核心区位
作为坎彭地区首府，市中心聚集了主要酒店、剧院和影院。住宿选择集中在城市核心区，步行即可抵达商业区和文化景点，周边生活配套完善。
住店前先看
交通连接
距安特卫普市中心42公里，距荷兰布雷达和蒂尔堡约30公里。虽无大型国际机场，但通过公路网可快速连接周边主要交通枢纽，适合自驾或铁路中转旅客。
商务优势
全球最大纸牌制造商Cartamundi总部所在地，商务氛围浓厚。拥有两家医院和众多教育机构，服务业发达，适合长期出差或会议型旅客入住。
附近景点与去处
餐饮
Hert
Alex Verhoeven has established his HQ on the top floor of the Turnova tower. The hip industrial-cum-Scandinavian interior and open-plan kitchen are fashionably uncluttered, with the bonus of a knockout view over the Campine. Ideal for an alfresco drink and lunch, it is just the ticket to sample the exuberant score of the chef and his team. Exceptional produce, respect for tradition and a scattering of unexpected touches depict the savvily devised, subtle menus. An example: gently sautéed sole fillets, encircled by a frothy bisque sauce and a classic beurre blanc, are flanked by pieces of smoke
官网Amu
A stone’s throw from the main square, the Amu Food and Wine Bar sports a marriage of elegant and intimate that is both romantic and sexy. In this intriguing setting, chef Marjanne Moonen rustles up genuine delicacies. Her surprise menu, composed of fascinating dishes based on just a few ingredients, is both free of fancy frills and always spot on. Her distinctive culinary signature is a patchwork of Mediterranean influences, spices and fermentation techniques from the Middle East. Examples include her yoghurt and tahini sauce that adds a kick to a dish of sweet potatoes and carrots, suavely bl
官网CucinaMarangon
The romantic Venetian vibe and tables laid in the garden of Liana and Fabio’s characterful cucina never fail to hit the spot. The bread, pasta and desserts are all made from scratch by your cheerful hostess, who fusses over diners like a real Italian mamma! The chef’s northern Italian delicacies sign a heartfelt Mediterranean declaration of love to all foodies! You may be tempted by his personal spin on vitello tonnato, jazzed up with fermented garlic, or a velvety risotto with tomatoes, chorizo and grilled langoustines. We recommend the house signature Tasting menu. On your way out, don’t for
官网Bink
If you’re looking for good food in a warm romantic-cum-characterful bistro vibe, head towards the former Brepols printing works, where an open kitchen sets the tone in this feel-good establishment. You can choose between a primarily classical lineup or a more modern repertory, strewn with Asian influences. Top-drawer, consummately crafted ingredients, like lobster and black truffles on a bed of duxelles cèpe mushrooms and crunchy brioche bread, flanked by a mushroom garum and a subtle choron sauce. Classy minimalism, fresh ingredients cooked from scratch and authentic hospitality.
官网De Farmasie
A good meal is just what the doctor ordered! So, book a table in this establishment, whose black and white colour scheme is quirkily adorned with a 17C pharmacy cabinet and wainscoting in tribute to its former vocation. Chef Verheyen, a keen “farm to table” adept and a past master of subtle flavours, is capable of jazzing up salty mackerel with ponzu, underscoring juicy local poultry with a veal gravy or turning out an immaculately cooked rib steak from his wood-burning oven. Generosity is the keyword of this restaurant as the extensive menu demonstrates.
官网Savoury
This spruce detached house does sport a faintly English hallmark, the menu, however, unveils a patriotic line-up of classical French cuisine. Kick off your meal with an aperitif in the wine cellar before taking a seat in the modern dining room or on the leafy patio. Subtle classicism depicts the textbook precision cooking, albeit with an occasional Mediterranean twang and a refreshing sprinkling of modernity. Pop into the delicatessen before you leave and take a few delicacies home.
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