理想住宿基地
作为锡耶纳的门户，这里适合喜欢宁静的旅客。周边有蒙泰里吉奥尼等中世纪小镇，适合自驾探索托斯卡纳乡村。
到达与交通
🚆 锡耶纳车站
住店前先看
交通与连接
距锡耶纳约10公里，距佛罗伦萨约60公里。建议租车以充分利用周边景点，公共交通选择相对有限。
最佳游览季节
春秋两季气候宜人，适合户外活动和参观周边酒庄。夏季较热，但乡村景色最为浓郁。
附近景点与去处
蒙特里焦尼
意大利的一个市镇
锡耶纳主教座堂
medieval church in Siena, Italy
田野广场
square in Siena, Italy
阿達美奧法蘭基球場
multi-purpose stadium in Siena, Italy
圣多明我圣殿 (锡耶纳)
church in Siena, Tuscany, Italy
曼吉亚塔楼
tower and museum in Siena
阶梯圣母医院
art museum
国立美术馆 (锡耶纳)
national art museum in Siena
圣若望洗礼堂
baptistery
圣加大利纳朝圣所 (锡耶纳)
Sanctuary of Saint Catherine in Siena
圣母忠仆圣殿 (锡耶纳)
minor basilica in Siena, Italy
圣方济各圣殿 (锡耶纳)
church building in Siena, Italy
餐饮
Campo Cedro
Situated just a stone’s throw from the centre yet away from the tourist crowds, this restaurant is well worth the effort needed to find it! Here, Japanese chef Sugihara, who has more than 20 years’ experience working in Italy, creates modern and skilfully prepared Italian meat and fish dishes which are fresh and elaborate. You’ll nearly always find seafood risotto on the menu, which is made with fish, mussels and finely chopped shrimps all cooked together with rice and then sprinkled with crumbled seaweed and dotted with tomato paste. Excellent value for money!
官网Osteria le Logge
Having retained its old shop counter and glass - fronted display cabinets, this former grocer’s shop is perfect for anyone in search of old - world charm. However, the cuisine is the real draw with its focus on quality of the highest level. Wine buffs can ask to visit the wine cellar nearby, housed in a tunnel of Etruscan origin. Simpler dining room on the first floor.
官网Gallo Nero
Just a short distance from Campo, at the boundary of the Leocorno contrada, the restaurant settles at the foot of a medieval tower: a thirteenth-century structure that once served as an armoury and which today, following a careful restoration, receives its guests in surroundings enriched by design furnishings from the 1950s and 1970s. It is here that the gastronomic offering of the Gallo Nero takes shape, with a cuisine that celebrates the Sienese tradition through meat dishes firmly rooted in the territory, set alongside vegetable creations and forays towards the sea. The cellar, nestled with
官网Particolare di Siena
A fine-dining restaurant which changed tack in 2020, reducing its number of tables to just ten and embracing a sustainable approach to its cuisine. It now prioritises local suppliers and certified organic and environmentally friendly ingredients, while the restaurant’s own kitchen garden, featuring produce grown in line with biodynamic techniques, provides some of the best seasonal ingredients used in the dishes here.
官网景点数据来自 Wikidata（CC0）等开放来源，按知名度与距离排序，仅供参考。
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