住宿区域建议
首选历史中心（Vieux-Tours）或UNESCO遗产区，便于步行探索古迹。大学区适合年轻旅客，交通便利且氛围活跃。
会籍计划覆盖
住店前先看
交通与出行
图尔是重要枢纽，连接奥尔良与大西洋海岸。市内景点集中，适合步行或骑行。作为巴黎-图尔自行车赛终点，城市对骑行友好。
最佳旅行季节
春秋两季气候宜人，适合户外漫步。夏季可参加文化活动，冬季则能体验当地特色美食如rillons和奶酪。
附近景点与去处
图尔主教座堂
cathedral located in Indre-et-Loire, in France
图尔城堡
castle in Tours, France
图尔美术馆
museum in Tours, France
图尔大剧场
Roman amphitheatre in Tours, France
圣玛尔定圣殿
basilica located in Indre-et-Loire, in France
马尔穆捷修道院
early monastery outside Tours, Indre-et-Loire, France
威尔逊桥
bridge in France
图尔大剧院
opera house in Tours, France
圣儒利安修院
abbey located in Indre-et-Loire, in France
圣儒略堂 (图尔)
church located in Indre-et-Loire, in France
普莱西城堡
castle
Chapelle Saint-Libert de Tours
chapel located in Indre-et-Loire, in France
餐饮
L'Opidom
You only have to take a look at chef Jérôme Roy’s star-studded CV (Gagnaire and Troisgros, together with a star earned at the Couvent des Minimes at Mane) to know he has an ambitious roadmap! Born in Loches, he has returned to his roots in the company of his spouse, and together they have created this smart, trendy venue. Roy deftly crafts modern, creative fare that keeps pace with the seasons and is meticulously sourced: sautéed scallops in a stock of the scallop frills, dried lime and Aleppo pepper; lamb in provençal herbs, artichoke and samphire; segments of pink grapefruit marinated in spi
官网Les Bartavelles
Devoted to pleasure! First-rate, often local produce: smoked trout from the Moulin des Couvent or Touraine asparagus. Ingredients with crisp, legible flavours, such as rack of roast lamb, cocoa flavouring, roast fennel, potatoes and mushrooms. Chef Ghislain Damaye and his sister Véronique, who tends to the wellbeing of the front of house, pay tribute to the memory of French novelist Marcel Pagnol, in their smart, city centre bistro, courtesy of an ethos that seeks to share their love of good food.
官网Nobuki
A zen and minimalist interior all done out in pale wood sets the scene for traditional, seasonal Japanese cuisine that stands out for its fresh, unusual flavours: assortment of cold starters and tempura of the day, chirashi (traditional dish of raw fish), a hot dish of the day and miso soup. Booking essential.
官网La Deuvalière
Julien and Alexandra have poured every ounce of their enthusiasm into successfully wooing local and visiting gourmets. Their seasonal cuisine is a treasure trove of culinary gems. The charm of their old country house, appointed with bare beams, terracotta tiled floors and a fireplace, together with the odd contemporary detail, further adds to the experience!
官网Case.
In the old town of Tours, a young couple have breathed new life into this 15C building. The interior decor is now a blend of contemporary style and original architecture: whitewashed and brown stucco-clad walls, zellige tiles, white metal chairs with mesh backs and stainless steel tables. Mélanie Cases, formerly a textile product manager with a passion for art, designed the ceramic tableware and linen herself. In the kitchen, Rodolphe Boidron, with a wealth of experience in high-calibre establishments (Le Lucé, Auberge du Bon Laboureur, Les Hautes Roches), skilfully crafts creative, delicious
La Rissole
The name of this bistro pays tribute to a great chef of the last century and celebrates the joys of cooking. The concise menu highlights the changing seasons and regional produce (asparagus, snails, freshwater fish). A flair for seasoning makes for simple and tasty food, such as white asparagus mimosa, broccoli and vadouvan. There are only a few tables, so be sure to book!
官网Le Pavillon
Right next to the Halles des Tours, the city's covered market, Olivier Arlot has opened his new restaurant in an elegant and imposing white building. There is an open kitchen, chef's table, central bench, and monumental wine cabinet; the tables are artfully laid and the lounges upstairs are filled with light. In line with today's take on traditional cuisine, the talented chef indulges himself (and us) by showcasing premium ingredients with skill and generosity: veal grenadine rubbed with black pepper, creamy bacon. The impressive wine list holds its own, with over 600 labels.
官网Casse-Cailloux
This gourmet bistro, so popular that it is often taken by storm (bookings advisable), is established in a residential neighbourhood near Prébendes garden and flanked by a summer patio. Sincerity depicts the seasonal dishes chalked up on a slate, all of which washed down with delicious Loire wines.
官网景点数据来自 Wikidata（CC0）等开放来源，按知名度与距离排序，仅供参考。
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