★★ Michelin€€€€Modern Cuisine
Once Louise Pommery's mansion, this small château (early 20C) standing in superb grounds exudes classic elegance. Using premium ingredients, chef Christophe Moret concocts refined, approachable dishes that are as generous as they are delicious – spider crab infused with sea fennel, or glazed mallard duck with juniper and elder. Rosalie Boucher's desserts are cleverly devised for maximum lightness. These gems feature in the various set menus but also – an increasingly rare pleasure – on the à la carte menu. The wine list includes almost 900 champagnes. Superb guestrooms and suites.
TripAdvisor 评论样本 · 4.4/5 · 100 条
Le Parc Les Crayères 位于兰斯，以现代美食和香槟产区氛围著称。多数评论盛赞其精致料理、时令食材及优雅环境，服务普遍获认可。然而，部分负面反馈指出食物质量未达预期，存在上菜节奏不均、生日等细节关怀缺失等问题。亦有食客批评菜品缺乏新意且性价比不高。整体而言，体验两极分化：满意者视其为顶级享受，不满者则认为其表现与星级不符，需关注个人对服务细节和菜品创新的期望值。
适合追求精致法式现代料理与香槟区优雅环境的食客，但建议对服务细节有较高期待者谨慎选择。
★★ Michelin€€€€french, japanese
Here in the heart of Reims, there is definitely something interesting afoot. This small restaurant has a delightfully pared-back and contemporary interior with bay windows looking out onto a charming Japanese garden. The setting is in perfect harmony with the cuisine of Japanese chef Kazuyuki Tanaka. He crafts elegant and creative dishes that are rife with different flavours and influences, using aromatic herbs, vegetables, plants, condiments etc. Each one is a surprise, not only in terms of the exceptional quality of the ingredients (such as the langoustine or lobster) but also by their techn
TripAdvisor 评论样本 · 4.8/5 · 68 条
Racine餐厅位于兰斯，融合法式与日式料理，在TripAdvisor上获得4.8/5的高分。多数评论称赞其精致的菜品、专业的服务及优雅宁静的氛围，厨师对细节的关注和侍酒师的专业建议备受推崇。然而，部分负面评价指出用餐节奏有时不佳，且存在香槟品质问题（如开瓶过早或无特色）。尽管有少数关于性价比的质疑，但整体而言，这是一家提供高水准烹饪体验的餐厅，适合追求精致美食与完美服务的食客。
适合追求精致法式与日式融合料理及完美服务体验的食客。