Le Capucine
In the heart of Normandy, a 17C manor house has been transformed into an exceptional hotel nestling in vast grounds. Behind a beautiful carved door, you come to an intimate bar with a period fireplace and an apple tree evoking the surrounding orchard, then a dining area bathed in light overlooking the garden, with an open kitchen as a backdrop. The short, inspired seasonal menu is an invitation to take to the sea: fresh, tasty creations draw on subtle influences from far and wide, such as celery cooked in bay leaf milk, accompanied by razor clams au naturel and kalamansi mayonnaise.
TripAdvisor 评论样本 · 4.5/5 · 80 条
Le Capucine以现代料理和优质食材著称，多数食客赞赏其精致的味觉体验与丰富的早午餐选择（如生蚝、诺曼奶酪）。氛围宜人且被绿植环绕，服务总体热情专业，经理Mathieu等人备受好评。然而，部分评论指出服务存在不一致性，偶有傲慢或响应迟缓现象。早午餐定价较高，性价比受质疑；另有反馈提及葡萄酒服务温度不当及菜单展示与实际不符的问题。总体而言，这是一次感官愉悦但需留意服务细节的用餐体验。
适合追求精致现代料理与舒适自然环境的食客，但建议对服务细节保持合理预期。