El Portal de Echaurren
Francis Paniego exudes honesty, sincerity, passion and a love for his profession and his family legacy, which sees him and his brother Chefe (maître d' and sommelier) as the fifth generation in charge of this restaurant that has been in business for over a century. Here, you will discover a reinterpretation of the chef’s roots but from a more creative perspective, to which he brings his exceptional technical skill to bear on the ingredients he uses (such as offal) that elevates the palate to new heights. Choose between two tasting menus, Turza and Usaya, on which dishes are grouped into sequen
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El Portal de Echaurren位于埃斯克拉伊，以创意现代料理和两星米其林声誉著称。多数评论盛赞其食材新鲜、烹饪精致，尤其推崇当地原料的创新运用及令人惊喜的甜点。侍酒师服务专业，葡萄酒搭配备受好评。环境兼具传统与现代设计感，氛围优雅。然而，部分食客反映存在服务迟缓、菜品重复（如过多蘑菇前菜）或酱汁过重等问题，亦有对卫生设施老旧的批评。整体而言，体验两极分化，但主流评价认为其物有所值，是里奥哈地区的经典之选。
适合追求创意里奥哈美食与优质酒单的食客，建议提前确认服务细节。