvety coriander sauce: on point! This is the new not-to-be-missed eatery in the greater Lille area.
3.7km
3
Rozó
fine_dining · ★★ Michelin
€€€€
Chef Diego Delbecq and his pastry chef partner Camille Pailleau have channelled all of their energy and talent into this former printing works, turning it into a loft-style restaurant, with tables set out beneath the vast glass roof and its metal beams. Lovely hardwood floors, light-coloured walls and large kitchens separated by glass panes from the elegant dining area, which has a mezzanine on which hors-d'oeuvres are served with the aperitif during the evening service. The chef cooks up creative, inspired and delicate cuisine that shows a penchant for sauces, tangy and bitter notes, condimen
6.2km
4
Rēpu
Modern Cuisine, Traditional Cuisine · 必比登
€€
Chef Abdeldaker Belfatmi wants his guests to leave with a smile and a full stomach! He needn’t worry, his creamy smoked mackerel with a coulis of watercress, daikon radish in miso and peanuts, followed by cod, spinach, mashed potato and jus of lemon confit scallops and then, a rice pudding and passion fruit sorbet, really do the job! His modern brasserie lineup is ample evidence that the chef of the former Michelin-starred Le Marcq has lost none of his legendary culinary flair.
6.4km
5
Le Restaurant du Cerisier
Creative · ★ Michelin
€€€€
On the first floor of a striking, ultra-contemporary building in the heart of Lille, the painstaking work of Guillaume Barengo and his on-the-ball team can be admired in the open kitchen. The chef with a star-studded CV crafts a single set menu that shines the spotlight on cherry-picked seasonal ingredients. A few examples: red mullet, millefeuille of Jerusalem artichoke and pear, walnuts and beer; venison steak, cooked rare for maximum tenderness and aroma, flanked by lardo di Colonnata, butternut squash, quince and chestnut purées, all of which coated in a gutsy peppery sauce. Virtuoso techn
9.6km
6
Pureté
fine_dining · ★ Michelin
€€€
In the heart of historic Lille, Gérald Guille plies his trade in an attractive long narrow dining room with an open kitchen. "Pure" materials (earthenware, concrete, wood, leather) create a focused, tranquil atmosphere, mirroring the style of the chef, who delivers, in his own words, "creative, uninhibited food" that is rich in personality and flavour. He slaloms between invention and classicism over the course of subtly balanced tasting menus: trout, beetroot, bloody orange and sage; scallops, leeks, mimolette and limequat; fingered citron, honey and saffron…
9.7km
7
Bienheureux
Modern Cuisine
€€
In a red-brick manor house turned into a hub combining co-working spaces, offices and a garden, Lucas Grabowski (who after a stint at NESO in Paris went on to run Gabo) cooks up precise and creative seasonal cuisine: ballotine of sole with seaweed and roasted buckwheat; confit egg yolk with peas and herb broth. There is a simpler set menu at lunchtime, and an extensive à la carte menu in the evening.
3.5km
8
Balsamique
Modern Cuisine · 必比登
€€
The chef has more than one trick up his sleeve, and his cuisine, poised between terroir-based and modern, is brimming with flavour. Examples include cappuccino of mushrooms, grilled parsnips and Wambrechies whisky caramel. Bold dishes based on quality ingredients (fish from Boulogne-sur-Mer, for example). Slick service. The peaceful little terrace is a real draw, especially on summer evenings.
8.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。