阿特湖
奥地利湖泊
奥地利湖泊

mountain of the Höllengebirge in Upper Austria, Austria

mountain in the Höllengebirge in Upper Austria
An establishment that is a delight in every respect! The fantastic lakeside location by Attersee alone makes a visit worthwhile, as does the pleasingly relaxed atmosphere, which combines rural charm with more modern features, as well as the beautiful terrace. And then there's the cuisine, which has classic Austrian roots. The dishes that grace the menu are tasty and prepared without much ado - "Wiener schnitzel made from saddle of veal" or half a roast chicken; the odd Mediterranean influence also makes its presence felt. Many of the wines on the 500-plus list are from Austria. The Hotel Aichi
官网This idyllic lakeside house has been in existence since 1447. With their wood panelling and tiled stove, its rooms have a cosy atmosphere that draws on the region. The cuisine is Austrian-influenced, but also has an international lilt. There is a choice of à la carte dishes or you can opt for the "Genuss-Menü" (set menu), or indeed pick and choose individual courses from the latter. The veal fillet and braised veal cheek, for example, is really delicious. On Mondays, a surprise menu comprising three or five courses is served. The restaurant is located in Hotel Lexenhof, which offers charming,
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