Ursus
Housed within one of the resort’s top hotels, this restaurant loves nature, hence its name that pays tribute to the last remaining species of brown bear in the Alps. The interior resembles a forest with slim tree trunks separating the tables into little thickets, a ceiling covered with a canvas depicting foliage and magnificent tables carved from walnut wood. Chef Clément Bouvier, former second to Jean-François Piège, signs creative Alpine cuisine with a rustic edge, mixing freshwater fish or game with aromatic herbs and plants picked in the mountains. On a constant quest for the best local in
TripAdvisor 评论样本 · 4.8/5 · 100 条
Ursus位于蒂涅,以创意料理和森林主题氛围著称。多数评论盛赞其服务专业、食物品质高及葡萄酒搭配出色,厨师亲自迎接并注重用餐节奏。然而,部分负面评价指出存在上菜速度不均、服务过度表演化以及菜品缺乏味觉惊喜等问题。有食客认为装饰华丽但食物平庸,性价比存疑;另有投诉称儿童份量不足且服务冷漠。总体而言,这是一家体验导向的餐厅,适合追求沉浸式感官之旅的成人食客,但对食物本身或家庭友好度要求较高者需谨慎选择。
适合追求沉浸式氛围和创意体验的成人食客,家庭出游需提前确认细节。