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城市餐厅榜单

Suchy Las 最佳餐厅

11 家上榜餐厅 — 汇总米其林、必比登、黑珍珠、必吃榜、World's 50 Best 等权威榜单。榜单为品质参考,不影响排序,不在站内结账。

必比登推介 2

Posto

必比登€European, French

A former barn, this warm and welcoming spot in the dynamic neighbourhood of Jeżyce has been renovated in a chic style that feels elegant, yet still with a rustic touch. The cooking is all about the French classics, from pâté en croute to decadent chocolate ganache with sour cherries cooked in red wine. There’s a wonderful generosity to the food that chimes with the enthusiastic service; the prices are sensible and the added extras include a drink on arrival and freshly baked madeleines with your coffee.

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TU.REStAURANT

必比登€€Modern Cuisine

After a striking, architect-led conversion, this historic military building now boasts a mezzanine, a feature wine wall and a cocktail bar with a communal table. This all adds up to a stylish and characterful restaurant; one which also features a wide-ranging, modern European menu that includes small plates, large dishes to share and a small pasta selection. Everything is well-priced and appealing, with sauces being a real strength of the kitchen, whether it's a madeira jus with scallops or a wonderful truffle-infused velouté with chicken.

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其他榜单推荐 9

Lumière

€€Modern Cuisine

Sitting a stone’s throw from Lake Kierski and not far from Poznań airport, this restaurant within the Hotel Edison is something of a hidden gem. The cooking comes with a Polish heart and centres around colourful, imaginative dishes that fuse quality produce with a creative streak – such as cured trout from Zielenica with fennel, quail’s egg, buttermilk and dill. The hotel is surrounded by vines, meaning the wine list includes some none-more-local options.

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Port Sołacz

€€Modern Cuisine

The gorgeous Sołacki Park provides a wonderful setting for this restaurant housed inside a fine lakeside building that’s over 110 years old. The recently refurbished interior is suitably bright, but it’s the lovely terrace that steals the show. The extensive menu caters for a range of appetites, featuring soup, salads and pastas alongside more substantial dishes like bone-in pork chop – which shows off the technical skill of the kitchen. Their bedrooms provide the perfect base for exploring the park.

🕐 Sa 08:00-22:00

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Marino Bistrot

€€Italian

Hidden away in a residential area, this basement restaurant sports rustic exposed brickwork and simple bistro furnishings. It’s named after Chef-Owner Livio Marino, who has a passion for authentic Italian dishes that manifests itself here in an extensive menu that includes a selection of homemade pastas. Look out for the pasta dishes and the likes of sea bream cooked over an open fire. For dessert, it’s very hard to resist tiramisu in a place like this.

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The Time

€€Modern Cuisine

This smart monochrome restaurant sits within a refurbished city centre mansion, which also houses its sister restaurants and an office space; it's somewhat hidden away within the complex, but well worth seeking out. Formerly a grill-centric eatery, the Mibrasa charcoal oven remains in use for produce like tomahawk steak, but these days the menu is more expansive and could include their standout marinated herring, which delivers all the expected zing and vibrancy. There are some seriously good wines on offer too.

TripAdvisor 评论样本 · 4.2/5 · 80 条

位于波兹南市中心的The Time餐厅,环境优雅且空间宽敞,适合交谈。多数评论称赞其现代美食的高品质、专业友好的服务及舒适的氛围,部分食客对主厨Lagowski的菜品表示高度认可。然而,负面反馈指出存在食物过咸、温度不佳或分量偏小的问题,另有顾客抱怨额外服务费及性价比低。整体而言,该餐厅在餐饮体验上呈现两极分化,既有令人惊艳的高水准料理,也有因细节疏忽导致的失望体验。

适合追求精致现代料理且能接受较高价格与潜在服务波动的食客。

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Strona

€€Modern Cuisine

What was once a famous bookstore is now this trendy all-day eatery, where the front section combines a coffee shop and smaller niche bookstore, while the rear and basement are open from breakfast to dinner. Come in the evening to experience the full range of ingredient-led and fuss-free dishes, when the lighting gets softer and the atmosphere more intimate. An impressive wine list focuses on smaller producers and has a great selection by the glass.

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Rytm Natury

€€Modern Cuisine

As you approach this restaurant via the small coffee shop in front, it’s hard to imagine that such a glitzy, dark and moody dining room awaits you. From its velvet banquettes to the baby grand piano being played in the evening, there’s a special occasion feel to the place – which is enhanced by warm, caring service that puts a smile on your face. A farm-to-table ethos runs through the food, with ingredients from the team’s nearby farm used in complex, at times creative dishes.

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Papavero

€€italian

This long-established little restaurant serves a mixture of Polish and Mediterranean-inspired cooking in a stylish setting. The generous and well-executed dishes include their signature roast duck with red cabbage, alongside homemade pastas and classic desserts like tiramisu and crème brûlée. Sit overlooking the street or in the smaller, more intimate room to the rear.

TripAdvisor 评论样本 · 4.3/5 · 80 条

Papavero位于波兹南,以意大利菜为主,整体评分较高。食物质量总体受好评,鸭肉、鹿肉和海鲜意面常被提及为亮点,但部分顾客反映部分主菜口感偏软或调味过重,且存在个别菜品烧焦的情况。服务普遍专业且 attentive,但也有节奏缓慢或态度冷淡的反馈。氛围优雅适合商务或正式用餐,但灯光较亮可能不适合浪漫约会。关于价值,意见两极分化:有人觉得物有所值,也有人认为价格偏高或与体验不符。此外,有顾客提到餐厅内空气清新剂气味较重,影响体验。

适合追求精致意大利料理和商务用餐的顾客,但建议避开浪漫约会场景并注意个人对气味的敏感度。

🕐 Mo-Su 13:00-22:00

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Delicja

€€Traditional Cuisine

Dine in the shade of one of the oldest trees in the Wielkopolska region in the small enclosed garden of this romantic restaurant. The elegant dining room is filled with antiques and polished silver, bringing a fittingly old-fashioned feel to proceedings in a long-standing restaurant that has been run by the same family for decades. The formal and personable service is a good match for the surroundings, as is the roster of classic yet ambitious dishes.

TripAdvisor 评论样本 · 4.8/5 · 80 条

Delicja位于波兹南,以传统波兰菜和精致体验著称。80份评论平均评分4.8/5。食物质量获高度认可,尤其是 tasting menu 和海鲜前菜如海鳟鱼卡巴乔,搭配专业侍酒师选酒。服务总体专业、热情且得体,但少数顾客反映预订取消或节奏问题。氛围优雅浪漫,适合特殊场合。尽管部分人认为性价比一般,但多数游客视其为波兰顶级餐厅之一,米其林推荐实至名归。

适合追求高品质传统美食与优雅用餐体验的旅客,建议提前预订并选择品鉴菜单。

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Yes Butcher! Shop & Bistro

€€Meats and Grills

Steaks, steaks and more steaks are the order of the day at this butcher’s shop and restaurant housed in part of the reinvented former army barracks at Stare Koszary. Thankfully, those steaks are of great quality and are cooked with an assured hand. Beef from the US, Argentina and Australia are on offer, but it’s worth going for the Polish Hereford Heifer for its flavour and value for money. Non-steak dishes include burgers, merguez sausages and fish of the day.

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